Search Results - "protein"

Strengthening the contribution of aquaculture to food and nutrition security: The potential of a vitamin A-rich fish in Bangladesh by Fiedler, John L., Lividini, Keith, Drummond, Elizabeth, Thilsted, Shakuntala H.

Subjects: “…animal protein…”
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Grain Quality Characteristics of Rice in Madagascar Retail Markets by Fidelis, Andrianilana, Francois, Rasolo, Roland, Rakotonjanahary, Juliano, Bienvenido O., Perez, Consuelo M., Flinn, J.C., Shahi, B.B.

Subjects: “…protein…”
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Effect of Sucrose Level on Rice Grain Deposition in Detached Panicle System by Villareal, Ruth M., Juliano, Bienvenido O.

Subjects: “…grain protein…”
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Effect of Zinc Supplementation and High-Protein Rice on the Growth of Preschool Children on a Rice-Based Diet by Roxas, Benigna V., Intengan, Carmen Ll., Juliano, Bienvenido O.

Subjects: “…high protein rice…”
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Proximate composition, cyanide content, and carotenoid retention after boiling of provitamin A-rich cassava grown in Ghana by Boakye Peprah, Bright, Parkes, Elizabeth, Harrison, Obed A., van Biljon, Angeline, Steiner-Asiedu, Matilda, Labuschagne, Maryke

Subjects: “…protein content…”
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Biochemical and agro-morphological traits-based mining for Malt Barley Germplasm by Khera, Shakti, Kumar, Prakash, Tripathi, Shashi Bhushan, Jacob, Sherry Racheal, Kumar, Dinesh, Singh, Charan, Bhardwaj, Rakesh, Ahlawat, Sudhir Pal, Rana, Jai Chand, Riar, Amritbir

Subjects: “…protein content…”
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Evaluation of four different strategies to characterize plasma membrane proteins from banana roots by García, S., Panis, Bartholomeus, Swennen, Rony L., Carpentier, Sebastien C.

Subjects: “…plant protein…”
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How safe is genetically modified cowpea? by Tamo, Manuele

Subjects: “…insecticidal protein…”
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Nutritional quality of complementary food prepared from unmalted and malted maize fortified with cowpea using extrusion cooking by Obatolu, V., Cole, A., Maziya-Dixon, B.B.

Subjects: “…proteins…”
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Introduction and management of vetch/barley forage mixtures in the rainfed areas of Pakistan 2. Forage quality by Qamar, I.A., Keatinge, J.D.H., Mohammad, N., Ali, A., Khan, M.A.

Subjects: “…protein content…”
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Desarrollo de calibraciones para determinar el contenido de proteína en vicia mediante tecnología NIRS by Ortiz, Daniela Alejandra, Porta Siota, Fernando, Baldome, Stella Maris, Prost, Mailen

Subjects: “…Crude Protein…”
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Variations in nutritional content of key ungulate browse species in Sweden by Capoani, Leonardo

Subjects: “…protein…”

Aquaculture and its effect on the wild fish resource in a Swedish lake : An evaluation of changes in fat content, protein content and trophic niche by Nyberg, Emmy

Subjects: “…protein content…”

Structural study of fimbrial adhesin SafD by Roy, Saumendra Prasad

Subjects: “…subunit/protein…”

Leaf structure and localization of a transgene protein in barley by Ivarson, Emelie, Leijman, Emma

Subjects: “…pathogenesis-related protein…”

Variation in protein precipitation and phenolic content within and among species across an elevational gradient in subarctic Sweden by Olofsson, Elin

Subjects: “…Protein complexation…”

Characterization of novel proteases identified by metagenomic analysis from dairy stabilization ponds by Irazoqui, Jose Matias, Eberhardt, María Florencia, Santiago, Gonzalo Manuel, Amadio, Ariel

Subjects: “…Whey Protein…”
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Effect of stocking rate on the botanical composition and nutritive value of diets selected by West African Dwarf goats maintained on researcher-managed and farmer-managed stylo fod... by Njwe, R.M., Ikwuegbu, O.A., Tarawali, G., Little, D.A.

Subjects: “…crude protein…”
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Contenido de proteína bruta de principales forrajeras invernales nativas by Kerleng Marin, Rocio Noelia, Ortiz, Daniela Alejandra, Poey, Maria Sol, Molina, Maria Jose, Breit, Milton Adrian, Lux, Juan Manuel, Torrado, Juan Jose

Subjects: “…Crude Protein…”
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Innovative protein sources for sustainable sheep farming: Assesing black soldier fly larvae meal in merino lamb diet by Odeon, Maria Mercedes, Fernandez Arhex, Valeria Cristina, Garcia Falabella, Brenda Marilyn, Villar, Maria Laura, Caballero, Veronica Jorgelina, Hara, Sofia Maria, Cancino, Andrea Karina, Villagra, Edgar Sebastian

Subjects: “…Protein Sources…”
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