Search Results - "protein"

Effect of High Protein Rice on Nitrogen Retention and Growth of Preschool Children on a Rice-Based Diet by Pereira, Sheila M., Begum, Almas, Juliano, Bienvenido O.

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Dietary protein intake in young children in selected low-income countries is generally adequate in relation to estimated requirements for healthy children, except when complementar... by Arsenault, Joanne E., Brown, Kenneth H.

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Influence of feed type on egg production of Tswana laying Chicken by Aganga, A.A., Tshwenyane, S.O., Molefhe, L.

Subjects: “…crude protein…”
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A look behind the screens: Characterization of the HSP70 family during osmotic stress in a non-model crop by Vanhove, A.C., Vermaelen, W., Swennen, Rony L., Carpentier, Sebastien C.

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Banana bunchy top disease by Kumar, P. Lava, Hanna, R., Beed, Fenton D.

Subjects: “…coat based protein…”
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Raps som fodermedel till slaktkycklingar by Carlsson, Åsa

Subjects: “…protein…”

Koncentration av C-reaktivt protein hos hund i samband med kirurgi by Östman, Anna

Subjects: “…C-reaktivt protein…”

Desmodium distortum. 2. Contenido de proteina cruda y digestibilidad in vitro by Paladines M., Osvaldo L.

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Optimización y modelado de la etapa de extracción de proteínas en el proceso de producción de productos proteicos a partir del subproducto de la extracción de extrusado y prensado... by Accoroni, Cecilia

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Métodos electroforético e inmunoquímicos para detectar proteínas de leche, soja y huevo en premezclas comerciales = Electrophoretic and immunochemical methods for the detection of... by Cagnasso, Carolina Elisa, Martín, María Eugenia, Cellerino, Karina, Audisio, Fabiola, Docena, Guillermo H., Polenta, Gustavo Alberto, López, Laura Beatriz

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Inoculation with indigenous rhizobial isolates enhanced nodulation, growth, yield and protein content of soybean (Glycine max L.) at different agro-climatic regions in Ethiopia by Abera, Y., Masso, C., Assefa, F.

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Intriguing Role of Proline in Redox Potential Conferring High Temperature Stress Tolerance by Kavi Kishor, Polavarapu B., Suravajhala, Prashanth, Rathnagiri, P., Sreenivasulu, Nese

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Diversity and functional analysis of rumen and fecal microbial communities associated with dietary changes in crossbreed dairy cattle by Kibegwa, F.M., Bett, R.C., Gachuiri, C.K., Machuka, Eunice M., Stomeo, Francesca, Mujibi, F.D.

Subjects: “…protein metabolism…”
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Maturity class and P effects on soya bean grain yield in the moist Savanna of west Africa by Ogoke, I., Carsky, R., Togun, A., Dashiell, Kenton E.

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Power & protein—closing the ‘justice gap’ for food system transformation by Baudish, Isabel, Sahlin, Kajsa Resare, Béné, Christophe, Oosterveer, Peter, Prins, Heleen, Pereira, Laura

Subjects: “…protein sources…”
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Properties of Whole and Undigested Fraction of Protein Bodies of Millled Rice by Tanaka, Yonemi, Adoracion, Resurreccion, Juliano, Bienvenido O., Bechtel, Donald B.

Subjects: “…protein bodies…”
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Shotgun proteomic analysis for detecting differentially expressed proteins in the reduced culm number rice by Lee, Joohyun, Jiang, Wenzhu, Qiao, Yongli, Cho, Young-Il, Woo, Mi-Ok, Chin, Joong-Hyun, Kwon, Soon-Wook, Hong, Seong Sig, Choi, Ik-Young, Koh, Hee-Jong

Subjects: “…plant protein…”
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Higher Protein Content From Nitrogen Fertilizer Application and Nutritive Value of Milled-Rice Protein by Eggum, Bjørn O., Juliano, Bienvenido O.

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Increasing Productivity and Protein Content Using Early-Maturing Rices and Efficient Nitrogen Management by Calabio, JC, Datta, Swapan K.

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Protein Utilization of Pigmented and Nonpigmented Brown and Milled Rices By Rats by Eggum, Bjørn O., Alabata, Enrique P., Juliano, Bienvenido O.

Subjects: “…protein utilization…”
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