Search Results - "processing"
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Development of an open-source thermal image processing software for improving irrigation management in potato crops (Solanum tuberosum L.)
Published 2020Subjects: “…image processing…”
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Journal Article -
Post-harvest technology change in cassava processing: a choice paradigm
Published 2020Subjects: “…processing…”
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Journal Article -
Upscaling cassava processing machines and products in Liberia
Published 2020Subjects: “…processing…”
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Journal Article -
Recipes for commonly consumed foods in Eswatini
Published 2019Subjects: “…processing…”
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Libro -
Moisture adsorption properties and shelf-life estimation of dried and pulverised edible house cricket Acheta domesticus (L.) and black soldier fly larvae Hermetia illucens (L.)
Published 2018Subjects: “…processing…”
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Journal Article -
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Physicochemical, microbial, and aflatoxin analyses of selected high-quality cassava flour (HQCF) from the major markets of Zambia
Published 2021Subjects: “…processing…”
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Journal Article -
Sharing research data in a connected world for connected decisions: Lessons learned from the CGIAR Research Program on Water, Land and Ecosystems (WLE)
Published 2021Subjects: “…information processing…”
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Brief -
Identification of end-users' preferences of a cassava product ("Gari") in Benue and Osun State, Nigeria
Published 2020Subjects: “…processing…”
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Tesis -
Comparison of metabolite profile of aflatoxin-contaminated yellow and white maize Ogi after fermentation with lactic acid bacteria and yeast
Published 2021Subjects: “…processing…”
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Tesis -
Occurrence and postharvest strategies to help mitigate aflatoxins and fumonisins in maize and their co-exposure to consumers in Mexico and Central America
Published 2022Subjects: “…food processing…”
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Journal Article -
Chemical and pasting properties of potato flour (Solanum tuberosum L.) in relation to different processing techniques
Published 2023Subjects: “…processing…”
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Journal Article -
A review of the use of Near-Infrared Hyperspectral Imaging (NIR-HSI) techniques for the non-destructive quality assessment of root and tuber crops
Published 2023Subjects: “…processing…”
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Journal Article -
Agronomic biofortification: Uncovering the evidence. A seminar organized by the Excellence in Agronomy Agronomic Initiative
Published 2023Subjects: “…food processing…”
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Ponencia -
CIAT/PABRA Ukama Ustawi (UU) annual nutrition deliverables: Summary report for 2023
Published 2023Subjects: “…food processing…”
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Informe técnico -
Aflatoxin proficiency testing and control in Kenya
Published 2020Subjects: “…processing…”
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Journal Article -
Drivers of food safety adoption among food processing firms: A nationally representative survey in Ghana
Published 2020Subjects: “…food processing…”
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Artículo preliminar -
The transformation of urban food systems in Ghana: Findings from inventories of processed products
Published 2018Subjects: “…food processing…”
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Journal Article -
Aflatoxin control strategies in the groundnut value chain in Ghana
Published 2013Subjects: “…food processing…”
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Artículo preliminar -
Chapter 11 - Traditional uses, processing, and markets: the case of sweetpotato (Ipomoea batatas (L.) Lam.)
Published 2024Subjects: “…processing…”
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Book Chapter