Search Results - "processes"

Use of Rift Valley fever decision support tools led to improved interventions benefitting an estimated 3.1 million smallholders in Kenya by CGIAR Research Program on Agriculture for Nutrition and Health

Subjects: “…processes…”
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Ethiopia adopts WLE research findings to improve the returns on its massive investments in soil and water management by CGIAR Research Program on Water, Land and Ecosystems

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Intra-African agricultural trade by Goundan, Anatole, Sall, Leysa M., Collins, Julia, Glauber, Joseph W.

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Bean program 1977 report by International Center for Tropical Agriculture

Subjects: “…biochemical processes…”
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A meta-frontier approach to measuring technical efficiency and technology gaps in beef cattle production in Argentina by Lema, Rolando Daniel, Gatti, Nicolas, Brescia, Victor

Subjects: “…Stochastic Processes…”
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Phenotype Ontologies Traversing All The Organisms (POTATO) workshop aims to reconcile logical definitions across species. Workshop Report by Matentzoglu, N., Balhoff, J., Bello, S., Boerkoel, C., Bradford, Y., Carmody, L., Cooper, Laurel D., Grove, C., Harris, N., Köhler, S., Laporte, Marie-Angélique, Laulederkind, S., Lee, R., Mazandu, G., McMurry, J., Mungall, C., Osumi-Sutherland, D., Pilgrim, C., Rageth, K., Robb, S., Robinson, P., Segerdell, E., Thessen, A., Vasilevsky, N., Zhang, X., Haendel, M.

Subjects: “…data processing…”
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Selection and testing result of KT1 potato variety for fresh consumption and food processing in Northern provinces. by Thi Hue, Ngo, Thi Nhung, Nguyen, Van My, Trinh, Doan Dam, Ngo, Thu Huong, Nguyen Thi, Manh Quy, Nguyen, Huy Chien, Dao, Sharma, N., Bonierbale, Merideth W.

Subjects: “…food processing…”
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Cassava Peels Processing by International Institute of Tropical Agriculture

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Consumer valuation of improved rice parboiling technologies in Benin by Demont, M., Zossou, E., Rutsaert, Pieter, Ndour, M., Mele, P. van, Verbeke, W.

Subjects: “…food processing…”
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Mechanization of Feed Production: A Strategy for Feed Optimization and Commercialization by Ekule, Muluken, Rudiger, Udo, Wamatu, Jane

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Varietal Impact on women's labour in root and tuber crop processing by International Institute of Tropical Agriculture

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How to overcome the governance challenges of implementing NREGA: Insights from Bihar using process-influence mapping by Raabe, Katharina, Birner, Regina, Sekher, Madhushree, Gayathridevi, K. G., Shilpi, Amrita, Schiffer, Eva

Subjects: “…process control…”
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Institutional and capacity challenges in agricultural policy process: The case of Democratic Republic of Congo by Ragasa, Catherine, Babu, Suresh Chandra, Ulimwengu, John M.

Subjects: “…process control…”
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Women and youth in sheep fattening find profitable business pathways through small-scale feed mechanization in Central Ethiopia by Wamatu, Jane, Rudiger, Udo, Ekule, Muluken, Ndibalema, Gloriana

Subjects: “…feed processing…”
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Working conditions and public health risks in slaughterhouses in western Kenya by Cook, Elizabeth Anne Jessie, de Glanville, William A., Thomas, Lian Francesca, Kariuki, Samuel, de Clare Bronsvoort, Barend Mark, Fèvre, Eric M.

Subjects: “…food processing…”
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Popular orange-fleshed sweetpotato products in Rwanda: Biscuits and doughnuts by Magnaghi, A., Muzhingi, T., Sindi, K., Gerard, S.

Subjects: “…processed products…”
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Economics of maize, soybean and cowpea processing in the northern regions of Ghana by Akinola, Adebayo A., Maziya-Dixon, B.B., Ayedun, B., Abdoulaye, Tahirou

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Assessment of the potential industrial applications of commercial dried cassava products in Nigeria by Awoyale, W., Abass, A., Ndavi, M., Maziya-Dixon, Busie, Sulyok, M.

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Bεnga sebr Burkina Faso yĭnga by Ishikawa, H., Drabo, I., Muranaka, S., Boukar, O.

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Sustainable approach for cassava processing in Africa by Sanni, Lateef O., Abass, A., Dixon, A., Tarawali, G., Westby, Andrew

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