Search Results - "processer"

Development and sensorial acceptance of biofortified dehydrated cassava chips by Oliveira, Luciana Alves de, Reis, Ronielli Cardoso, Santana, Hannah Miranda, Santos, Vanderlei da Silva, Viana de Carvalho, José Luiz

Subjects: “…food processing…”
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Top-down vs bottom-up processes: A systematic review clarifying roles and patterns of interactions in food system transformation by Conti, Costanza, Hall, Andy, Moallemi, Enayat A., Laila, Amar, Bene, Christophe, Fanzo, Jessica, Gibson, Matthew Ford, Gordon, Line, Hicks, Christina, Kok, Kristiaan, Rao, Nitya, Laxminarayan, Ramanan, Mason-D'Croz, Daniel

Subjects: “…processes…”
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Local to regional-scale mechanisms behind successful climate services for agriculture in Latin America by Giraldo, Diana, Ríos, David, Navarro-Racines, Carlos, Camacho, Kemly, Martinez-Valle, Armando, Prager, Steven D., Obando, Diego, Zelaya, Carlos, Martinez-Baron, Deissy, Muñoz, Ángel G., Ramirez Villegas, Julian

Subjects: “…multi-stakeholder processes…”
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Commercial limes (calcium hydroxide) in corn tortilla production: Changes in pH, color, sensory characteristics, and shelf life by Vazquez-Carrillo, María Gricelda, Palacios-Rojas, Natalia, Mier-Sainz Trapaga, Rafael, Garcia-Cruz, Leticia, Rosas-Zamora, Gabriela, Rosales-Nolasco, Aldo, Santillano-Gómez, Lizeth Carolina

Subjects: “…processed plant products…”
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Estrategia para la transferencia de conocimientos y fortalecimiento de la cadena de valor del cacao en el Occidente de Boyacá by Charry, Andres, Perea, Carolay

Subjects: “…multi-stakeholder processes…”
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A review on knowledge and information extraction from PDF documents and storage approaches by Atagong, S.D., Tonnang, H.E.Z., Senagi, K., Wamalwa, M., Agboka, K.M., Odindi, J.

Subjects: “…natural language processing…”
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Desarrollo de variedades de papa Premium y Allipacha (2011–2018) by Andrade, H.

Subjects: “…processing quality…”
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Ideal velvet bean seed processing for human consumption by Katera Claude, Issa, Ntamwira, Jules, Blomme, Guy, Kitumaini, Nancy Safari, Shabani, Gabriel, Ocimati, Walter

Subjects: “…processing…”
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Guideline for the establishment of climate-smart agriculture multi-stakeholder platforms/forums by Bioversity International and International Center for Tropical Agriculture, Ministry of Agriculture and Livestock Development, Ministry of Agriculture Ethiopia, Kenya Climate Smart-Multistakeholder Platform

Subjects: “…multi-stakeholder processes…”
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Computers in irrigation management - A: an application of Lotus 1-2-3 software to irrigation data management by Sheng, T.S.

Subjects: “…data processing…”
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Potential social impacts by Lipner, M.E.

Subjects: “…milk processing…”
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Cassava harvesting and processing : Proceedings of a workshop, held at CIAT, Cali, Colombia, 24-28 April 1978 by Weber, EJ, Cock, James H., Chouinard, A

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International Symposium on Cassava, Starch and Starch Derivatives (1996, Guangxi, China). Cassava, starch and starch derivatives : Proceedings by Howeler, Reinhardt H., Oates, CG, O'Brien, G.M.

Subjects: “…processing…”
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An assessment of environmental impacts of cassava starch extraction technologies by Tran, T., Da, Guillaume, Piyachomkwan, K., Moreno, M., Velez, G., Giraldo Toro, Andrés, Sriroth, K., Dufour, D.L.

Subjects: “…processing…”
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Making research gender-responsive in Malaysia: voices from the rainforest by Muhammad, F., Elias, Marlène

Subjects: “…food processing…”
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Sustainable sweetpotato production and utilization in Orissa, India, proceedings by Attaluri, S., Janardhan, K.V., Light, A.

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Potential for automated systems to monitor drying of agricultural products using optical scattering by Nagle, Marcus, Romano, G.B., Udomkun, Patchimaporn, Argyropoulos, D., Müller, J.

Subjects: “…processing…”
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Growing cassava: a training manual from production to postharvest by Abass, A., Towo, E., Mukuka, I., Okechukwu, R., Ranaivoson, R., Tarawali, G., Kanju, E.

Subjects: “…processing…”
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Production and uses of refined cassava flour by García, José Alberto, Alonso Alcalá, Lisímaco, Gallego, Sonia, Aristizábal Galvis, Johanna Alejandra, Henao, Sergio, Bonilla, Ana Milena, Giraldo Toro, Andrés

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Breeding, delivery, use and benefits of bio-fortified cassava by Parkes, Elizabeth Y., Aina, O.O.

Subjects: “…processing…”
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