Search Results - "preference"

Dietary diversity, eating habits, dietary patterns, food choice, and associated factors among adolescent girls: A convergent parallel mixed-method study in the Mion District of Gha... by Al-Hassan, Raihana, Ayimbire, Mavis A., Atosona, Ambrose, Garti, Humphrey, Wemakor, Anthony, Brouwer, Inge D., Azupogo, Fusta

Subjects: “…feeding preferences…”
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Food acquisition, preparation, and consumption practices in South Asia: A scoping review of assessment tools by Patwardhan, Sharvari, Boncyk, Morgan, Avula, Rasmi, Blake, Christine E., Akter, Fahmida, Das, Jai K., Silva, Renuka, Menon, Purnima, Scott, Samuel P.

Subjects: “…feeding preferences…”
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Food environments and behavioral drivers of food choice in South Asia by Chakrabarti, Suman, Chauhan, Alka, Patwardhan, Sharvari, Joe, William

Subjects: “…feeding preferences…”
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The behaviour of free browsing/grazing camels in Borana by Dessalegne, B.

Subjects: “…feed preferences…”
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Feeding behaviour and diet selection of goats in eastern Senegal by Niamir, M.

Subjects: “…feed preferences…”
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Complementary feeding practices of children aged 6-23 months in rural area, Southern-Benin: challenges and opportunities by Mitchodigni, I.M., Hounkpatin, Waliou Amoussa, Ntandou-Bouzitou, Gervais D., Termote, Céline, Kennedy, G., Hounhouigan, Djidjoho J.

Subjects: “…feeding preferences…”
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Decline in hunter offtake of blue duikers in Bioko Island, Equatorial Guinea by Grande Vega, M., Farfán, M.A., Ondo, A., Fa, J.E.

Subjects: “…food preferences…”
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The uncovered volumes of bushmeat commercialized in the Amazonian trifrontier between Colombia, Peru & Brazil by Vliet, N. van, Quiceno Mesa, M.P., Cruz Antia, D., Aquino, L.J.N. de, Moreno, J., Nasi, Robert

Subjects: “…food preferences…”
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Interaction of root-lesion nematode (Pratylenchus thornei) and crown rot fungus (Fusarium culmorum) associated with spring wheat resistance under simulated field conditions by Laasli, Salah-Eddine, Imren, Mustafa, Özer, Göksel, Mokrini, Fouad, Lahlali, Rachid, Bert, Wim, Morgounov, Alexey I., Erginbas-Orakci, Gul, Dababat, Abdelfattah A.

Subjects: “…host preferences…”
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Food quality profile of pounded yam and implications for yam breeding by Otegbayo, B., Oluyinka, O., Tanimola, A., Fawehinmi, B., Alamu, A., Bolaji, T., Madu, Tessy, Okoye, B., Chijioke, Alamu Ugo, Ofoeze, M., Alamu, E.O., Adesokan, M., Ayetigbo, O., Bouniol, A., DJibril-Mousa, I., Adinsi, L., Akissoe, N.H., Cornet, D., Agre, A.P., Amele, A., Obidiegwu, J., Maziya-Dixon, B.

Subjects: “…consumer preferences…”
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Exploring genetic variability, heritability, and trait correlations in gari and eba quality from diverse cassava varieties in Nigeria by Aghogho, C.I., Kayondo, S.I., Maziya-Dixon, B., Eleblu, S.J., Asante, I., Offei, Samuel Kwame, Parkes, Elizabeth Y., Smith, A.I., Adesokan, M., Abioye, R., Chijioke, Alamu Ugo, Ogunpaimo, K., Kulakow, Peter A., Egesi, C., Dufour, D., Rabbi, I.Y.

Subjects: “…consumer preferences…”
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What is in a label? Examining the influence of cultural and colonial heritage on preferences and willingness to pay for local and international rice labels in Senegal by Britwum, Kofi, Demont, Matty

Subjects: “…trade preferences…”
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Demand-side approaches: Supporting healthier food choices by Kim, Sunny S., Koyratty, Nadia, Blake, Christine E., Kumar, Neha

Subjects: “…feeding preferences…”
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Synopsis, Diet transformation in Ethiopia by Worku, Ibrahim, Dereje, Mekdim, Minten, Bart

Subjects: “…feeding preferences…”
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Labeling policies of genetically modified food: Lessons from an international review of existing approaches by Gruère, Guillaume P.

Subjects: “…consumer preferences…”
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Information framing effects on diet choices among Chinese urban residents by Chen, Kevin Z., Yu, Luyun, Lin, Wen, Ortega, David L.

Subjects: “…feeding preferences…”
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Self-regulation of food advertising: what it can, could and cannot do to discourage unhealthy eating habits among children by Hawkes, Corinna

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Physical activity level, dietary habits, and alcohol and tobacco use among young Guatemalan adults by Stein, Aryeh D., Gregory, Cria O., Hoddinott, John F., Martorell, Reynaldo, Ramakrishnan, Usha, Ramirez-Zea, Manuel

Subjects: “…feeding preferences…”
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Strengthening adoption pathways for improved bean varieties through public private partnerships with grain buyers and seed producers by Kadege, Edith L, Ochieng, Justus, Fayu, Alexandar, Radegunda, Kessy, Mwakatwila, Atupokile, Chima, Rickards, Kibaraza, Areth, Minayo, Davine, Kalemera, Sylvia M, Rubyogo, Jean Claude

Subjects: “…trade preferences…”
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Evaluating new bean genotypes with traders by David, S.

Subjects: “…trade preferences…”
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