Search Results - "preference"

Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation between Sensory and Physico-Chemical Properties by Pons-Gómez, Ana, Delpozo, Bárbara, Bartual, Julián, Besada, Cristina

Subjects: “…Preferences…”
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Greylag geese (Anser anser) : crop selection and spatial distribution around Sörfjärden, Södermanland by Tennfors, Carina

Subjects: “…dietary preferences…”

Novel market segmentation based on cultural heritage in West Africa by CGIAR Research Program on Rice

Subjects: “…consumer preferences…”
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Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) by Olaosebikan, Olamide, Bello, Abolore, Sousa, Kauê de, Ndjouenkeu, Robert, Adesokan, Michael, Alamu, Emmanuel Oladeji, Agbona, Afolabi, Etten, Jacob van, Ngoualem Kégah, Franklin, Dufour, Dominique, Bouniol, Alexandre, Teeken, Béla

Subjects: “…consumer behaviour-consumer preferences…”
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Transformation of the Indonesian agrifood system and the future beyond rice: A special issue by Reardon, Thomas, Stringer, Randy, Timmer, C. Peter, Minot, Nicholas, Daryanto, Arief

Subjects: “…feeding preferences…”
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The acceptance of zinc biofortified rice in Latin America: A consumer sensory study and grain quality characterization by Woods, Bo-Jane, Gallego-Castillo, Sonia, Talsma, Elise F., Álvarez, Daniel

Subjects: “…feeding preferences…”
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Tsetse feeding habits and tsetse challenge at sites of the African Trypanotolerant Livestock Network by Leak, S.G.A., Colardelle, C., Coulibaly, L., D'Ieteren, G.D.M., Dumont, P., Feron, A., Hecker, P., Jeannin, P., Maloo, S.H., Minengu, M., Minja, S., Mulatu, W., Mulungo, M., Nankodaba, G., Ngamuna, S., Ordner, G., Sauveroche, B., Schuetterle, A., Tikubet, G., Touré, M., Trail, J.C.M., Tsotsi, E., Yangari, G.

Subjects: “…feed preferences…”
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First assays on the response of adults of Philaenus spumarius (Hemiptera: Aphrophoridae) to different host plants by Aure, Cristina M., Herrero-Schell, Julieta, Blanes-García, M., Beitia, Francisco J.

Subjects: “…Feeding preferences…”
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Participatory epidemiology: Principles, practice, utility, and lessons learnt by Alders, Robyn G., Ali, S.N., Ameri, A.A., Bagnol, B., Cooper, Tarni L., Gozali, A., Hidayat, M.M., Rukambile, E., Wong, J.T., Catley, A.

Subjects: “…feeding preferences…”
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Does retail food diversity in urban food environments influence consumer diets? by Chege, Christine G. Kiria, Wanyama, Rosina, Lundy, Mark M., Nguru, Wilson, Jäger, Matthias

Subjects: “…feeding preferences…”
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Notes on village systems of small ruminant production in Ghana and a bibliography of Ghanian small ruminant research by Asare, E.O., Wilson, R.T.

Subjects: “…feed preferences…”
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Utilization of fodder banks by Bayer, W.

Subjects: “…feed preferences…”
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Produktutveckling utifrån nya kundinsikter by Thiger, Evelina

Subjects: “…customer preferences…”

How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review by Liguori, Julia, Trübswasser, Ursula, Pradeilles, Rebecca, Le Port, Agnès, Landais, Edwige, Talsma, Elise F., Lundy, Mark M., Béné, Christophe, Bricas, Nicolas, Laar, Amos, Amiot, Marie Josèphe, Brouwer, Inge D., Holdsworth, Michelle

Subjects: “…feeding preferences…”
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In situ dynamic rheological analysis of raw yam tubers: a potential phenotyping tool for quality evaluation by Otegbayo, Bolanle Omolara, Tran, Thierry, Ricci, Julien, Gibert, Olivier

Subjects: “…dioscorea; viscoelastic properties; high-throughput screening; consumer preferences; efficient breeding…”
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Assessing food and nutrition security in Nepal: Evidence from diet diversity and food expenditure patterns by Kumar, Anjani, Thapa, Ganesh, Mishra, Ashok K., Joshi, Pramod Kumar

Subjects: “…feeding preferences…”
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Understanding household preferences on the production, consumption, and sale of nutritious crops by Aberman, Noora-Lisa, Roopnaraine, Terry

Subjects: “…feeding preferences…”
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Participatory insights: Understanding adolescent food choices and environments in Ethiopia and Vietnam by Nabuuma, Deborah, Even, Brice, Gebru, Mestawet, Thai, Hang Thi Minh, Pham, Thi Thanh Thu, Ekesa, Beatrice, Jordan, Irmgard, Termote, Celine

Subjects: “…feeding preferences-food choice…”
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Rice flakes muesli: A novel nutrient-dense gluten-free breakfast cereal by Itagi, Hameeda Banu, Gupta, Nitesh, Ong, Glenn Vincent, Pratap, Vipin, Roy, Priyabrata, Ramos-Castrosanto, Ana Rose, Singh, Vivek Kumar, Tiozon, Rhowell Navarro, Sreenivasulu, Nese

Subjects: “…consumer preferences…”
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The retail market for fresh and dry beans in Uganda : An investigation of cultivars in prices and implications for breeders by Grisley, B., Mwesigwa, D.

Subjects: “…feeding preferences…”
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