Search Results - "potato"

From field to table: How promoting new crop varieties via seed trial packs and consumer focused activities influences smallholder farmers’ planting decisions by Moore, Maya, Tchuente, Hubert Noel Takam, Trachtman, Carly, Kramer, Berber, Qualitative Behavioral Intelligence Research Team

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Effect of hot air, solar and sun drying treatments on protavitamin A retention in orange-fleshed sweetpotato by Bechoff, Aurélie, Dufour, D.L., Dhuique-Mayer, Claudie, Marouzé, Claude, Reynes, M, Westby, Andrew

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Effects of conservation tillage on total and aggregated soil organic carbon in the Andes by Quintero, Marcela, Comerford, N.B.

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Booms, busts, and emerging markets for potatoes in east and Central Africa 1961-2010 by Scott, G. J., Labarta, Ricardo Antonio, Suarez, V.

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Global Workshop on Root and Tuber Crops Propagation (1983, Cali, Colombia). Proceedings of a regional workshop by Cock, James H.

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Retention of provitamin A carotenoids in staple crops targeted for biofortification in Africa: cassava, maize and sweet potato by Moura, Fabiana F. de, Miloff, Alexander, Boy, Erick

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Yield and water use efficiency of potato varieties under different soil-moisture stress conditions in the Fergana Valley of Central Asia by Reddy, Junna Mohan, Jumaboev, Kahramon, Bobojonov, Ihtiyor, Carli, C., Eshmuratov, Davron

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Evaluating crop yield and water productivity of onion and potato through the use of wetting front detectors by water user associations in Koga irrigation Scheme, Ethiopia by Taye, B. M., Schmitter, Petra S., Tilahun, Seifu A.

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Evaluating crop yield and water productivity of onion and potato through the use of wetting front detectors by water user associations in Koga irrigation Scheme, Ethiopia by Taye, B. M., Schmitter, Petra S., Tilahun, Seifu A.

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Adoption and Impact of Cooperation-88 Potato in China by CGIAR Independent Science and Partnership Council

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Epidemiología del tomato spotted wilt virus en el contexto de la virosis de papa en el sudeste bonaerense y Argentina. by Salvalaggio, Andrea Eugenia

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Influencia de un complejo viral en rendimiento y contenido de clorofila de dos variedades de batata by Bruxmann, Erik Germán, Vilanova Perez, Antonella, Lopez Colomba, Eliana, Suasnabar, Ramon Rodolfo, Luque, Andres Vicente, Araujo Vieira de Souza, J.C., Di Feo, Liliana Del Valle

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Métodos agronómicos y ambientales de determinación de fósforo en argiudoles del sudeste bonaerense = Agronomic and environmental phosphorus determinations in argiudolls of southeas... by Zamuner, Ester Cristina, Lloveras, Jaume, Echeverria, Hernan Eduardo

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Importancia del déficit hídrico en el cultivo de batata y el agua útil del suelo by Ulle, Jorge Angel, Re, Andrés Eduardo, Piris, Jorge Ernesto, Lazzari, Franco Daniel

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Differential behavior to drought of two elite potato cultivars grown in southeastern pampean region of Argentina by Tagliotti, Martín Enrique, Giuliano, Sergio, Puricelli, Marino Marcelo, Zambelli, Andrés, Bedogni, Maria Cecilia

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Impacto del agua útil del suelo en la batata. Desafíos by Re, Andrés Eduardo, Ulle, Jorge Angel, Piris, Jorge Ernesto, Lazzari, Franco Daniel

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Comercialización de batata en el Mercado Central de Buenos Aires by Barón, Claudio

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Efecto del tipo de lavado en la calidad poscosecha de la batata Ipomoea batatas (L.) Lam by Budde, Claudio Olaf, Gabilondo, Julieta, Corbino, Graciela Beatriz, Fusi, Maria Ofelia, Marti, Hector Ruben

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Gestión integral para el desarrollo del cultivo de papa en el valle bonaerense del rio Colorado (VBRC) by Sanchez Angonova, Paolo Andres, Perez Pizarro, Julián

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Pepsico's green revolution: climate resilience boosts potato program by Talsma, Tiffany, Mai, Nguyen, Nguyen, Ly, Nguyen, Thuy, Basel, Ashleigh, Craparo, Alessandro, Nguyen, Kien Tri

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