Resultados de búsqueda - "plant based"
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Comparison between conventional (animal origin) milk and milk from plant kingdom
Publicado 2019Materias: “…plant-based drink…”
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Breeding for plant‐based proteins in pulse and legume crops: Perspectives, challenges and opportunities
Publicado 2025Materias: “…plant source foods-plant-based foods…”
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Plants for everyone : prospects of upscaling consumption of plant-based protein products
Publicado 2022Materias: “…plant-based protein products…”
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The effect of an environmental tax on the consumption of dairy and plant-based drinks : the case of Sweden
Publicado 2022Materias: “…plant-based drinks…”
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Max(imum) vegan : a case study on vegan products in the food service sector
Publicado 2017Materias: “…plant based diet…”
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Can directed policy increase plant-based consumption in place of meat, to reduce GHG releases? : the case of minced products in Sweden
Publicado 2021Materias: “…plant-based substitutes…”
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Consumer preferences for tofu characteristics in Sweden : a discrete choice experiment
Publicado 2022Materias: “…plant-based proteins…”
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Sustainability reporting within the food industry : a case study of regional differences in the plant-based non-dairy industry
Publicado 2014Materias: “…plant-based products…”
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Development and studies on a gluten free, liquid suspension based on quinoa (Chenopodium quinoa)
Publicado 2015Materias: “…plant-based beverage…”
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The role of animals in sustainable land use : can a plant-based diet benefit both animals and land use?
Publicado 2022Materias: “…plant based…”
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Carnes y proteínas vegetales: hábitos de consumo y percepción de la población argentina.
Publicado 2022Materias: “…Plant Based Foods…”
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Conferencia -
Developments in plant-based vaccines against diseases of concern in developing countries
Publicado 2019Materias: “…Plant-Based Vaccines…”
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High Hydrostatic Pressure-Based Combination Strategies for Microbial Inactivation of Food Products: The Cases of Emerging Combination Patterns
Publicado 2022Materias: “…Plant-based Foods…”
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