Resultados de búsqueda - "phytochemicals"

Effects of pearling on proximate composition, dough rheology, bread-making quality and health-promoting components of elite wheat cultivars por Wenfei Tian, Lei Zhi, Tiantian Chen, Xue Gong, Yan Zhang, Zhonghu He

Materias: “…phytochemicals…”
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Influence of adding edible termite flour to Ogi powder: its chemical and phytochemical composition por Awoyale, W., Fadeni, F.R., Maziya-Dixon, B.

Materias: “…phytochemicals…”
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Volatile oil composition, phytochemical screening and larvicidal activities of indigofera tinctoria L. against African Sesamia calamistis por Mohammed, I., Olaoluwa, O.O., Alabi, O.Y., Banwo, O.M., Ayodele, M.A., Flamini, G.

Materias: “…phytochemicals…”
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Identification of QTL for alkylresorcinols in wheat and development of KASP markers for marker-assisted selection of health-promoting varieties por Lei Zhi, Xue Gong, Hongyu Zhang, Jindong Liu, Shuanghe Cao, Yong Zhang, Jun Yan, Wenfei Tian, He Zhonghu

Materias: “…phytochemicals…”
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In vitro inhibition of Xanthomonas vasicola pv. musacearum, the causal agent of banana Xanthomonas Wilt, using medicinal plant extracts from North Kivu, Eastern Democratic Republic... por Mukeshambala, Franchement, Ibanda, Angele, Lassois, Ludivine, Semacumu, Gakuru, Djailo, Dhed’a, Nabahungu, Leon, Blomme, Guy, Monde, Godefroid

Materias: “…phytochemicals…”
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Variation of the ferulic acid concentration and kernel weight in CIMMYT bread wheat germplasm and selection of lines for functional food production por Wenfei Tian, Xue Gong, Ibba, Maria Itria, Velu, Govindan, Shuanghe Cao, Jindong Liu, Zhonghu He

Materias: “…phytochemicals…”
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Phytochemical analysis and biological evaluation of selected African propolis samples from Cameroon and Congo por Papachroni, D., Graikou, K., Kosalec, I., Damianakos, H., Ingram, V.J., Chinou, I

Materias: “…phytochemicals…”
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Bioactive Compounds of Camu-Camu (Myrciaria dubia (Kunth) McVaugh) por Castro Gómez, Juan Carlos, Maddox, J. Dylan, Cobos Ruiz, Marianela, Paredes, Jae D., Marapara del Aguila, Jorge Luis, Braga, Janeth, Imán Correa, Sixto Alfredo, Rodríguez, Hicler N., Castro, Carlos G.

Materias: “…Phytochemicals…”
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Qualitative phytochemical analysis, thin-layer chromatographic profiling, and antimicrobial potential of banana cultivars por Khan, A., Swennen, R., Panda, S.K., Schoofs, L., Luyten, W.

Materias: “…phytochemicals…”
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Exploring the resource value of transvaal red milk wood (Mimusops zeyheri) for food security and sustainability: An appraisal of existing evidence por Omotayo, Abiodun Olusola, Ijatuyi, Enioluwa Jonathan, Ogunniyi, Adebayo, Aremu, Adeyemi Oladapo

Materias: “…phytochemicals…”
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The future of fruit and vegetables in Benin’s food system: visioning alternative scenarios toward 2060 por Mitchodigni-Houndoloa, Irene Medeme, Iruhiriye, Elyse, Egahc, Janvier, Afed, Ogouyôm Herbert Iko, Madoded, Yann Emeric, Ayenana, Mathieu A.T, Salaoue, Abdou Mouizz, Videglaf, Euloge, Schreinemachersg, Pepijn, Pitersh, Bart de Steenhuijsen

Materias: “…phytochemicals…”
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Plant Extracts and Phytochemicals from the Asteraceae Family with Antiviral Properties por Borgo, Jimena, Wagner, Mariel S., Laurella, Laura C., Elso, Orlando G., Selener, Mariana G., Clavin, María, Bach, Hernán Gerónimo, Catalan, César A.N., Bivona, Augusto E., Sepúlveda, Claudia S., Sülsen, Valeria P.

Materias: “…Phytochemicals…”
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Healthier vegetables through temperature stress? : a review of Brassica oleracea por Enocksson, Anna

Materias: “…phytochemicals…”

Abscisic acid influences tillering by modulation of strigolactones in barley por Wang, Hongwen, Chen, Wanxin, Eggert, Kai, Charnikhova, Tatsiana, Bouwmeester, Harro, Schweizer, Patrick, Hajirezaei, Mohammad R., Seiler, Christiane, Sreenivasulu, Nese, von Wirén, Nicolaus, Kuhlmann, Markus

Materias: “…phytochemicals…”
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Screening of bioactive compounds in lettuce: multivariate optimization of an ultrasound‑assisted solid–liquid extraction procedure por Lemos, Aldana Ayelén, Soto Vargas, Verónica Carolina, Wuilloud, Rodolfo Germán, Gonzalez, Roxana Elizabeth

Materias: “…Phytochemicals…”
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Evaluación poscosecha de variedades de ciruelas para uso en la industria de los alimentos por Corbino, Graciela Beatriz, Valentini, Gabriel Hugo, Murano, Mariana, Dománico, Ricardo

Materias: “…Phytochemicals…”
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Optimization of phenolic extraction method and in vitro bioaccessibility of microencapsulated pigmented rice bran extracts and their antioxidant and anticancer properties por Tiozon, Rhowell Navarro, Ong, Glenn Vincent P., Sartagoda, Kristel June D., Duque, Sheba Mae M., Alseekh, Saleh, Bonto, Aldrin P., Gempesaw, Shem, Pratap, Vipin, Reginio, Florencio C., Tengco, Jonina Marie J., Seagan, Christian, Tolentino, Joel H. G., Santiago, Dennis Marvin O., Fernie, Alisdair R., Sreenivasulu, Nese

Materias: “…phytochemicals…”
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Variability in almond oil chemical traits from traditional cultivars and native genetic resources from Argentina por Maestri, Damian, Martinez, Marcela Lilian, Bodoira, Romina Mariana, Rossi, Yanina Estefanía, Oviedo, Alejandro Sebastián, Pierantozzi, Pierluigi, Torres, Myriam Mariela

Materias: “…Phytochemicals…”
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Exploring nutritional quality and bioactive compounds in Mediterranean bean landraces por Gorbe, Elisa, Morard, Miguel, Rausell-Moreno, Armand, Calatayud, Ángeles, Penella, Consuelo

Materias: “…Bioactive phytochemicals…”
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Relación entre el THCA y la capacidad antioxidante total con la arquitectura de Cannabis sativa L. = Relationship between THCA and total antioxidant capacity with the architecture... por Marcozzi, Clarisa, Muñoz, Soledad, Corbino, Graciela Beatriz

Materias: “…Phytochemicals…”
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