Resultados de búsqueda - "physiology"

  1. The effect of pre-slaughter stressors on physiological indicators and meat quality traits on Merino lambs por Zimerman, Maria, Domingo Mendizabal, Ernesto, Grigioni, Gabriela Maria, Taddeo, Héctor Raúl, Willems, Priscila Mabel

    Publicado 2018
    “…. – 6 days) and 22.0 kg of mean live weight (s.d. 2.7 kg) were used to explore the effects of pre-slaughter stressors on physiological characteristics and meat quality attributes. …”
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  2. Ecological and physiological thermal niches to understand distribution of Chagas disease vectors in Latin America por De La Vega, Gerardo, Schilman, Pablo Ernesto

    Publicado 2019
    “…In order to assess how triatomines (Hemiptera, Reduviidae), Chagas disease vectors, are distributed through Latin America, we analysed the relationship between the ecological niche and the limits of the physiological thermal niche in seven species of triatomines.We combined two methodological approaches: species distribution models, and physiological tolerances. …”
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  3. Morphological and physiological traits reveal differential salinity tolerance of two contrasting Glandularia cultivars por Di Filippo, Marina Laura, Baldassini, Pablo, Vila, Hernan Felix

    Publicado 2020
    “…In this exploratory study, we distinguish some of the most important physiological (K+/Na+ and Ca2+/Na+) and morphological (root:shoot ratio) traits related to salinity tolerance in Glandularia.…”
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  4. Rootstock alleviates PEG-induced water stress in grafted pepper seedlings: Physiological responses por Penella, Consuelo, Nebauer, Sergio G., San Bautista, Alberto, López-Galarza, Salvador, Calatayud, Ángeles

    Publicado 2017
    “…To achieve this goal, various physiological parameters were measured, including: water relations; proline accumulation; gas exchange; chlorophyll fluorescence; nitrate reductase activity; and antioxidant capacity. …”
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  5. Elevated CO2 concentrations alleviate the inhibitory effect of drought on physiology and growth of cassava plants por Cruz, J.L., Alves, A.A.C., LeCain, D.R., Ellis, David, Morgan, J.A.

    Publicado 2016
    “…We investigated the physiological and growth responses of cassava (Manihot esculenta Crantz) to approximate present-day ambient (390 µL L-1) and elevated (750 µL L-1) atmospheric CO2 concentrations under well-watered and water deficit conditions, aiming at understanding how cassava would face those problems. …”
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  6. Molecular Markers Associated with Agro-Physiological Traits under Terminal Drought Conditions in Bread Wheat por Shokat, S., Sehgal, D., Vikram, P., Liu, F.

    Publicado 2020
    “…This study aimed to utilize the genetically diverse pre-breeding lines for identification of genomic regions associated with agro-physiological traits at terminal stage drought stress in wheat. …”
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  7. Exploring Farmers' Knowledge and Approaches for Reducing Post-Harvest Physiological Deterioration of Cassava Roots in Malawi por Masamba, Kingsley, Changadeya, W., Ntawuruhunga, Pheneas, Pankomera, P., Mbewe, W., Chipungu, Felistus P.

    Publicado 2022
    “…Cassava utilisation in Malawi is negatively affected by rapid deterioration of fresh roots, primarily caused by postharvest physiological deterioration (PPD). A study was conducted to assess farmers' knowledge and approaches used to minimize losses from PPD. …”
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  8. Limited effects of shade on physiological performances of cocoa (Theobroma cacao L.) under elevated temperature por Mensah, E.O., Asare, R., Vaast, Philippe, Amoatey, C., Markussen, B.O., Owusu, K., Asitoakor, B.K., Raebild, A.

    Publicado 2022
    “…Here, we evaluate the effects of heat and shade on cocoa physiology using experimental plots with six-month old potted seedlings in a randomized complete block design. …”
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