Resultados de búsqueda - "people"

  1. The impact of climate change on agriculture in the Republic of Mauritius por Jönsson, Madeleine

    Publicado 2011
    “…"Food security is a situation that exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life" (FAO Summit, 2003, pp. 28). …”
    Enlace del recurso
    Second cycle, A2E
  2. Handen bakom Vegeholms engelska park - en studie av parken och dess uppkomst por Bjerler, Karolina

    Publicado 2011
    “…The goal of identifying its existence and who that may have been behind it, are important issues in a larger perspective. Very few people know anything about the park’s former existence, and to relate the garden to a context of other Scanian facilities of this kind, have been part of the undertaking. …”
    Enlace del recurso
    Second cycle, A2E
  3. Willingness to pay for improved maize seeds among smallholder farmers por Lenksjö, Anna, Nordzell, Henrik

    Publicado 2014
    “…Maize is the prime staple food commodity in Kenya and represents a substantial share of people’s nutritional intake. It exist a number of improved maize seeds on the market, that grow plants with a better pest resistance and provides a higher yield for the farmers. …”
    Enlace del recurso
    First cycle, G2E
  4. Seroprevalence of Rift Valley fever in sheep and goats in Zambezia, Mozambique and preparations for a metagenomic study of arboviruses in ticks por Scharin, Isabelle

    Publicado 2014
    “…The human population is growing, and people and their livestock constantly move closer to areas with wild animals which act as reservoirs for different viruses. …”
    Enlace del recurso
    Second cycle, A2E
  5. Helicobacter por Nyberg, Tora

    Publicado 2014
    Enlace del recurso
    First cycle, G2E
  6. Kognitionsforskning i djurhållningen: grisars kognition och dess tillämpning vid slaktsvinshållning por Tholerus, Linnea

    Publicado 2014
    “…Our language refer to pigs as dirty, dumb and mean animals, which likely affects the public view of the species in a more or less subconscious way. Most people today never get to interact which live pigs either, which makes it easier for them to keep a distance from the pigs that we consume. …”
    Enlace del recurso
    First cycle, G2E

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