Resultados de búsqueda - "people"

  1. Understanding People−Forest Relationships: A Key Requirement for Appropriate Forest Governance in South Sumatra, Indonesia por Harbi, J., Cao, Y., Milantara, N., Gamin, Mustafa, A.B., Roberts, N.J.

    Publicado 2021
    “…This empirical research uncovers the socio-economic attributes of villages in order to gain a better understanding of people−forest relationships in order to guide improved forest management and governance for long-term sustainability. …”
    Enlace del recurso
    Journal Article
  2. CCAFS’ influence and reach in motivating actors globally to tackle climate change reaching 60 million people por CGIAR Research Program on Climate Change, Agriculture and Food Security

    Publicado 2020
    “…CCAFS’ science, engagement with strategic partners and capacity strengthening approach has globally i) shifted the debate on climate adaptation among strategic partners, with the program’s ideas having reached nearly 60 million people, ii) inspired positive change in government policy, with nearly 100 policy wins in just the two years up to 2019, iii) built a global community for climate adaption within a network of more than 60 thousand entities and iv) sparked public interest in CSA.…”
    Enlace del recurso
    Case Study
  3. What are people eating in Rajshahi, Bangladesh? Food consumption, food security, food sources, and food perceptions por Scott, Samuel P., Patwardhan, Sharvari, Chakrabarti, Suman, Chauhan, Alka, Banerjee, Archis, Neupane, Sumanta, Parvin, Aklima, Rasheed, Sabrina, Afsana, Kaosar, Shaheen, Nazma, Blake, Christine, Menon, Purnima, Kishore, Avinash

    Publicado 2023
    “…Using data collected in February-March 2023, this data note describes what people are eating, where they get their food, household food insecurity, and perceptions about food. …”
    Enlace del recurso
    Data Paper
  4. What are people eating in Rangpur, Bangladesh? Food consumption, food security, food sources, and food perceptions por Scott, Samuel P., Patwardhan, Sharvari, Chakrabarti, Suman, Chauhan, Alka, Banerjee, Archis, Neupane, Sumanta, Parvin, Aklima, Rasheed, Sabrina, Afsana, Kaosar, Shaheen, Nazma, Blake, Christine, Menon, Purnima, Kishore, Avinash

    Publicado 2023
    “…Using data collected in February– March 2023, this data note describes what people are eating, where they get their food, household food insecurity, and perceptions about food. …”
    Enlace del recurso
    Data Paper
  5. What are people eating in Banke, Nepal? Food consumption, food security, food sources, and food perceptions por Scott, Samuel P., Patwardhan, Sharvari, Chakrabarti, Suman, Chauhan, Alka, Banerjee, Archis, Neupane, Sumanta, Parvin, Aklima, Rasheed, Sabrina, Afsana, Kaosar, Shaheen, Nazma, Blake, Christine, Menon, Purnima, Kishore, Avinash

    Publicado 2023
    “…Using data collected in March-April 2023, this data note describes what people are eating, where they get their food, household food insecurity, and perceptions about food. …”
    Enlace del recurso
    Artículo preliminar
  6. What are people eating in Surkhet, Nepal? Food consumption, food security, food sources, and food perceptions por Scott, Samuel P., Patwardhan, Sharvari, Chakrabarti, Suman, Chauhan, Alka, Banerjee, Archis, Neupane, Sumanta, Parvin, Aklima, Rasheed, Sabrina, Afsana, Kaosar, Shaheen, Nazma, Blake, Christine, Menon, Purnima, Kishore, Avinash

    Publicado 2023
    “…Using data collected in March-April 2023, this data note describes what people are eating, where they get their food, household food insecurity, and perceptions about food. …”
    Enlace del recurso
    Artículo preliminar
  7. What are people eating in Nalanda, India? Food consumption, food security, food sources, and food perceptions por Scott, Samuel P., Patwardhan, Sharvari, Chakrabarti, Suman, Chauhan, Alka, Banerjee, Archis, Neupane, Sumanta, Parvin, Aklima, Rasheed, Sabrina, Afsana, Kaosar, Shaheen, Nazma, Blake, Christine, Menon, Purnima, Kishore, Avinash

    Publicado 2023
    “…Using data collected in March-April 2023, this data note describes what people are eating, where they get their food, household food insecurity, and perceptions about food. …”
    Enlace del recurso
    Artículo preliminar
  8. Food access and diet quality independently predict nutritional status among people living with HIV in Uganda por Kadiyala, Suneetha, Rawat, Rahul

    Publicado 2013
    “…Although undernutrition is recognized as a risk factor for mortality among people living with HIV (PLWHIV), even among those initiating antiretroviral therapy, few studies have explored the underlying determinants of undernutrition. …”
    Enlace del recurso
    Journal Article

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