Search Results - "peas"

Grain Nutrients Variability in Pigeonpea Genebank Collection and Its Potential for Promoting Nutritional Security in Dryland Ecologies by Susmitha, D., Kalaimagal, T., Senthil, R., Vetriventhan, M., Manonmani, S., Jeyakumar, P., Anita, B., Reddymalla, Surender, Choudhari, P.L., Nimje, C.A., Peerzada, Ovais H., Arveti, V.N., Azevedo, V.C.R., Singh, K.

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Africa RISING Tanzania- Maize Intensification Using Fertilizer by World Agroforestry Centre, Sokoine University of Agriculture

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Efficacy of Trials of Improved Practices (TIPs) Approach and Partial Processing on Household Utilization of Legumes: A Case Study of Ntcheu and Dedza Districts by Ministry of Agriculture, Irrigation and Water Development, Lilongwe University of Agriculture & Natural Resources, Michigan State University

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Pigeonpea Productivity and Parameters by Lilongwe University of Agriculture and Natural Resources, Agriculture Extension Services, Michigan State University

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Drivers of Pigeon Peas Consumption Among School Aged Children in Central Tanzania by International Crops Research Institute for the Semi-Arid Tropics

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Breaking barriers: How early maturing ground nut and pigeon pea varieties can transform farming communities by Makweti, Lutangu

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Tropical grain legumes in Africa and South Asia: knowledge and opportunities by Abate, T., Alene, Arega D., Bergvinson, David, Shiferaw, B., Silim, S., Orr, A., Asfaw, S.

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Quantitative analysis, distribution and traditional management of pigeon pea [Cajanus Cajan (L.) Millsp.] Landraces’ diversity in Southern Benin by Zavinon, F., Adoukonou-Sagbadja, Hubert, Ahoton, L., Vodouhe, R.S., Ahanhanzo, C.

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The effect of defoliation and removal of reproductive structures on growth and yield of tropical grain legumes by Wien, H.C., Tayo, T.

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Differences in the growth stages of Erysiphe pisi on cultivars of field pea (Pisum sativum L.) by Su, H., Hwang, S.F., Chang, K.F., Conner, R.L., Howard, R.J., Turbull, G.D., Blade, S.F.

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Sustainable Intensification of Low-Input Agriculture Systems Zambia by International Maize and Wheat Improvement Center, Zambian Agriculture Research Institute, Grassroots Trust, Catholic Relief Services

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Seed replacement in pulses and its impact on productivity by Joshi, Kuhu, Joshi, Pramod Kumar, Khan, Md. Tajuddin, Kishore, Avinash, Shivaswarmy, G. P.

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Dynamic supply response of pulses in India by Bhatnagar, Akshay, Kishore, Avinash, Roy, Devesh, Joshi, Pramod Kumar

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Morphophysiological diversity of rhizobia nodulating pigeon pea (Cajanus cajan L. Millsp.) growing in Ethiopia by Degefu, T., Woldemeskel, Endalkachew, Adem, M., Fikre, Asnake, Amede, Tilahun, Ojiewo, Christopher Ochieng

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Calcium-Rich Pigeonpea Seed Coat: A Potential Byproduct for Food and Pharmaceutical Industries by Susmitha, D., Kalaimagal, T., Senthil, R., Vetriventhan, M., Anitha, S., Manonmani, S., Jeyakumar, P., Reddymalla, Surender, Peerzada, Ovais H., Arveti, V.N., Azevedo, V.C.R.

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Pea breeding for resistance to rhizospheric pathogens by Wohor, Osman Z., Rispail, Nicolas, Ojiewo, Christopher Ochieng, Rubiales, Diego

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Promoting participation in value chains for pulses in Malawi: Who and where to target by Benson, Todd

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Drought Resistance of Maize in Gliricidia-Based Cropping Systems by World Agroforestry Centre, University of California, Davis

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Gender Roles in Household Legume Utilization for Complementary Feeding in Dedza and Ntcheu Districts of Malawi by Ministry of Agriculture, Irrigation and Water Development, Lilongwe University of Agriculture & Natural Resources, Michigan State University

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Report on a pilot study to crowdsource farmgate prices for legumes in southern Malawi by Ochieng, Dennis O.

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