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Title
Cooperative Test on Amylography of Milled-Rice Flour for Pasting Viscosity and Starch Gelatinization Temperature
by
Juliano, Bienvenido O.
,
Perez, C.M.
,
Alyoshin, E.P.
,
Romanov, V.B.
,
Bean, M.M.
,
Nishita, K.D.
,
Blakeney, A.B.
,
Welsh, L.A.
,
Delgado, L.L.
,
El Bayâ, A.W.
,
Fossati, G.
,
Kongseree, N.
,
Mendes, F.P.
,
Brilhante, S.
,
Suzuki, H.
,
Tada, M.
,
Webb, B.D.
Published 1985
Subjects:
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pasting viscosity
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Institution
CGIAR Consortium
1 results
1
Format
Journal Article
1 results
1
Author
Alyoshin, E.P.
1 results
1
Bean, M.M.
1 results
1
Blakeney, A.B.
1 results
1
Brilhante, S.
1 results
1
Delgado, L.L.
1 results
1
El Bayâ, A.W.
1 results
1
Fossati, G.
1 results
1
Juliano, Bienvenido O.
1 results
1
Kongseree, N.
1 results
1
Mendes, F.P.
1 results
1
Nishita, K.D.
1 results
1
Perez, C.M.
1 results
1
Romanov, V.B.
1 results
1
Suzuki, H.
1 results
1
Tada, M.
1 results
1
Webb, B.D.
1 results
1
Welsh, L.A.
1 results
1
see all…
Language
Inglés
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