Search Results - "pandemics"

¿Cómo enfrentaron la pandemia los comercios e industrias alimentarias de Balcarce? by Viteri, Maria Laura, Quinteros, Gladys Noemí, Palioff Nosal, Claudia Alejandra

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Emerging responses to the COVID-19 crisis from family farming and the agroecology movement in Latin America – A rediscovery of food, farmers and collective action by Tittonell, Pablo Adrian, Fernandez, Manuela Teresa, El Mujtar, Veronica Andrea, Viegas Preiss, Potira, Sapura, Silvia, Laborda, Luciana, Mendonça, M.A., Alvarez, Valeria Esther, Fernandes, G.B., Petersen, Paulo F., Cardoso, Irene María

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The COVID-19 pandemic and global food security by Mardones, F.O., Rich, Karl M., Boden, L.A., Moreno Switt, A.I., Caipo, M.L., Zimin-Veselkoff, N.A., Abdulaziz, M., Baltenweck, Isabelle

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Immediate impacts of COVID-19 measures on bean production, distribution, and food security in eastern Africa by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu, Karanja, David

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Bouncing back from the COVID-19 pandemic in Africa will take more than a vaccine by Lung'aho, Mercy G.

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Revisiting poverty trends and the role of social protection systems in Africa during the COVID-19 pandemic by Abay, Kibrom A., Yonzan, Nishant, Kurdi, Sikandra, Tafere, Kibrom

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SPIR and the Response to the COVID-19 Shock by Leight, Jessica

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Latin America and the Caribbean: COVID-19 & Global Food Security by Piñeiro, Valeria

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Hunger, food sovereignty and COVID-19 pandemic: Food risks during lockdown by Chavarro, Monica Juliana, Mosquera-Becerra, Janeth

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How do environmental shocks affect competitors in a supply chain? Evidence from a competitors’ weighting matrix by Ayala, Jhorland, Ceballos Sierra, Federico

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Food consumption and food security during the COVID-19 pandemic in Addis Ababa by Hirvonen, Kalle, de Brauw, Alan, Abate, Gashaw T.

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Malawi: The impact of COVID-19 and food system responses by COVID-19 Hub

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Emergence/Re-emergence of Infectious Agents and Epidemic Risks in Central African Forests by Bourgarel, M., Caron, A., Jori, F., Nys, H. de, Herbinger, I., Liégeois, F., Mouinga-Ondémé, A., Ratiarison, S.

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Vulnerability and coping strategies within wild meat trade networks during the COVID-19 pandemic by Enns, C., Vliet, N. van, Mbane, J., Muhindo, J., Nyumu, J., Bersaglio, B., Massé, F., Cerutti, P.O., Nasi, R.

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ILRI One Health Strategy: Stopping the global rise of high-impact zoonotic disease, foodborne disease and antimicrobial resistance by International Livestock Research Institute

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Africa might have dodged a bullet, but systemic warnings abound for poverty reduction efforts on the continent (World Bank blogs) by Abay, Kibrom A., Kurdi, Sikandra

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Peacebuilding in times of COVID-19: risk-adapted strategies of cooperation and development projects by Eufemia, Luca, Lozano, Camilo, Rodríguez, Tatiana, Rio Duque, Martha Lilia del, Morales Muñoz, Héctor, Bonatti, Michelle, Sieber, Stefan, Löhr, Katharina

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Adapting social protection approaches amid COVID-19 in Bangladesh by Ahmed, Akhter

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Guatemala: The impact of covid-19 and other shocks, and policy implications: Final report by Díaz-Bonilla, Eugenio, Flores, Luis, Piñeiro, Valeria, Centurión, Miriam

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Winners and losers from COVID-19: Global evidence from Google search by Abay, Kibrom A., Tafere, Kibrom, Woldemichael, Andinet

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