Resultados de búsqueda - "pandemic"

  1. Stability-and-peace accelerator: concept note por Dahl, Hauke, Jacobs-Mata, Inga, Hulbert, S., Shehata, J.

    Publicado 2023
    “…Global hunger, remained relatively unchanged from 2021 to 2022 but is still far above pre-COVID-19-pandemic levels, affecting around 9.2 percent of the world population in 2022 compared with 7.9 percent in 2019. …”
    Enlace del recurso
    Informe técnico
  2. CLIFF-GRADS Science Collaboration Series 2020 - Special Session: National GHG Inventories por Glade, Olia

    Publicado 2020
    “…Particularly for the Round 3 CLIFF-GRADS whose research stays have been delayed due to the global Covid-19 Pandemic. In addition to a series of special sessions with guest speakers, these webinars provide a platform for the Round 3 students to present their PhD research and research questions to their CLIFF-GRADS peers. …”
    Enlace del recurso
    Video
  3. CLIFF-GRADS Science Series 2020 - Special Session: Global agriculture production & emission trends por Porter, John R.

    Publicado 2020
    “…Particularly for the Round 3 CLIFF-GRADS whose research stays have been delayed due to the global Covid-19 Pandemic. In addition to a series of special sessions with guest speakers, these webinars provide a platform for the Round 3 students to present their PhD research and research questions to their CLIFF-GRADS peers. …”
    Enlace del recurso
    Video
  4. CLIFF-GRADS Science Series 2020 - Special Session: Special Session: WFO Young Farmers Panel por Knox, Deborah, Volpe, Luisa, Crofoot, Sarah, Bower, Richard, Tlhabane, Brenda

    Publicado 2020
    “…Particularly for the Round 3 CLIFF-GRADS whose research stays have been delayed due to the global Covid-19 Pandemic. In addition to a series of special sessions with guest speakers, these webinars provide a platform for the Round 3 students to present their PhD research and research questions to their CLIFF-GRADS peers. …”
    Enlace del recurso
    Video
  5. Toward more nutritious diets for young children in southern Bangladesh: Assessing the contribution of Community Nutrition Scholars and identifying constraints to utilization of ora... por Prain, Gordon

    Publicado 2020
    “…FGDs were adapted to the conditions of the coronavirus pandemic, so numbers of women and men were smaller than a normal FGD and the timing of the FGD shorter. …”
    Enlace del recurso
    Informe técnico
  6. Diversity of agroforestry practices in Viet Nam por Mulia, R., Nguyen, M.P.

    Publicado 2021
    “…Furthermore, the recent Covid-19 pandemic has called a strong need to strengthen local food systems, to include farming systems around homestead that can provide diverse products for different purposes. …”
    Enlace del recurso
    Libro
  7. Cost-Benefit Analysis of Native Pigs as a Climate-Smart Agriculture Option in the Philippines por Manilay, Alessandro A., Monville-Oro, Emilita, Barbon, Wilson John, Ruba, Christine Dianne, Vidallo, Rene R., Rosimo, Magnolia M., Cabriole, Marie Aislinn, Gummadi, Sridhar, Gonsalves, Julian Francis, Rondón, Marco Antonio

    Publicado 2021
    “…However, 2020 profits decreased possibly due to the effect of the COVID-19 pandemic. The study also revealed the reliance of producers in commercial feeds instead of maximizing the available forage; keeping of livestock as inventories resulting to additional costs; and the lack of record keeping practices and absence of a price monitoring system causing the producers to be dependent on the prices offered by the buyers. …”
    Enlace del recurso
    Informe técnico
  8. Socioeconomic and environmental survey for implementing sustainable cacao systems for forest conservation for climate change mitigation and peacebuilding in Colombia por Romero Sánchez, Miguel Antonio, Pérez Marulanda, Lisset, Quintero, Marcela, González, Carolina, Calderón, Victor, Vanegas, Silvia, Rio Duque, Martha Lilia del, Vanegas Cubillos, Martha Cristina, Castro-Nuñez, Augusto Carlos

    Publicado 2022
    “…The survey consisted of 14 modules that collected information on socio-demographic and economic characteristics, use of natural resources, characterization of the production system and agroforestry systems, propensity to adopt agricultural practices, dissemination and transfer of technology, peacebuilding, and effects of the COVID-19 pandemic. Methodology: The survey data were collected using Android tablet devices CSPro 6.2 and 6.3 (U.S. …”
    Enlace del recurso
    Conjunto de datos
  9. Integrated decision-support system assessing investment trade-offs: IPSR Innovation Profile por Notenbaert, An Maria Omer, Hoek, Rein van der, Bahta, Sirak T., Hammond, James, Burkart, Stefan, Baltenweck, Isabelle

    Publicado 2022
    “…Failure to address constraints to livestock productivity and the growing risks from climate change and other shocks like the COVID-19 pandemic can limit productivity gains while putting sustainability at risk. …”
    Enlace del recurso
    Brief
  10. Tritrophic defenses as a central pivot of low-emission, pest-suppressive farming systems por Wyckhuys, Kris A.G., Zhang, Wei, Colmenarez, Yelitza C., Simelton, Elisabeth, Sander, Björn Ole, Yanhui Lu

    Publicado 2022
    “…The ongoing COVID-19 pandemic has spotlighted the intricate connections between human and planetary health. …”
    Enlace del recurso
    Journal Article
  11. Food value chains: Increasing productivity, sustainability, and resilience to climate change por de Brauw, Alan, Pacillo, Grazia

    Publicado 2022
    “…Although research has largely neglected the impacts of climate change on value chains beyond the farm, one thing is clear — many value chain actors along with farmers will need to adapt to new realities, as they showed they were capable of in the face of disruptions from the COVID-19 pandemic.…”
    Enlace del recurso
    Capítulo de libro
  12. COVID-19 impacts on food systems, poverty, and diets: Lessons learned from country-level analyses por Pauw, Karl, Thurlow, James

    Publicado 2022
    “…Amid uncertainty about how the pandemic would unfold, IFPRI worked with local partners during 2020 to develop economywide models to analyze the impacts of COVID-19 measures on economic growth, food systems, and livelihoods in approximately 30 countries (Pauw, Smart, and Thurlow 2021). …”
    Enlace del recurso
    Capítulo de libro
  13. Myanmar’s agrifood system structure and drivers of transformation por Diao, Xinshen, Masias, Ian, Pauw, Karl, Thurlow, James, Boughton, Duncan, Ellis, Mia

    Publicado 2023
    “…However, the economic transformation was disrupted by the global COVID-19 pandemic in 2020 and the political crisis caused by the military coup d’état in 2021. …”
    Enlace del recurso
    Brief
  14. Uganda’s agrifood system structure and drivers of transformation por Diao, Xinshen, Ellis, Mia, Pauw, Karl, Thurlow, James

    Publicado 2023
    “…Uganda’s GDP growth is projected to reach 5.5 percent in 2023 and 6.1 percent in 2024 (World Bank 2023), suggesting that the economy is resuming its pre-pandemic growth trajectory. Agriculture remains an important sector, accounting for one-quarter of GDP and two-thirds of Uganda’s jobs. …”
    Enlace del recurso
    Brief
  15. Growing futures: Youth empowerment through home gardening initiatives in Fiji por Deesh, Aradhana Devi, Bai, Seremaia

    Publicado 2023
    “…The COVID-19 pandemic has had profound effects on various aspects of society, including food and nutrition security. …”
    Enlace del recurso
    Ponencia
  16. Digital tools in the potato value chain in Kenya: A landscape analysis por Borus, Dinah

    Publicado 2023
    “…It accentuates the transformative impact of digital tools in the agricultural landscape, notably accelerated by the COVID-19 pandemic and facilitated by the widespread use of mobile technology and internet access in the country. …”
    Enlace del recurso
    Informe técnico
  17. Food price and availability in Solomon Islands during COVID-19: A food environment survey por Farrell, Penny, Bogard, Jessica, Thow, Anne, Boylan, Sinead, Johnson, Ellen, Wate, Jillian Tutuo

    Publicado 2023
    “…Aims: The study aimed to provide rapid and policy-relevant information on the pricing of foods in the urban food environment in Solomon Islands in the context of the unfolding COVID-19 pandemic. Methods: A vendor survey was conducted in July to August 2020 and repeated in July 2021 using a survey tool that collected information on type, quantity, and price of food on offer. …”
    Enlace del recurso
    Journal Article
  18. Can agricultural exports from Southern Cone countries make up for global supply disruptions arising from the Russia-Ukraine war? por Glauber, Joseph W., Laborde Debucquet, David, Piñeiro, Valeria, Tejeda, Agustín

    Publicado 2023
    “…The economies of the Southern Cone (Argentina, Brazil, Chile, Paraguay, and Uruguay), major agricultural exporters still recovering from the negative impacts of the COVID-19 pandemic, have benefited from the rise in international prices accompanying the Russian invasion of Ukraine. …”
    Enlace del recurso
    Capítulo de libro
  19. The Russia-Ukraine war is exacerbating international food price volatility por Rice, Brendan, Hernandez, Manuel A., Glauber, Joseph W., Vos, Rob

    Publicado 2023
    “…That conflict, coming on top of the ongoing effects of the COVID-19 pandemic, has already contributed to spiking food prices, with possible major consequences for global food security. …”
    Enlace del recurso
    Capítulo de libro

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