Resultados de búsqueda - "pandemic"

CLIFF-GRADS Science Collaboration Series 2020 - Special Session: Role of Science in Decision Making por Montgomery, Hayden, Gluckman, Peter

“…Particularly for the Round 3 CLIFF-GRADS whose research stays have been delayed due to the global Covid-19 Pandemic.…”
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CLIFF-GRADS Science Collaboration Series 2020 - Special Session: Livestock MRV por Wilkes, Andreas

“…Particularly for the Round 3 CLIFF-GRADS whose research stays have been delayed due to the global Covid-19 Pandemic. In addition to a series of special sessions with guest speakers, these webinars provide a platform for the Round 3 students to present their PhD research and research questions to their CLIFF-GRADS peers. …”
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CLIFF-GRADS Science Collaboration Series 2020 - Final Session and Future Collaboration por Leahy, Sinead, Chirinda, Ngonidzashe, Sander, Björn Ole, Arango, Jacobo, Tomlin, Hazelle, Montgomery, Hayden

“…Particularly for the Round 3 CLIFF-GRADS whose research stays have been delayed due to the global Covid-19 Pandemic. In addition to a series of special sessions with guest speakers, these webinars provide a platform for the Round 3 students to present their PhD research and research questions to their CLIFF-GRADS peers. …”
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Agriculture collectives in North Bengal por International Water Management Institute

“…It probes the benefits the farmers have reaped as well as the challenges they continue to face in terms of labour sharing and marketing, especially under the twin shadows of the pandemic and climate change. The collectives were implemented by the Centre for the Development of Human Initiatives (CDHI), with support from the University of Southern Queensland, the International Water Management Institute (IWMI), the University of Birmingham and North Bengal Agricultural University (UBKV). …”
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Rwanda: Impacts of the Ukraine and global crises on poverty and food security por Diao, Xinshen, Dorosh, Paul A., Thurlow, James, Spielman, David J., Smart, Jenny, Benimana, Gilberthe Uwera, Mugabo, Serge, Rosenbach, Gracie

“…Other factors have contributed to the crisis, such as export bans and continued supply chain disruptions from the COVID-19 pandemic. For example, between June 2021 and April 2022, the global prices of palm oil and wheat increased by 56 and 100 percent in real terms, respectively. …”
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Effect of nutrition awareness on utilization of Orange Fleshed Sweetpotato among vulnerable populations in Kenya por Mulwa, C.K., Heck, S., Maru, J., Mwema, J., Campos, Hugo

“…This problem has been exacerbated by the changing climate and more recently by the COVID-19 pandemic. Urgent efforts geared towards enhancing sustainable production and value chains of nutritious foods to ensure access to healthier diets are therefore critical. …”
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Managing African commons in the context of Covid-19 challenges por Mapedza, Everisto D.

“…The global Covid-19 pandemic is one of the major defining moments for development. …”
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Zambia’s agrifood system structure and drivers of transformation por Diao, Xinshen, Ellis, Mia, Pauw, Karl, Thurlow, James

“…The global COVID-19 pandemic further damaged the economy and GDP declined by 2.8 percent in 2020. …”
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Measuring consumption over the phone: Evidence from a survey experiment in urban Ethiopia por Abate, Gashaw T., de Brauw, Alan, Hirvonen, Kalle, Wolle, Abdulazize

“…The paucity of reliable, timely household consumption data in many low- and middle-income countries have made it difficult to assess how global poverty has evolved during the COVID-19 pandemic. Standard poverty measurement requires collecting household consumption data, which is rarely collected by phone. …”
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Pathways to wheat self-sufficiency in Africa por Silva, ‪João Vasco, Jaleta, Moti, Tesfaye, Kindie, Abeyo, Bekele, Devkota Wasti, Mina, Frija, Aymen, Habarurema, Innocent, Tembo, Batiseba, Bahri, Haithem, Mosaad, Alaa, Blasch, Gerald, Sonder, Kai, Snapp, Sieglinde, Baudron, Frederic

“…In view of the uncertainties revealed by the global COVID-19 pandemic, extreme weather events, and world security issues, national policies in Africa should re-consider the value of self-sufficiency in production of staple food crops, specifically wheat. …”
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Gender and social inclusion impact of climate change, COVID shocks and stresses on agriculture and food systems in Tanzania: The case of Maasai women in Chalinze district por Genda, Elizabeth Lulu

“…The overlaying global socioecological emergencies of climate change and the COVID-19 pandemic have simultaneously impacted food security. …”
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Introduction [in Food systems transformation in Kenya: Lessons from the past and policy options for the future] por Breisinger, Clemens, Keenan, Michael, Mbuthia, Juneweenex, Njuki, Jemimah

“…Before the COVID-19 pandemic and the Russian invasion of Ukraine, poverty and food poverty rates in the country had been declining steadily, falling from 52.3 percent to 36.1 percent and from 38.3 percent to 26.7 percent, respectively, between 1997 and 2016 (KNBS 2007, 2018). …”
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A4NH 2020 annual report por CGIAR Research Program on Agriculture for Nutrition and Health

“…Food safety in fresh-food markets. As the COVID-19 pandemic swept across the globe, phrases that had most often been found in research papers suddenly emerged on the front pages of newspapers and in trending topics on social media. …”
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Africa agriculture trade monitor 2020 por Bouët, Antoine, Odjo, Sunday P., Zaki, Chahir

“…The report offers policy recommendations for improving agricultural exports performance, especially in the context of the unprecedented uncertainty the world is facing with the COVID-19 pandemic. This record also includes the synopsis and its translation: Bouët, Antoine, ed.; Odjo, Sunday P., ed.; and Zaki, Chahir, ed. 2020. …”
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Government transfers, COVID-19 shock, and food insecurity: Evidence from rural households in India por Kumar, Anjani, Saroj, Sunil, Mishra, Ashok K., Rashid, Shahidur

“…The COVID-19 pandemic has decimated the lives and livelihoods of people around the world. …”
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Pricing farmer contributions under AIP por Banda, Chimwemwe, De Weerdt, Joachim, Duchoslav, Jan, Jolex, Aubrey

“…The price hikes were both unexpected and beyond the control of the government, linked to global events, such as the COVID-19 pandemic and Russia’s invasion of Ukraine. This changed global reality reinforces the need to rethink the way in which Malawi approaches its agricultural input subsidies. …”
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Malawi stories of change in nutrition: Overview por Harris, Jody, Chalemera, Jacqueline, Nowa, Mphatso, Saha, Devanik, Mhango, Brian, Lupafaya, Phindile, Museka Saidi, Tendai, Northcote, Callum, Bhaiji, Rashida, Roschnik, Natalie

“…Progress is being inhibited by a lack of dedicated budget lines for nutrition at district level, over reliance on external donors, poor coordination and competing priorities for limited resources within sectoral budgets. The pandemic, climate change and the Ukraine war have disrupted food systems, increased prices of fuel, fertilizer, and food, and caused loss of harvest and livelihoods, threatening to reverse decades of progress. …”
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Measuring consumption over the phone: Evidence from a survey experiment in urban Ethiopia por Abate, Gashaw T., de Brauw, Alan, Hirvonen, Kalle, Wolle, Abdulazize

“…The paucity of reliable, timely household consumption data in many low- and middle-income countries has made it difficult to assess how global poverty has evolved during the COVID-19 pandemic. Standard poverty measurement requires collecting household consumption data, which is rarely done by phone. …”
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COVID-19 in rural Africa: Food access disruptions, food insecurity and coping strategies in Kenya, Namibia, and Tanzania por Tabe-Ojong, Martin Paul Jr., Gebrekidan, Bisrat Haile, Nshakira-Rukundo, Emmanuel, Börner, Jan, Heckelei, Thomas

“…Using the Household Food Insecurity Access Scale, we measure food insecurity in various dimensions and document several food access disruptions associated with the COVID-19 pandemic between April and July 2020. Furthermore, we assess the association of COVID-19 countermeasures with the adoption of various strategies in line with the coping strategies index. …”
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Short-term impacts of COVID-19 in rural Guatemala: Call for a closer, continuous look at the food security and nutritional patterns of vulnerable families por Ceballos, Francisco, Hernandez, Manuel A., Paz, Cynthia

“…In early 2020, Guatemala reacted swiftly to the unfolding COVID-19 pandemic. It was one of the first countries in Latin America to impose strict measures to contain the spread of infection, including travel restrictions and a six-month nationwide lockdown beginning March 21 (eight days after its first reported case), comprising a temporary halt of activities in the private and public sectors, suspension of public transportation, and mobility restrictions, with a strict curfew from 6 p.m. to 5 a.m. …”
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