Search Results - "organisms"

Measuring the contribution of Bt cotton adoption to India's cotton yields leap by Gruère, Guillaume P., Sun, Yan

Subjects: “…genetically modified organisms…”
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Consumer attitudes toward genetically modified foods: the modelling of preference changes by Pohl Nielsen, Chantal, Thierfelder, Karen, Robinson, Sherman

Subjects: “…genetically modified organisms…”
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Freedom to choose: perspectives on modern biotechnology and developing countries' food and agriculture by Pinstrup-Andersen, Per, Cohen, Marc J.

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Biofortified foods and crops in West Africa: Mali and Burkina Faso by Birner, Regina, Kone, Sanibé Abel, Linacre, Nicholas A., Resnick, Danielle

Subjects: “…genetically modified organisms…”
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International approval and labeling regulations of genetically modified food in major trading countries by Carter, Colin A., Gruère, Guillaume P. P.

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Viruses of herbacious legumes in the moist savannah of West Africa by Hughes, Jacqueline d'Arros, Tarawali, Shirley A.

Subjects: “…seedborne organisms…”
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Innovacion para valorar la biodiversidad de las papas nativas: El caso de Papa Andina/INCOPA en el Peru. by Ordinola, M., Devaux, A., Bernet, T., Manrique, K., Fonseca, C., Thomann, A., Horton, D.

Subjects: “…indigenous organisms…”
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Biodiversidad y nuevas formas de comercio para los productos andinos: El caso de las papas nativas. by Ordinola, M.

Subjects: “…indigenous organisms…”
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La papa nativa en norte Potosi, Bolivia. by Oros, R., Rodríguez, F., Gonzáles, F., Thiele, Graham

Subjects: “…indigenous organisms…”
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Diversidad genetica de papas nativas en la region suroeste del departamento de Junin, Peru. by Roca, L.A., Nunez, J., Rodríguez, F., Haan, Stef de

Subjects: “…indigenous organisms…”
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Peru’s native potato revolution. by Horton, D., Samanamud, K.

Subjects: “…indigenous organisms…”
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Multi-stakeholder platforms for linking small farmers to value chains: Evidence from the Andes by Thiele, Graham, Devaux, A., Reinoso, I., Pico, H., Montesdeoca, F., Pumisacho, M., Andrade-Piedra, J.L., Velasco, C., Flores, P., Esprella, R., Thomann, A., Manrique, K., Horton, D.

Subjects: “…indigenous organisms…”
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Peru’s native potato revolution. by Horton, D., Samanamud, K.

Subjects: “…indigenous organisms…”
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The PMCA and potato market chain innovation in Peru. by Ordinola, M., Devaux, A., Bernet, T., Manrique, K., López, G., Fonseca, C., Horton, D.

Subjects: “…indigenous organisms…”
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Biotechnology awareness survey in Nigeria: National report by Ayanwale, A.B., Adekunle, A., Nwagbo, E.C., Alimi, T., Adeoti, J.O.

Subjects: “…genetically modified organisms…”
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Phytophthora urerae sp. nov., a new clade 1c relative of the Irish famine pathogen Phytophthora infestans from South America by Grunwald, N.J., Forbes, G., Pérez, W., Stewart, J.E., Fieland, V.J., Larsen, M.M.

Subjects: “…indigenous organisms…”
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Analyzing maps of dispersal around a single focus by Korie, S., Clark, S.J., Perry, J.N., Mugglestone, M.A., Bartlett, P.W., Marshall, E.J.P., Mann, J.A.

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Indigenous vegetables: consumer and market vendor preferences in Cavite, Philippines by Gonzales, Bambi, Chavez, Hidelisa D. de, Sister, Lorna E, Anunciado, Ma. Shiela, Monville-Oro, Emilita, Gonsalves, Julian Francis, Hunter, Danny, Borelli, Teresa, Mendonce, Sharon

Subjects: “…native organisms…”
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Regulation of GMOs in developing countries: why socioeconomic considerations matter for decision-making by Falck-Zepeda, José B., Gouse, Marnus

Subjects: “…genetically modified organisms…”
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Impact on biodiversity by Falck-Zepeda, José B., Zambrano, Patricia, Smale, Melinda

Subjects: “…genetically modified organisms…”
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