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    Effect of whey protein concentrate and sodium chloride concentrations on the odour profile of sous vide cooked whole-muscle beef from Argentina by Grigioni, Gabriela Maria, Langman, Leandro Ezequiel, Irurueta, Martin, Vaudagna, Sergio Ramon, Szerman, Natalia

    Published 2019
    Subjects: “…Perfiles de Olor…”
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    Seasonal variation in the odour characteristics of whole milk powder by Biolatto, Andrea, Grigioni, Gabriela Maria, Irurueta, Martin, Sancho, Ana Maria, Taverna, Miguel Angel, Pensel, Norma Ana

    Published 2019
    Subjects: “…Olor…”
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