Resultados para "olive oil" Mostrando 1 - 47 Resultados de 47 Laminas_Feed_Writer 2 (https://getlaminas.org) https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&limit=50&lookfor=%22olive+oil%22&type=Subject&lng=es 47 0 50 Business model identification in the selected value chains in the Northwest of Tunisia: Case of Kef and Siliana Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace126886 https://buscador.una.edu.ni/Record/CGSpace126886 Dhehibi, Boubaker Internal Document 2022 Dhehibi, Boubaker 0 Value chain analysis and actors mapping: Case of Tunisia Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace126887 https://buscador.una.edu.ni/Record/CGSpace126887 Dhehibi, Boubaker Internal Document 2022 Dhehibi, Boubaker 0 Digital Data Collection "ODK et Digitalisation” Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace135221 https://buscador.una.edu.ni/Record/CGSpace135221 Ouerghemmi, Hassen Ponencia 2023 Ouerghemmi, Hassen 0 Value Chain Analysis and Actors Mapping – Case of Tunisia Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace137506 https://buscador.una.edu.ni/Record/CGSpace137506 Dhehibi, Boubaker Internal Document 2023 Dhehibi, Boubaker 0 A rapid value chain analysis including agroecological assessment: Olive Oil Value Chain Analysis in El Kef Governorate, North-West Tunisia Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace149127 https://buscador.una.edu.ni/Record/CGSpace149127 Dhehibi, Boubaker Internal Document 2024 Dhehibi, Boubaker 0 Insights from the Gender Up Workshop: A Gender Responsive Method to Scale Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace168575 https://buscador.una.edu.ni/Record/CGSpace168575 Souissi, Asma Informe técnico 2024 Souissi, Asma 0 Upgraded Business Model Integrating Agroecological Principles: Olive Growers’ in Elles Community, Northwest Tunisia Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace168593 https://buscador.una.edu.ni/Record/CGSpace168593 Dhehibi, Boubaker Internal Document 2024 Dhehibi, Boubaker 0 Technical efficiency of olive oil firms under the industrial upgrading programme in Tunisia Fri, 01 Jan 2016 18:10:31 -0600 https://buscador.una.edu.ni/Record/CGSpace89488 https://buscador.una.edu.ni/Record/CGSpace89488 Kashiwagi, K. Journal Article 2016 Kashiwagi, K. 0 Evolution of extra virgin olive oil quality under different storage conditions Fri, 01 Jan 2021 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA10849 https://buscador.una.edu.ni/Record/INTA10849 Mousavi, Soraya Artículo 2021 Mousavi, Soraya 0 Response of inflorescence structure and oil yield components to source-sink manipulation by artificial shading in olive Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA11540 https://buscador.una.edu.ni/Record/INTA11540 Trentacoste, Eduardo Rafael Artículo 2022 Trentacoste, Eduardo Rafael 0 Long-term effects of row orientation on oil yield and oil yield components of hedgerow olive orchards cv. Arbequina Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA11542 https://buscador.una.edu.ni/Record/INTA11542 Gómez del Campo, María Artículo 2022 Gómez del Campo, María 0 Oil quality characterization of the Arauco variety from the main olive growing areas of Mendoza (Argentina) Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA11562 https://buscador.una.edu.ni/Record/INTA11562 Banco, Adriana Pamela Artículo 2022 Banco, Adriana Pamela 0 Experiencias de uso del alperujo como abono en la Provincia de Catamarca Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA11811 https://buscador.una.edu.ni/Record/INTA11811 Libro 2022 0 Evaluación sensorial de ajo de variedades frigoconservadas fritados en aceites de girasol y oliva Sat, 01 Jan 2022 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA12150 https://buscador.una.edu.ni/Record/INTA12150 Ghilardi, Yemina Informe técnico 2022 Ghilardi, Yemina 0 Detoxification of alperujo using solid-state fermentation: statistic optimization of the process Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA13968 https://buscador.una.edu.ni/Record/INTA13968 Rodríguez, L. Artículo 2023 Rodríguez, L. 0 Preliminary results of soil biological and chemical properties after land spreading alperujo in intensively-managed olive orchards in San Juan, Argentina Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA13970 https://buscador.una.edu.ni/Record/INTA13970 Monetta, Pablo Miguel Artículo 2023 Monetta, Pablo Miguel 0 Use of portable devices and an innovative and non-destructive index for in-field monitoring of olive fruit ripeness Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA14335 https://buscador.una.edu.ni/Record/INTA14335 Cinosa, Nicola Artículo 2023 Cinosa, Nicola 0 Promising olive varieties for extra virgin oil production in Mendoza, Argentina Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA14633 https://buscador.una.edu.ni/Record/INTA14633 Banco, Adriana Pamela Artículo 2023 Banco, Adriana Pamela 0 Storage Stability of Arauco Virgin Olive Oil: Evolution of Its Quality Parameters and Phenolic and Triterpenic Compounds under Different Conservation Conditions Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA14649 https://buscador.una.edu.ni/Record/INTA14649 Monasterio, Romina Paula Artículo 2023 Monasterio, Romina Paula 0 De la investigación a la innovación : un camino por recorrer caso de estudio : biorrefinería de alperujo Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA16200 https://buscador.una.edu.ni/Record/INTA16200 Renzi, Laura Andrea Conferencia 2023 Renzi, Laura Andrea 0 Desarrollo y validación de los modelos de calibración NIRS en parámetros de fruta en olivo. Avances en pasta húmeda Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA16572 https://buscador.una.edu.ni/Record/INTA16572 Montalvan, Luis Dario Informe técnico 2024 Montalvan, Luis Dario 0 Valorización de innovaciones en alimentos con identidad territorial Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA17886 https://buscador.una.edu.ni/Record/INTA17886 Cendon, Maria Laura Artículo 2024 Cendon, Maria Laura 0 Contribution of Compositional Parameters to the Oxidative Stability of Olive and Walnut Oil Blends Sun, 01 Jan 2017 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA1791 https://buscador.una.edu.ni/Record/INTA1791 Torres, Myriam Mariela Artículo 2017 Torres, Myriam Mariela 0 Wastewater and Grey Water Footprint Assessment of the Olive Oil Production Process in Northwest Argentina Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA18055 https://buscador.una.edu.ni/Record/INTA18055 Vuksinic, Evelyn Artículo 2024 Vuksinic, Evelyn 0 La función social del aceite de oliva Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA19477 https://buscador.una.edu.ni/Record/INTA19477 Rodriguez Ibañez, Griselda Yanina Conferencia 2024 Rodriguez Ibañez, Griselda Yanina 0 Obtaining phenolic-enriched liquid fractions and compostable pomace for agriculture from alperujo using standard two-phase olive oil mill equipment Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA20417 https://buscador.una.edu.ni/Record/INTA20417 Rodríguez Márquez, Manuel Artículo 2024 Rodríguez Márquez, Manuel 0 Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina Mon, 01 Jan 2024 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA20560 https://buscador.una.edu.ni/Record/INTA20560 Monetta, Pablo Miguel Conferencia 2024 Monetta, Pablo Miguel 0 Fruit Growth and Oil Accumulation of Olive (Olea europaea L.) Cultivars at Different Locations Along a Latitudinal–Altitudinal Gradient Wed, 01 Jan 2025 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA23200 https://buscador.una.edu.ni/Record/INTA23200 Hamze, Leila Mariam Artículo 2025 Hamze, Leila Mariam 0 Gobernanza territorial y sistemas alimentarios de aceite de oliva Wed, 01 Jan 2025 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA23479 https://buscador.una.edu.ni/Record/INTA23479 Cendon, Maria Laura Capítulo de libro 2025 Cendon, Maria Laura 0 Effect of fruit load on oil yield components and dynamics of fruit growth and oil accumulation in olive (Olea europaea L.) Wed, 01 Jan 2025 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA23620 https://buscador.una.edu.ni/Record/INTA23620 Trentacoste, Eduardo Rafael Artículo 2025 Trentacoste, Eduardo Rafael 0 Volatile Profile Characterization of Extra Virgin Olive Oils from Argentina by HS-SPME/GC-MS and Multivariate Pattern Recognition Tools Mon, 01 Jan 2018 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA2949 https://buscador.una.edu.ni/Record/INTA2949 Fernández, María de Los Ángeles Artículo 2018 Fernández, María de Los Ángeles 0 Effect of shading in different periods from flowering to maturity on the fatty acid and phenolic composition of olive oil (cv. Arbequina) Mon, 01 Jan 2018 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA3604 https://buscador.una.edu.ni/Record/INTA3604 Lemole, Georgina Artículo 2018 Lemole, Georgina 0 Olive Cultivation in the Southern Hemisphere: Flowering, Water Requirements and Oil Quality Responses to New Crop Environments Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA4221 https://buscador.una.edu.ni/Record/INTA4221 Torres, Myriam Mariela Artículo 2019 Torres, Myriam Mariela 0 Multi-environment evaluation of oil accumulation pattern parameters in olive Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5154 https://buscador.una.edu.ni/Record/INTA5154 Navas López, José F. Artículo 2019 Navas López, José F. 0 Respuesta fisiológica y agronómica del olivar en seto (cv. Arbequina) a la orientación de filas y al ancho de calle: relación entre la producción y calidad del aceite y la radiación interceptada Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5163 https://buscador.una.edu.ni/Record/INTA5163 Trentacoste, Eduardo Rafael Tesis 2019 Trentacoste, Eduardo Rafael 0 Efectos territoriales de las denominaciones de origen protegidas de aceite de oliva en España Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5209 https://buscador.una.edu.ni/Record/INTA5209 Cendon, Maria Laura Tesis 2019 Cendon, Maria Laura 0 Differences in stem water potential during oil synthesis determine fruit characteristics and production but not vegetative growth or return bloom in an olive hedgerow orchard (cv. Arbequina) Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5677 https://buscador.una.edu.ni/Record/INTA5677 Hueso, Antonio Artículo 2019 Hueso, Antonio 0 Caracterización química del aceite de oliva virgen extra de 18 variedades presentes en el banco de germoplasma de Junín Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5767 https://buscador.una.edu.ni/Record/INTA5767 Banco, Adriana Pamela Tesis 2019 Banco, Adriana Pamela 0 Effect of Light Exposure on Functional Compounds of Monovarietal Extra Virgin Olive Oils and Oil Mixes During Early Storage as Evaluated by Fluorescence Spectra Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5813 https://buscador.una.edu.ni/Record/INTA5813 Diaz, Gabriela Esther Artículo 2019 Diaz, Gabriela Esther 0 Respuestas ecofisiológicas del olivo (Olea europaea L.) al riego deficitario controlado en pre y poscosecha Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA5996 https://buscador.una.edu.ni/Record/INTA5996 Aguero Alcaras, Luis Martin Tesis 2019 Aguero Alcaras, Luis Martin 0 En San Juan determinaron la fecha óptima de cosecha de las variedades Arbequina y Changlot para obtener aceite de oliva extra virgen Tue, 01 Jan 2019 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA6435 https://buscador.una.edu.ni/Record/INTA6435 Cornejo, Vanina Artículo 2019 Cornejo, Vanina 0 Diseño y manejo del olivar en seto: efecto en la producción y calidad del aceite Wed, 01 Jan 2020 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA6864 https://buscador.una.edu.ni/Record/INTA6864 Gómez del Campo, María Artículo 2020 Gómez del Campo, María 0 Caracterización química de aceites de oliva vírgenes variedad Arbequina producidos en San Juan, Argentina Wed, 01 Jan 2020 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA6926 https://buscador.una.edu.ni/Record/INTA6926 Cornejo, Vanina Tesis 2020 Cornejo, Vanina 0 Estudian las mejores combinaciones polinizador/cultivar en olivo, orientadas al aumento de productividad Wed, 01 Jan 2020 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA7134 https://buscador.una.edu.ni/Record/INTA7134 Torres, Myriam Mariela Artículo 2020 Torres, Myriam Mariela 0 Plasticity of fruit and oil traits in olive among diferent environments Fri, 01 Jan 2021 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA9812 https://buscador.una.edu.ni/Record/INTA9812 Mousavi, Soraya Artículo 2021 Mousavi, Soraya 0 “Antracnosis" o “Aceituna Jabonosa” o “Lepra” Fri, 01 Jan 2021 18:10:31 -0600 https://buscador.una.edu.ni/Record/INTA9977 https://buscador.una.edu.ni/Record/INTA9977 Roca, Monica Capítulo de libro 2021 Roca, Monica 0 Influence of Regulated Deficit Irrigation on Arbequina’s Crop Yield and EVOOs Quality and Sensory Profile Sun, 01 Jan 2023 18:10:31 -0600 https://buscador.una.edu.ni/Record/ReDivia8574 https://buscador.una.edu.ni/Record/ReDivia8574 Sastre, Blanca Artículo 2023 Sastre, Blanca 0