Search Results - "obesity"

Overweight and obesity problem: Overweight and obesity trends by Lartey, Anna

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Obesity – a test case

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Reshaping agriculture to reduce obesity by Ecker, Olivier

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Reshaping agriculture to reduce obesity by Ecker, Olivier

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Does fructose promote obesity? by Karlsson, Malin

“…Because of these differences it might be asked whether there is a connection between the increased consumption of high fructose corn syrup (HFCS), a common used sweetener, and the epidemic-like increase in obesity throughout the world. Several studies indicate that fructose gives rise to more deleterious metabolic effects than glucose, consequently leading to obesity. …”
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Malnutrition's new frontier: The challenge of obesity by Hodge, Judith, Verstraeten, Roosmarijn, Ochoa-Avilés, Angélica

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Food systems, obesity, and gender in Latin America by Biermayr-Jenzano, Patricia

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Measuring overweight and obesity: Need for harmonization and refinement by Nugent, Rachel, de Onis, Mercedes, Bhatia, Komal, Stevens, Gretchen, Martin-Prével, Yves, Eriksen, Kamilla

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The association between childhood obesity and tooth eruption by Must, Aviva, Phillips, Sarah M., Tybor, David J., Lividini, Keith, Hayes, Catherine

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The gut microbiota and its relationship with obese children by Aryee, Isabella

“…Background: It’s decelerated that childhood obesity is a global epidemic since 21st century. General obesity has doubled since 1980 and comes with a distinct increase of mobility and mortality. …”
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Alkylresorcinols in the plasma of children at high risk for obesity by Babakirad, Sara

Subjects: “…obesity…”

Obesity-linked genes' regulation in Drosophila melanogaster by Khan, Zaid

“…There are several serious diseases such as cancer, diabetes and obesity in this modern world. Insects are mostly used to investigate the functions of neuropeptides in regulation of feeding behavior and starvation. …”
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Food policies and obesity in low- and middle-income countries by Abay, Kibrom A., Ibrahim, Hosam, Breisinger, Clemens

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Food policies and obesity in low and middle income countries by Abay, Kibrom A., Ibrahim, Hosam, Breisinger, Clemens

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Micronutrient deficiency and the prevalence of mothers’ overweight/obesity in Egypt by Asfaw, Abay

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Secondary data analysis of drivers of adult overweight/obesity in Tanzania by CGIAR Research Program on Agriculture for Nutrition and Health

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Consequences of obesity and its cost- current WHO interventions in Egypt by Radwan, Ghada

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Underweight, overweight or obesity, diabetes, and hypertension in Bangladesh, 2004 to 2018 by Nguyen, Phuong Hong, Tauseef, Salauddin, Khuong, Long Quynh, Gupta, Rajat Das, Billah, Sk Masum, Menon, Purnima, Scott, Samuel P.

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Forum on food systems and obesity in Latin America and the Caribbean (LAC) by Díaz-Bonilla, Eugenio, Rapallo, Ricardo, Intini, Joao, Paz, Florencia, Hernández, Yenory

“…As a start for the joint work program, FAO and IFPRI organized a meeting of experts and stakeholders to discuss the structure and linkages between the current operation of food systems and their impact on overweight and obesity levels in the population of Latin America and the Caribbean. …”
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Health and nutrition: emerging and reemerging issues in developing countries: Obesity by Martorell, Reynaldo

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