Search Results - "obesity"

A whole system approach to childhood obesity: How a supportive environment was created in the city of Brighton and Hove, United Kingdom by Salm, Leah, Nisbett, Nicholas, Cuming, Katie, Hrynick, Tabitha, Lulache, Alexandra, MacGregor, Hayley

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Micronutrient deficiency and the prevalence of mothers’ overweight/obesity in Egypt by Asfaw, Abay

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Accuracy of using weight and length in children under 24 months to screen for early childhood obesity: A systematic review by Boncyk, Morgan, Leroy, Jef L., Brander, Rebecca L., Larson, Leila M., Ruel, Marie T., Frongillo, Edward A.

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Accuracy of using weight and length in children under 24 mo to screen for early childhood obesity: A systematic review by Boncyk, Morgan, Leroy, Jef L., Brander, Rebecca L., Larson, Leila M., Ruel, Marie T., Frongillo, Edward A.

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Improving the nutritional status in Egypt: The role of the ministry of agriculture and land reclamation [in Arabic] by Salem, Eman

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Bridging health and nutritional benefits through staple rice (Webinar session 4) by Sreenivasulu, Nese

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AI-assisted dietary assessment and personalised “nudges” in urban youth: Feasibility and effectiveness of a mobile phone-based intervention to improve diets in Ghana by Gelli, Aulo, Folson, Gloria, Nwabuiku, Odiche, Bannerman, Boateng, Ador, Gabriel, Atadze, Vicentia, Asante, Millicent, McCloskey, Peter, Nguyen, Phuong Hong, Hughes, David

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Maternal education mitigates the negative effects of higher income on the double burden of child stunting and maternal overweight in rural Mexico by Leroy, Jef L., Habicht, Jean-Pierre, de Cossío, Teresa González, Ruel, Marie T.

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Impact of famine during pregnancy and infancy on health in adulthood by Yang, Z., Zhao, W., Zhang, Xiaobo, Mu, Ren, Zhai, Y., Kong, L., Chen, C.

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Development of a methods repository for food choice behaviors and drivers at the household and individual levels by Boncyk, Morgan, Isanovic, Sejla, Samin, Sharraf, Rampalli, Krystal K., Frongillo, Edward A., Avula, Rasmi, Kim, Sunny S., Scott, Samuel P., Blake, Christine E.

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100 million healthy lives: Scientific evidence on the double burden of malnutrition in Egypt: Introducing a multidimensional framework for control of obesity by Zaghloul, Sahar

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Consequences of obesity and its cost- current WHO interventions in Egypt by Radwan, Ghada

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Economic effects of the double burden of malnutrition by Nugent, Rachel

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Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls by Gelli, Aulo, Folson, Gloria, Nwabuiku, Odiche, Bannerman, Boateng, Ador, Gabriel, Atadze, Vicentia, Asante, Millicent, McCloskey, Peter, Sow, Doulo, Nguyen, Phuong Hong, Hughes, David

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Spatial patterns of multiple malnutrition types in West Africa: Four country case studies by Diop, Loty, van den Bold, Mara, Guo, Zhe, Verstraeten, Roosmarijn

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A double edged sword? Improvements in economic conditions over a decade in India led to declines in undernutrition as well as increases in overweight among adolescents and women by Young, Melissa F., Nguyen, Phuong Hong, Tran, Lan Mai, Avula, Rasmi, Menon, Purnima

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Targeting minority groups at risk in the United States by Requejo, Jennifer, Gittelsohn, Joel

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Associations between Global Diet Quality Score (GDQS) and obesity in women of reproductive age in Northern Tanzania: A cross-sectional study by Bliznashka, Lilia, Azupogo, Fusta, Reynolds, Elise, Arnold, Charles D., Hess, Sonja Y., Kinabo, Joyce, Jeremiah, Kidola, Malindisa, Evangelista, Olney, Deanna K., Ruel, Marie T.

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Child overweight or obesity is associated with modifiable and geographic factors in Vietnam: Implications for program design and targeting by Beal, Ty, Tuyen, Le Danh, Thi Huong, Trinh, Burra, Dharani Dhar, Bene, C., Huynh, Tuyen, Mai, Truong Tuyet, Son, Nguyen Duy, Tran, Do Thanh, Nguyen, Kien Tri, Hoang, Thi Thu Ha, Haan, Stef de, Jones, Andrew D.

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Putting principles for nutrition-sensitive agriculture and food systems in practice: Lessons learnt from field by Bayasgalanbat, Nomindelger

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