Search Results - "nutritional education"

Using agricultural biodiversity to improve diet quality in Western Kenya by Termote, Céline

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Contribution of nutrient diversity and food perceptions to food and nutrition security among smallholder farming households in Western Kenya: a case study by Ng'endo, Mary, Bhagwat, S., Keding, G.B.

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Working with women’s groups to improve nutrition in India by Raghunathan, Kalyani, Desai, Sapna

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Improving diets in rural Ghana: Food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises by Food and Agricultural Organization of the United Nations, International Food Policy Research Institute, Aberman, Noora-Lisa, Gelli, Aulo, Agandin, John, Kufoalor, Doreen S.

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A&T Burkina Faso Maternal Nutrition Baseline Survey 2019: Agent de santé Communautaire (ASBC) by International Food Policy Research Institute

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A&T Burkina Faso Maternal Nutrition Baseline Survey 2019: Nurse - Midwife by International Food Policy Research Institute

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A&T Burkina Faso Maternal Nutrition Baseline Survey 2019: Health Facility by International Food Policy Research Institute

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A&T Burkina Faso Maternal Nutrition Endline Survey 2021: Agent de santé Communautaire (ASBC) by International Food Policy Research Institute

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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Health Facility by International Food Policy Research Institute

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A&T Burkina Faso Maternal Nutrition Endline Survey 2021: Nurse-Midwife by International Food Policy Research Institute

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A&T Burkina Faso Maternal Nutrition Endline Survey 2021: Health Facility by International Food Policy Research Institute

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Children’s diets, nutrition knowledge, and access to markets by Hirvonen, Kalle, Hoddinott, John F., Minten, Bart, Stifel, David

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Study of the determinants of chronic malnutrition in northern Nigeria: Qualitative evidence from Kebbi and Bauchi states by Benson, Todd, Amare, Mulubrhan, Oyeyemi, Motunrayo, Fadare, Olusegun

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Synopsis: Study of the determinants of chronic malnutrition in northern Nigeria: Qualitative evidence from Kebbi and Bauchi states by Benson, Todd, Amare, Mulubrhan, Oyeyemi, Motunrayo, Fadare, Olusegun

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Women improving nutrition through self-help groups in India: Does nutrition information help? by Kumar, Neha, Raghunathan, Kalyani, Quisumbing, Agnes R., Scott, Samuel P., Menon, Purnima, Thai, Giang, Gupta, Shivani, Nichols, Carly, WINGS study team

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Nutrition-sensitive agriculture programs increase dietary diversity in children under 5 years: A review and meta-analysis by Margolies, Amy, Kemp, Christopher G., Choo, Esther M., Levin, Carol E., Olney, Deanna K., Kumar, Neha, Go, Ara, Alderman, Harold, Gelli, Aulo

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How countries can reduce child stunting at scale: Lessons from exemplar countries by Bhutta, Zulfiqar A., Akseer, Nadia, Keats, Emily C., Vaivada, Tyler, Baker, Shawn, Horton, Susan E., Katz, Joanne, Menon, Purnima, Piwoz, Ellen, Shekar, Meera, Victoria, Cesar, Black, Robert

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Viet Nam Alive & Thrive Baseline Survey 2010: Community by International Food Policy Research Institute

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Bangladesh Alive & Thrive Baseline Survey 2010: Shasthya Kormi (SK) by International Food Policy Research Institute

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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Nurse-Midwife by International Food Policy Research Institute

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