<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="/themes/root/assets/xsl/rss.xsl"?>
<rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/">
  <channel>
    <title>Results for "nutritional composition"</title>
    <description>Showing 1 - 8 results of 8</description>
    <generator>Laminas_Feed_Writer 2 (https://getlaminas.org)</generator>
    <link>https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;lookfor=%22nutritional+composition%22&amp;type=Subject&amp;lng=en</link>
    <opensearch:totalResults>8</opensearch:totalResults>
    <opensearch:startIndex>0</opensearch:startIndex>
    <opensearch:itemsPerPage>50</opensearch:itemsPerPage>
    <opensearch:Query role="request" searchTerms="%22nutritional%20composition%22" startIndex="0"/>
    <atom:link rel="first" type="application/rss+xml" title="Go to First Page" href="https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22nutritional+composition%22&amp;type=Subject&amp;lng=en"/>
    <atom:link rel="last" type="application/rss+xml" title="Go to Last Page" href="https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22nutritional+composition%22&amp;type=Subject&amp;lng=en&amp;page=1"/>
    <atom:link rel="self" type="application/rss+xml" href="https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22nutritional+composition%22&amp;type=Subject&amp;lng=en"/>
    <item>
      <title>Production performance and biochemical profile of sea lettuce (Ulva lactuca): Influence of site-specific ecological factors and cultivation strategies</title>
      <pubDate>Wed, 01 Jan 2025 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace159952</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace159952</guid>
      <author>Chamily, Farjana</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Chamily, Farjana</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Comparative Nutrient and Contaminant Analysis of Hatchery-Reared and Wild Small Indigenous Fish Species</title>
      <pubDate>Mon, 01 Jan 2024 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace170048</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace170048</guid>
      <author>Bhadury, Punyasloke</author>
      <dc:format>Informe técnico</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Bhadury, Punyasloke</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru</title>
      <pubDate>Sun, 01 Jan 2023 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2199</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2199</guid>
      <author>Valqui Valqui, Leandro</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Valqui Valqui, Leandro</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Effects of Planting Methods on the Establishment, Yield, and Nutritional Composition of Hybrid Grass Cuba OM-22 in the Dry Tropics of Peru</title>
      <pubDate>Wed, 01 Jan 2025 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2937</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2937</guid>
      <author>Vásquez, Héctor V.</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Vásquez, Héctor V.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Composición nutricional de la carne de Carpa Herbívora (C. idella) alimentada con pellet de alfalfa (M. sativa).</title>
      <pubDate>Fri, 01 Jan 2021 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA10656</link>
      <guid>https://buscador.una.edu.ni/Record/INTA10656</guid>
      <author>Montenegro, Luciano Federico</author>
      <dc:format>Conferencia</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Montenegro, Luciano Federico</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Nutritional Composition of Ten Persimmon Cultivars in the “Ready-to-Eat Crisp” Stage. Effect of Deastringency Treatment</title>
      <pubDate>Wed, 01 Jan 2020 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia6429</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia6429</guid>
      <author>Novillo, Pedro</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2020</dc:date>
      <dc:creator>Novillo, Pedro</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Harvest and postharvest quality of persimmon fruit: physicochemical and nutritional aspects</title>
      <pubDate>Fri, 01 Jan 2021 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia7597</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia7597</guid>
      <author>Novillo, Pedro</author>
      <dc:format>Tesis</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Novillo, Pedro</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Mejora de la Tecnología de desverdización de cítricos y aptitud a la frigoconservación de nuevas variedades. Estudios sobre parámetros de calidad y composición nutricional</title>
      <pubDate>Fri, 01 Jan 2021 21:04:48 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia7598</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia7598</guid>
      <author>Sdiri, Sawsen</author>
      <dc:format>Tesis</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Sdiri, Sawsen</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
  </channel>
</rss>
