Search Results - "nutrition"

Assessing Changes in Household Food Consumption and Nutrition Intake in Cambodia by Pirom, Khiev, Sesokunthideth, Chrea, Chanmony, Sean

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D4N2024 Resources – Learning Lab 3b: Methods for estimating beneficiary populations targeted by health and nutrition interventions for women, pregnant women, infants, young childre... by Gune, Soyra, Chakrabarti, Suman

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Rethinking training in food policy analysis: how relevant is it to policy reforms? by Babu, Suresh Chandra

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Export crop production and malnutrition by Pinstrup-Andersen, Per

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Hunger, Health, and Society: Methods for Evaluating the Nutritional Impact of Food aid Projects: Lessons from Past Experience by Sahn, David E.

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The emerging role of international food policy research by von Braun, Joachim

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El impacto potencial de cambios en la distribucion del ingreso sobre la demanda de alimentos y la nutrición humana. by Pinstrup-Andersen, Per, Caicedo, Elizabeth

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El impacto de aumento en la oferta de alimentaos sobre la nutrición humana: implicaciónes prioritarios en la investigación y politica agricolas. by Pinstrup-Andersen, Per, de Londoño, Norha Ruiz, Hoover, Edward

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Food security and nutrition, 1971-91: lessons learned and future priorities by Kennedy, Eileen T., Haddad, Lawrence James

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L'Expansion de l'agriculture d'exportation a grande echelle aux Philippines: consequences sur les menages paysans en termes de tenure fonciere, d'affectation des ressources et de n... by Bouis, Howarth E., Haddad, Lawrence James

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Can FAO's measure of chronic undernutrition be strengthened? by Smith, Lisa C.

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Food security and health security: explaining the levels of nutritional status in Pakistan by Alderman, Harold, Garcia, Marito

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Care and nutrition: concepts and measurement by Engle, Patrice L., Menon, Purnima, Haddad, Lawrence James

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Economic impact of mgnregp on rural livelihood security in Tumkur district, Karnataka: A SAM analysis by Gowda, C. H. R.

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Routledge handbook of food and nutrition security by Pritchard, Bill, ed., Ortiz, Rodomiro, ed., Shekar, Meera, ed.

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Effect of Marginal Zinc Intake and Repletion on Essential Fatty Acid Metabolism by Suh, Jung, Burke, Sarah, Shigenaga, Mark, Killela, David, Holland, Tai, Shenvi, Swapna, Sutherland, Barbara, King, Janet C.

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Food and nutrition in an urbanizing world by Garrett, James L., Ruel, Marie T.

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Towards concerted government efforts? Assessing nutrition policy integration in Uganda by Namugumya, Brenda Shenute, Candel, Jeroen J. L., Talsma, Elise F., Termeer, Catrien J. A. M.

Subjects: “…nutrition policies…”
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Parental education and child nutrition in Indonesia by Skoufias, Emmanuel

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Growth retardation starts in the first three months of life among rural Guatemalan children by Rivera, Juan A., Ruel, Marie T.

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