Search Results - "nutrients"

Essential foods, missed opportunities: What prevents Ethiopian children from eating nutritious animal-source foods? by Zerfu, Taddese Alemu, Kimani, Judy, Slater, Annabel

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Mind the (nutrient supply) gap: An assessment of demand and supply limitations for Nitrogen, Phosphorus and Potassium for major crops in Nepal by Chakraborty, Debashis, Sherpa, Sonam Rinchen, Koirala, Pankaj, Baral, Bandhu Raj, Karki, Saral, Sapkota, Shishir, Gathala, Mahesh Kumar, Krupnik, Timothy Joseph

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Genetic parameters and validation of microsatellite markers associated with iron and zinc in common bean by Carloni, Poliana Regina, de Souza, Thiago Lívio Pessoa Oliveira, de Aguiar, Marcelo Sfeir, Melo, Leonardo Cunha, Melo, Patrícia Guimarães Santos, Pereira, Helton Santos

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Alley cropping for food crop production in the humid and subhumid tropics by Kang, B., Van der Kruijs, A.C.M.B., Couper, D.C.

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Transforming pig systems for inclusive, healthy and sustainable nutrient-dense food supply chains in Uganda by Businge, Martha, Namatovu, Jane, Ahumuza, Ronnie, Oba, Peter, Ayebare, Dreck, Rao, E.J.O., Ouma, Emily A.

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Smart-Valleys: a locally led adaptation solution that enhanced rice yield and nutrient uptake in inland valleys of Benin, West Africa by Akodekou, A.D., Dossou-Yovo, E.R.

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Nutrient flows and balances in intensive crop-dairy production systems in the Kenya highlands by Utiger, C., Romney, Dannie L., Njoroge, L., Staal, Steven J., Lukuyu, Ben A., Chege, L.

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Livestock and sustainable nutrient cycling in mixed farming systems of sub-Saharan Africa. Volume I: Conference summary by Powell, J.M., Fernández Rivera, S., Williams, Timothy O., Renard, C.

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Assessing farmers' perceptions of organic wastes as nutrient sources by Drechsel, Pay, Quansah, C., Asante-Mensah, S.

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Estimating rural-urban nutrient flows for mega-cities by Faerge, J., Magid, J., Penning de Vries, Frits W.T.

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Environmental concerns of urban and peri-urban agriculture: case studies from Accra and Kumasi by Mensah, E., Amoah, Philip, Drechsel, Pay, Abaidoo, Robert C.

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Co-composting of faecal sludge and organic solid waste for agriculture: process dynamics by Cofie, Olufunke O., Koné, D., Rothenberger, S., Moser, D., Zubruegg, C.

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The Boer goats. II. Growth, nutrient requirements, carcass and meat quality by Niekerk, W.A. van, Casey, N.H.

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Developing a Nigerianspecific food and nutrient coding database by Day, R.S., Douglass, D.L., Maziya-Dixon, B.B.

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Micro-nutrient composition and end-user acceptable quality in potato in Ethiopia by Asfaw, A., Woldegiorgis, G., Kolech, S.A., Mulugeta, G., Mulugeta, D., Ngugi, A., Burgos, G., Felde, T. zum, Bonierbale, Merideth W.

Subjects: “…dietary nutrients…”
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Project 5: improvement of yam-based systems by International Institute of Tropical Agriculture

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The Content and Bioavailability of Mineral Nutrients of Selected Wild and Traditional Edible Plants as Affected by Household Preparation Methods Practiced by Local Community in Ben... by Hailu, A.A., Addis, G.

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Weed seed bank size and composition in an arable crop mulched with pruning from three multipurpose trees in southwestern Nigeria by Kamara, A.Y., Akobundu, I.O., Chikoye, David, Jutzi, S.C.

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Classification of conditions under which rice is grown in the tropics with special reference to mechanization in West Africa: Conference Conference Proceedings of Report on the Exp... by Moorman, F.R., Curfs, H.P., Ballaux, J.C.

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Reducing iron toxicity in rice with resistant genotype and ridge planting by Winslow, M., Yamauchi, M., Alluri, F., Masajo, T.

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