Resultados de búsqueda - "near-infrared"

Genetic correlation, genome-wide association and genomic prediction of portable NIRS predicted carotenoids in cassava roots por Ikeogu, Ugochukwu N., Akdemir, D., Wolfe, M.D., Okeke, U.G., Amaefula, C., Jannink, Jean-Luc, Egesi, Chiedozie N.

Materias: “…near infrared spectroscopy…”
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Rapid determination of fructooligosaccharide in solar‑dried banana syrup by using near‑infrared spectroscopy por Udomkun, Patchimaporn, Rungpichayapichet, P., Phuangcheen, N., Innawong, B.

Materias: “…near infrared spectrophotometry…”
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Application of Near Infra-red Reflectance Spectroscopy (NIRS) in screening of fresh cassava (Manihot esculenta) storage roots for provitamin A carotenoids por Alamu, Emmanuel Oladeji, Maziya-Dixon, B.B., Felde, T. zum, Kulakow, Peter A., Parkes, Elizabeth Y., Adesokan, Michael

Materias: “…near infrared spectroscopy…”
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Application of near infrared reflectance spectroscopy in screening of fresh cassava (Manihot esculenta crantz) storage roots for provitamin A carotenoids por Alamu, Emmanuel Oladeji, Maziya-Dixon, B.B., Felde, T. zum, Kulakow, Peter A., Parkes, Elizabeth Y.

Materias: “…near infrared spectroscopy…”
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Near infrared spectrometry for rapid non-invasive modelling of Aspergillus-contaminated maturing kernels of maize (Zea mays L.) por Falade, Titilayo D.O., Sultanbawa, Y., Fletcher, M.T., Fox, G.

Materias: “…near infrared…”
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VIS/NIR hyperspectral imaging and N-way PLS-DA models for detection of decay lesions in citrus fruits por Folch-Fortuny, A., Prats-Montalbán, José M., Cubero, Sergio, Blasco, José, Ferrer, Alberto

Materias: “…Near infrared…”
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Enlace del recurso

Low-cost, handheld near-infrared spectroscopy for root dry matter content prediction in cassava por Hershberger, J.M., Mbanjo, E., Peteti, P., Ikpan, A., Ogunpaimo, K., Nafiu, K., Rabbi, I.Y., Gore, M.A.

Materias: “…near infrared…”
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Nutritional quality dataset by wet chemistry and near infrared measurements from dry tissue of Urochloa humidicola por Camelo, Rodrigo A., Cardoso, Juan, Rosa Noemi, Jauregui, Espitia, Paula Andrea, Mazabel Parra, Lady Johanna

Materias: “…near-infrared…”
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New approaches for quantifying carotenoids content in cassava roots por Sánchez, T., Morante, N., Ceballos, H., Franco, J., Kulakow, Peter A., Maroya, N., Felde, T. um

Materias: “…near infrared…”
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Prediction of the level of astringency in persimmon using visible and near-infrared spectroscopy por Cortés, Victoria, Rodríguez-Ortega, Alejandro, Blasco, José, Rey, Beatriz, Besada, Cristina, Cubero, Sergio, Salvador, Alejandra, Talens, Pau, Aleixos, Nuria

Materias: “…Diospyros kaki, fruit internal quality, soluble tannins, near-infrared spectroscopy, chemometrics…”
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Enlace del recurso

Visible-NIR ‘point’ spectroscopy in postharvest fruit and vegetable assessment: The science behind three decades of commercial use por Walsh, Kerry B., Blasco, José, Zude, Manuela, Sun, Xudong

Materias: “…Near infrared spectroscopy…”
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Enlace del recurso

Calibrating fecal NIRS equations for predicting botanical composition of diets por Walker, J.W., McCoy, S.D., Launchbaugh, K.L., Fraker, M.J., Powell, J.

Materias: “…near infrared reflectance spectroscopy…”
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In-line Application of Visible and Near-Infrared Diffuse Reflectance Spectroscopy to Identify Apple Varieties por Cortés, Victoria, Cubero, Sergio, Blasco, José, Aleixos, Nuria

Materias: “…Near infrared spectroscopy…”
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Enlace del recurso

Spatial and Temporal Variation in the Quality of Summer Foods for Herbivores along a Latitudinal Gradient por Holá, Michaela

Materias: “…near infrared reflectance spectroscopy…”

Enriching livestock diets with cowpea por Grings, Elaine E.

Materias: “…near-infrared reflectance spectroscopy…”
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NIR instruments and prediction methods for rapid access to grain protein content in multiple cereals por Chadalavada, K., Anbazhagan, K., Ndour, A., Choudhary, S., Palmer, W., Flynn, J.R., Mallayee, S., Sharada, Pothu, Prasad, Kodukula V.S.V., Varijakshapanicker, Padmakumar, Jones, Christopher S., Kholová, Jana

Materias: “…near-infrared spectroscopy (nirs)…”
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Application of near Infrared Spectroscopy to the Quality Control of Citrus Fruits and Mango por Blasco, José, Lorente, Delia, Cortés, Victoria, Talens, Pau, Cubero, Sergio, Munera, Sandra, Aleixos, Nuria

Materias: “…Near infrared spectroscopy…”
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Enlace del recurso
Enlace del recurso

Development of calibration model to predict nitrogen content in single seeds of cowpea (Vigna unguiculata) using near infrared spectroscopy por Ishikawa, H., Boukar, O., Fatokun, C.A., Shono, M., Muranaka, S.

Materias: “…near infrared spectroscopy…”
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Near infrared techniques applied to analysis of wheat-based products: Recent advances and future trends por Badaró, Amanda Teixeira, Hebling e Tavares, João Pedro, Blasco, José, Aleixos, Nuria, Barbin, Douglas Fernandes

Materias: “…Near infrared spectroscopy…”
Enlace del recurso
Enlace del recurso

Near-infrared spectroscopy and wet chemistry dataset for forage nutritional quality assessment in Urochloa humidicola por Camelo, Rodrigo Andres, Mazabel, Johanna, Espitia-Buitrago, Paula, Jauregui, Rosa Noemi, Cardoso, Juan Andres

Materias: “…infrared spectrophotometry-near infrared spectroscopy…”
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