Search Results - "mycotoxin"

Aflatoxin awareness and Aflasafe adoption potential of Nigerian smallholder maize farmers by Johnson, A.M., Fulton, J.R., Abdoulaye, Tahirou, Ayedun, B., Widmar, N.J.O., Akande, A., Bandyopadhyay, Ranajit, Manyong, Victor

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Aflatoxin and fumonisin mycotoxins contamination along the maize value chain in the eastern Democratic Republic of Congo by Matendo, R.E., Imathiu, S., Udomkun, Patchimaporn, Mugumaarhahama, Y., Akullo, J., Ishara, J., Atehnkeng, J., Owino, W.O.

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Occurrence and postharvest strategies to help mitigate aflatoxins and fumonisins in maize and their co-exposure to consumers in Mexico and Central America by Odjo, Sylvanus, Alakonya, Amos, Rosales Nolasco, Aldo, Molina, Aide L., Muñoz, Carlos, Palacios Rojas, Natalia

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Aflatoxin contamination of maize flour in Kenya: Results from multi-city, multi-round surveillance by Barasa, Allan, Hoffmann, Vivian, Murphy, Mike, Ndisio, Boaz, Okoth, Sheila A.

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Aflatoxin proficiency testing and control in Kenya by Herrman, Timothy J., Hoffmann, Vivian, Muiruri, Anne, McCormick, Cindy

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Can markets support smallholder adoption of a food safety technology? Aflasafe in Kenya by Hoffmann, Vivian, Kariuki, Sarah, Pieters, Janneke, Treurniet, Mark

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Mycotoxic effects of entomopathogenic fungi of fall armyworm (Spodoptera frugiperda J.E. Smith) on poultry feed safety by Silipiwe, Sharai, Muriithi, Alice Nakhumicha, Ojiewo, Christopher Ochieng

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Combating aflatoxin contamination by combining biocontrol application and adapted maize germplasm in northeastern and southeastern Mexico by Muñoz-Zavala, Carlos, Molina Macedo, Aide, Toledo, Fernando H., Telles Mejía, Eugenio, Cabrera-Soto, Luisa, Palacios-Rojas, Natalia

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Occurrence of Aspergillus section Flavi and section Nigri and aflatoxins in raw cashew kernels (Anacardiumoccidentale L.) from Benin by Lamboni, Y., Frisvad, J.C., Hell, K., Linnemann, A.R., Nout, R.M., Tamo, Manuele, Nielsen, K.F., Boekel, M.A. van, Smid, E.J.

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Consultative Group on International Agricultural Research (CGIAR) research-for-development agenda on mycotoxins for enhanced food safety and trade by Bandyopadhyay, Ranajit, Menkir, A., Asaad, S., Ban, T., Bergvinson, David, Jeffers, D., Murakami, J., Ortíz, R., Hell, K., James, B., Kumar, P. Lava, Nigam, S.N., Upadhyaya, Hari D., Waliyar, Farid

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Natural occurrence of fumonisins in corn puff in Argentina by Federico, Francisco Javier, Funes, Gustavo J., Salas, Maria P., Resnik, Silvia L.

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Presencia de zearalenona en pasturas del este de Chaco by Salvat, Adriana Elisabeth, Balbuena, Osvaldo, Ricca, Alejandra Patricia, Comerio, Ricardo Mario, Rosello Brajovich, José Emilio, Rojas, Dante Emanuel, Berretta, Marcelo Facundo, Delssin, Eduardo, Bedascarrasbure, Enrique Luciano, Salerno, Juan Carlos

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Aflatoxin contamination in Tanzania: quantifying the problem in maize and groundnuts from rural households by Boni, S., Beed, F., Kimanya, M., Koyano, E., Mponda, O., Mamiro, D., Kaoneka, B., Bandyopadhyay, R., Korie, S., Mahuku, George S.

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Mycotoxin profiles of solar tent-dried and open sun-dried plantain chips by Adenitan, A.A., Awoyale, W., Akinwande, B.A., Maziya-Dixon, Busie, Michael, S.

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Mycotoxins contamination of market maize and the potential of density sorting in reducing exposure in unregulated food systems in Kenya by Ngure, Raphael M., Ngure, C., Achieng, G., Munga, F., Moran, Z., Stafstrom, W., Nelson, R.J.

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Impact of conservation farming practices on Aspergillus population density, peanut aflatoxin level, and exposure risk in Zambia by Akello, J., Alamu, E.O., Mwila, C.M., Kachapulula, P.W., Mukanga, M., Njapau, H., Chikoye, D., Ortega-Beltran, A., Bandyopadhyay, R.

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Demand for aflatoxin‐safe maize in Kenya: Dynamic response to price and advertising by Hoffmann, Vivian, Moser, Christine, Herrman, Timothy J.

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Validation of urinary sphingolipid metabolites as biomarker of effect for fumonisins exposure in Kenyan children by Wangia, Ruth Nabwire, Githanga, David Peter, Xue, Kathy Siyu, Tang, Lili, Anzala, Omu Aggrey, Wang, Jia-Sheng

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Relevance of to public and livestock safety and trade? by Beed, Fenton D., Bandyopadhyay, Ranajit

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Incidence of Aspergillus section Flavi strains and aflatoxin production in some market samples of Dioscorea yam chips from various towns in Nigeria by Akinbade, O.O., Kumar, M., Atehnkeng, J., Adegoke, G.O., Kumar, P. Lava, Bandyopadhyay, Ranajit

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