Search Results - "modified starches"

The influence of palm oil and chemical modification on the pasting and sensory properties of fufu flour by Sanni, Lateef O., Kosoko, S.B., Adebowale, A.A., Adeoye, R.J.

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Regulación de la biosíntesis del almidón en plantas terrestres : Perspectivas de modificación by Tofiño Rivera, Adriana Patricia, Fregene, Martin A., Ceballos, H., Cabal, D.

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Development of waxy starch cassava varieties via the anti-sense mediated silencing of the granule bound starch synthase I (GBSS I) by Puentes, Y.J., Barrera Sabogal, E., Ladino Franco, Y.J., López, D., Chavarriaga Aguirre, Paul, Mba, C., Fregene, Martin A.

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Combined effect of fermentation, sun-drying and genotype on breadmaking ability of sour cassava starch by Maldonado-Alvarado, P., Grosmaire, Lidwine, Dufour, Dominique, Giraldo Toro, Andrés, Sánchez, Teresa, Calle, Fernando, Moreno Santander, Martin A., Ceballos, Hernán, Delarbre, Jean Lois, Tran, Tierry

Subjects: “…modified starches…”
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