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      <title>Effekt av förtorkningsteknik och tillsatsmedel på ensilagekvalitet samt konsumtion och produktion hos mjölkkor</title>
      <pubDate>Tue, 01 Jan 2008 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU10780</link>
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      <author>Gustavsson, Sofia</author>
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      <dc:date>2008</dc:date>
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      <title>Den livsmedelshygieniska kvaliteten hos franska opastöriserade dessertostar</title>
      <pubDate>Wed, 01 Jan 2003 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU11156</link>
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      <author>Söderqvist, Karin</author>
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      <dc:date>2003</dc:date>
      <dc:creator>Söderqvist, Karin</dc:creator>
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      <title>Riskfaktorer för Staphylococcus aureus i mjölk och på has hos mjölkkor</title>
      <pubDate>Thu, 01 Jan 2009 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU12266</link>
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      <author>Andersson, Karin</author>
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      <dc:date>2009</dc:date>
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      <title>Genetisk variation i mjölkens sammansättning, art- resp. rasvariation</title>
      <pubDate>Fri, 01 Jan 2010 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU1319</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU1319</guid>
      <author>Ragnmark, Victoria</author>
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      <dc:date>2010</dc:date>
      <dc:creator>Ragnmark, Victoria</dc:creator>
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      <title>Lönsamhet i att konvertera från konventionell till ekologisk mjölkgård : en fallstudie</title>
      <pubDate>Mon, 01 Jan 2018 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU13751</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU13751</guid>
      <author>Andersson, Henrik</author>
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      <dc:date>2018</dc:date>
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      <title>Risker och fördelar för juverhälsan vid kombinerad digivning och mjölkning</title>
      <pubDate>Tue, 01 Jan 2019 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU14509</link>
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      <author>Muhrbeck, Hugo</author>
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      <dc:date>2019</dc:date>
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      <title>Orsaker till spensugning hos kvigor samt dess effekt på mjölkkörteln</title>
      <pubDate>Sat, 01 Jan 2011 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU2848</link>
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      <author>Eriksson, Caroline</author>
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      <dc:date>2011</dc:date>
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      <link>https://buscador.una.edu.ni/Record/RepoSLU4498</link>
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      <author>Östlund, Johanna</author>
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      <title>Hur mycket "mjölk" ska det vara i mjölken, och hur styr vi det?</title>
      <pubDate>Sun, 01 Jan 2012 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU4546</link>
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      <author>Nilsson, Lovisa</author>
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      <dc:date>2012</dc:date>
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      <title>Psykrotrofa och termoresistenta bakterier i mjölk och deras påverkan på kvalitén</title>
      <pubDate>Sun, 01 Jan 2012 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU4768</link>
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      <author>Rolander, Louise</author>
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      <dc:date>2012</dc:date>
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      <title>Celltalet som en möjlig indikator för juverinfektion med &#13;
Staphylococcus aureus - ett hjälpmedel för ostproducerande getbesättningar</title>
      <pubDate>Tue, 01 Jan 2013 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU5304</link>
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      <author>Järnberg, Åsa</author>
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      <dc:date>2013</dc:date>
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      <title>Hållbar konsumtion av nötkött och mjölk</title>
      <pubDate>Tue, 01 Jan 2013 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU5629</link>
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      <author>Elgåsen, Ida</author>
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      <dc:date>2013</dc:date>
      <dc:creator>Elgåsen, Ida</dc:creator>
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      <title>EMV-utvecklingens effekter på mjölkproducenterna : förklaringar utifrån nyinstitutionalistisk teori</title>
      <pubDate>Tue, 01 Jan 2013 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU5877</link>
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      <author>Berge, Anna</author>
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      <dc:date>2013</dc:date>
      <dc:creator>Berge, Anna</dc:creator>
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      <title>Mjölkproduktion – kvalitetssäkring från gård till mejeri samt möjliga risker för konsumenten</title>
      <pubDate>Tue, 01 Jan 2013 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU6183</link>
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      <author>Lindberg, Sanna</author>
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      <dc:date>2013</dc:date>
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      <title>Effekten av sulforafan på genuttrycket av breast cancer resistance protein i MCF-7 celler</title>
      <pubDate>Thu, 01 Jan 2015 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU7715</link>
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      <author>Sjöberg, Karolina</author>
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      <dc:date>2015</dc:date>
      <dc:creator>Sjöberg, Karolina</dc:creator>
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      <title>Galactose in dairy products</title>
      <pubDate>Thu, 01 Jan 2015 23:01:13 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU7718</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU7718</guid>
      <author>Abrahamson, Agnes</author>
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      <dc:date>2015</dc:date>
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