Search Results - "milking"

Voluntary food intake, live-weight change and lactation performance of crossbred dairy cows given ad libitum Pennisetum purpureum (napier grass var. Bana) supplemented with leucaen... by Muinga, R.W., Thorpe, W.R., Topps, J.H.

Subjects: “…milk production…”
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The effects of forage type and level of concentrate supplementation on food intake, diet digestibility and milk production of crossbred cows (Bos taurus X Bos indicus) by Khalili, H., Varvikko, T., Crosse, S.

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The role of credit in the uptake of improved dairy technologies in Ethiopia by Freeman, H.A., Jabbar, M.A., Ehui, Simeon K., Gebreselassie, N.

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A comparison of untreated and formaldehyde-treated barley distiller's solubles and rapeseed meal as protein supplements in dairy cows given grass silage ad libitum by Huhtanen, P., Khalili, H., Nasi, M.

Subjects: “…milk yield…”
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Markets, technologies and smallholder dairy: partnerships for research-based development by Thorpe, W.R.

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Market policy and market Development: A comparison of dairy product consumption in Mombasa, Kenya and Dar-es-Salaam, Tanzania by Mullins, G.R.

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Evaluation des Productivites des Races Bovines Maure et Peul a la Station du Sahel, Niono, Mali by Centre International pour l'Elevage en Afrique

Subjects: “…milk yield…”
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Costos de producción del litro de leche en Entre Ríos. Valores de abril de 2022 by Engler, Patricia Laura, Mancuso, Walter Alberto, Cancio, Ricardo Antonio

Subjects: “…Milk…”
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Alimentación de vacas en ordeñe en sistemas estabulados del centro y sudeste de la provincia de Córdoba. Comunicación by Echeverria, Analia, Frossasco, Georgina, Monge, J. L., Ocampo, S., Moretto, Mónica Laura

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Structure de la consommation de lait en Afrique de l'Ouest by Seyoum, Solomon

Subjects: “…milk products…”
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Patterns of consumption of dairy products in West Africa by Seyoum, Solomon

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Exotic dairy breed turns into exhausted dairy breed when forced to reproduce, lactate and perform work at the same time: On-farm testing of multipurpose breed, experience from Hole... by Larsen, C.E.S., Kumsa, T., Tegegne, Azage

Subjects: “…milk yield [milk performance]…”
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Structure de la consommation de lait en Afrique de l'Ouest by Seyoum, Solomon

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Detection of Mycobacterium avium subsp. paratuberculosis and other mycobacteria in retail milk and dairy products in Argentina by Cirone, Karina Mariela, Morsella, Claudia Graciela, Mendez, Laura Luján, Paolicchi, Fernando

Subjects: “…Milk…”
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Seguro índice para la gestión del riesgo de precios en el sector lechero argentino by Gastaldi, Laura Beatriz, Galetto, Alejandro J., Lema, Rolando Daniel

Subjects: “…Milk…”
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Detección molecular de mycobacterium bovis y producción de leche en bovinos by Garro, Carlos Javier, Tomazic, Mariela Luján, Celi Castillo, Ana Beatriz, Garbaccio, Sergio Gabriel

Subjects: “…Raw milk…”
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Foodborne diseases from dairy products in developing countries: Hazards and health implications by Havelaar, A., Grace, Delia, Wu, F.

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Using Mazzicans for safer milk by Mutua, Florence K., Alonso, Silvia, Grace, Delia

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Opportunities for exploiting consumer concerns for improved quality and safety of camel products by Wanyoike, Francis N., Kaitibie, S., Kuria, S., Bruntse, A., Njoro, I., Mwangi, D., Omore, Amos O.

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Mycotoxin binders: An option for safer milk in Kenya? by Mutua, Florence K., Lindahl, Johanna F., Grace, Delia

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