Search Results - "microwave"

Effect of Microwave Frying on Moisture Transport and Oil Uptake in Fried Foods by Luna M., Efrain E.

Subjects: “…Microwave-Fryer…”
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Microwave communication networks as a sustainable tool of rainfall monitoring for agriculture needs in Africa by David, N., Gao, H. O., Kumah, K. K., Hoedjes, J. C. B., Su, Z., Liu, Yanyan

Subjects: “…microwave radiometers…”
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Caracterización de residuos agroindustriales de algodón mediante espectrometría de emisión atómica de plasma por microondas by Mendoza, Sandra M.

Subjects: “…Microwave Treatment…”
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Aplicación de microondas para la elaboración de ciruelas deshidratadas descarozadas sin conservantes by Urfalino, Delia Paola, Worlock, Jesica, Daniele, Martin Juan

Subjects: “…Microwave Treatment…”
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Effect of microwaves on the metabolizable energy of green pea (Pisum sativum) by Iglesias, Bernardo Fabricio, Charriere, Maria Viviana, Gaggiotti, Monica Del Carmen, Fain Binda, Virginia, Bagattin, Nicolás

Subjects: “…Microwave Radiation…”
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Microwave-assisted maceration and stems addition in Bonarda grapes: Effects on wine chemical composition over two vintages by Fanzone, Martín Leandro, Coronado, Ignacio Leon, Sari, Santiago Eduardo, Catania, Anibal Alejandro, Gil i Cortiella, Mariona, Assof, Mariela Vanesa, Jofre, Viviana Patricia, Ubeda, Cristina, Peña Neira, Alvaro

Subjects: “…Microwave Radiation…”
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Technological innovations in freeze drying: Enhancing efficiency, sustainability, and food quality by Al Faruq, Abdulla, Farahnaky, Asgar, Dokouhaki, Mina, Khatun, Husne Ara, Trujillo, Francisco J., Majzoobi, Mahsa

Subjects: “…microwave…”
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Desarrollo de una metodología para el desactivado de poroto de soja a escala de laboratorio by Chale, Julieta, Iglesias, Bernardo Fabricio, Azcona, Jorge Oscar, Charriere, Maria Viviana, Cabrera, Alberto M., Christeler, Bernardo

Subjects: “…Microwave Radiation…”
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Efecto del tratamiento con microondas sobre las características microbiológicas y fisicoquímicas de jugos de uva de diferentes varietales by Massera, Ariel Fernando, Rojo, Cecilia, Audero, Gabriela Maria, Paez, Roxana Beatriz, Combina, Mariana, Sari, Santiago Eduardo

Subjects: “…Microwave Radiation…”
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Experimental study of dehydration processes of raspberries (Rubus Idaeus) with microwave and solar drying by Rodriguez Racca, Anabel, Bruno, Estela, Paola, Carlos, Campañone, Laura Analía, Mascheroni, Rodolfo H.

Subjects: “…Microwave Treatment…”
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Microwave-assisted extraction applied to Merlot grapes with contrasting maturity levels: effects on phenolic chemistry and wine color by Casassa, Luis Federico, Sari, Santiago Eduardo, Bolcato, Esteban Augusto, Fanzone, Martín Leandro

Subjects: “…Microwave Treatment…”
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Influence of two cooking methods of chard on imidacloprid and spinosad residues by Turaglio, María Eugenia, Navarro, Rosanna Graciela, Marcucci, Bruno, Herrera, Maria Eugenia, Becerra, Violeta Cristina

Subjects: “…Microwave Radiation…”
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Agregado de valor en mosto de uva aplicando diferentes tecnologías de proceso by Massera, Ariel Fernando, Rojo, María Cecilia, Audero, Gabriela Maria, Paez, Roxana Beatriz, Combina, Mariana, Sari, Santiago Eduardo

Subjects: “…Microwave Treatment…”
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Aplicación de microondas para la elaboración de ciruelas deshidratadas descarozadas sin conservantes by Urfalino, Delia Paola, Daniele, Martin Juan, Worlock, Jesica

Subjects: “…Microwave Cooking…”
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Aplicación de chips de sarmientos, microondas y ultrasonidos como estrategias tecnológicas para la crianza de vinos Bonarda = Application of Vine-shoot Chips, Microwaves and Ultras... by Fanzone, Martín Leandro, Catania, Anibal Alejandro, Jofre, Viviana Patricia, Assof, Mariela Vanesa, Prieto, Jorge Alejandro, Lacognata Sottano, Juan, Quaglia, Lourdes, Mastropietro, Miguel, Chimeno, Selva Valeria, Mercado, Laura Analia, Sari, Santiago Eduardo

Subjects: “…Microwave Radiation…”
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Multi-method sensory approach to describe the effect of microwave-assisted extraction and addition of stems on the mouthfeel sensations of Bonarda wines from Mendoza (Argentina) by Alvarez Gaona, Izmari Jasel, Fanzone, Martín Leandro, Sari, Santiago Eduardo, Catania, Anibal Alejandro, Coronado, Ignacio Leon, Jofre, Viviana Patricia, Zamora, Maria Clara, Galmarini, Mara V.

Subjects: “…Microwave Radiation…”
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Design of Functional Powdered Beverages Containing Co-Microcapsules of Sacha Inchi P. huayllabambana Oil and Antioxidant Extracts of Camu Camu and Mango Skins by Chasquibol, Nancy, Alarcón, Rafael, Gonzales, Billy Francisco, Sotelo, Axel, Landoni, Lourdes, Gallardo, Gabriela Laura, García, Belén, Pérez-Camino, M. Carmen

Subjects: “…Ultrasound–microwave-assisted Extraction…”
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