Search Results - "micronutrient deficiency"

Mayores concentraciones de Zinc en grano de maíz a través del cultivo en rotación con pastura Urochloa by Prado Murcia, Madyan Vanessa, Villegas, Daniel Mauricio, Bastidas, Mike, Urrea Benítez, José Luis, Arango, Jacobo

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Potential of biofortified wheat to alleviate hidden hunger by Virk, Parminder, Anderson, Meike, Arcos, Jairo, Cherian, Binu, Velu, Govindan, Pfeiffer, Wolfgang H.

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The economic returns to nutrition-specific investments in Southern Asia and Africa South of the Sahara by Haile, Beliyou, Arndt, Channing, Ru, Yating, Alderman, Harold, Puett, Chloe

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Biofortification Prioritization Index (BPI) by HarvestPlus

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Food prices, household income, and resource allocation: Socioeconomic perspectives on their effects on dietary quality and nutritional status by Bouis, Howarth E., Eozenou, Patrick, Rahman, Aminur

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Biofortified Zn and Fe rice: Potential contribution for dietary mineral and human health by Tsakirpaloglou, Nikolaos, Swamy, B. P. Mallikarjuna, Acuin, Cecilia, Slamet-Loedin, Inez H.

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Understanding spatial heterogeneity of hidden hunger in Senegal by Marivoet, Wim, Ulimwengu, John M., Sall, Leysa Maty, Fall, Cheickh Sadibou

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Hidden hunger: A global problem with local solutions by Ulimwengu, John M., Domgho, Léa Magne, Collins, Julia, Badiane, Ousmane

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Developing strategies to commercialise biofortified crops and foods by Nyangaresi, Annette M., Friesen, Valerie M., McClafferty, Bonnie, van der Merwe, Charl, Haswell, Daniel, Reyes, Byron, Mudyahoto, Bho, Mbuya, Mduduzi N. N.

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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Gilligan, Daniel O., Hotz, Christine, Kumar, Neha, Meenakshi, J.V.

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Prioritizing countries for biofortification interventions using country-level data by Asare-Marfo, Dorene, Birol, Ekin, González, Carolina, Moursi, Mourad, Perez, Salomon, Schwarz, Jana, Zeller, Manfred

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Transition from targeted breeding to mainstreaming of biofortification traits in crop improvement programs by Virk, Parminder S., Andersson, Meike S., Arcos, Jairo, Govindaraj, Mahalingam, Pfeiffer, Wolfgang H.

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Enhanced nutrient and rainwater use efficiency in maize and soybean with secondary and micro nutrient amendments in the rainfed semi-arid tropics by Girish, C., Suhas, P.W., Kanwar, L.S., Rajesh, C.

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Ownership of small livestock species, but not aggregate livestock, is associated with an increased risk of anemia among children in Ethiopia: A propensity score matching analysis by Zerfu, Taddese Alemu, Abera, A., Duncan, Alan J., Baltenweck, Isabelle, McNeill, Geraldine

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Effects of preconceptional weekly micronutrient supplements on maternal and child anemia during the first 2 years of life by Nguyen, Phuong Hong, Young, Melissa F., Gonzalez-Casanova, Ines, Truong, Truong V., Nguyen, Son, Martorell, Reynaldo, Ramakrishnan, Usha

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Identifying opportunities for nutrition-sensitive value-chain interventions by de Brauw, Alan, Gelli, Aulo, Allen, Summer L.

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Women’s empowerment in agriculture and dietary quality across the life course: Evidence from Bangladesh by Sraboni, Esha, Quisumbing, Agnes R.

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Resilient Cities urban nutrition profile: Bangladesh by Margolies, Amy, Choo, Esther, Singh, Nishmeet, Parvin, Aklima, Ruel, Marie T., Olney, Deanna K.

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Intensified nutrition interventions in antenatal care services increased consumption of iron and folic acid supplements and early breastfeeding practices in Burkina Faso: Results o... by Kim, Sunny S., Zagré, Rock Romaric, Ouédraogo, Césaire T., Sununtnasuk, Celeste, Ganaba, Rasmané, Zafimanjaka, Maurice G., Tharaney, Manisha, Sanghvi, Tina, Menon, Purnima

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Acceptability of multiple micronutrient powders and iron syrup in Bihar, India by Young, Melissa F., Girard, Amy Webb, Mehta, Rushkan, Srikantiah, Sridhar, Gosdin, Lucas, Menon, Purnima, Ramakrishnan, Usha, Martorell, Reynaldo, Avula, Rasmi

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