Search Results - "methods"

Statistical methods for analysing the spatial dimension of changes in land use and farming systems by Lesschen, Jan Peter, Verburg, P.H., Staal, Steven J.

Subjects: “…statistical methods…”
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Use of correspondence analysis in agroecosystem health and sustainability assessment by Gitau, T., McDermott, John J., Waltner-Toews, D., McDermott, B.

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Algunos modelos económicos para situaciones de riesgo y de incertidumbre: el caso del nitrógeno by Flor Montoya, Carlos A., Pinstrup-Andersen, Per

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Supplying new cocoa planting material to farmers: a review of propagation methodologies by Sena Gomes, A.R., Andrade Sodré, G., Guiltinan, M., Lockwood, R., Maximova, S., Laliberte, B., End, M.

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Community concept drawing: Application of a participatory tool for analyzing empowerment across African contexts by McOmber C, D'Auria Riley, T., McKune, Sarah, Russo, Sandra

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Cryopreservation of plant species by Panis, Bartholomeus

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Fundamental aspects of plant cryopreservation and the development of droplet vitrification by Panis, Bartholomeus

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El método IPRA : Una propuesta metodológica para el proceso de investigación con agricultores by Mendoza, B., Baltodano, Maria Eugenia

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Cryopreservation of crop species contributes to the world food security by Panis, Bartholomeus, Piette, B., Houwe, Ines van den, Swennen, Rony L., Roux, N.

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Cryopreservation of plant species: from protocol development to crop cryobanking. by Panis, Bartholomeus

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Reporte del taller sobre la unificación de la metodología para monitorear las características de aceptabilidad y nutricionales de frijol by Lareo, L.R.

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Measuring diversity in crops by Jarvis, Devra I., Hodgkin, T., Brown, A.H.D., Tuxill, J., López Noriega, Isabel, Smale, Melinda, Sthapit, B.R.

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Who are the managers of diversity? Characterizing the social, cultural, and economic environments by Jarvis, Devra I., Hodgkin, T., Brown, A.H.D., Tuxill, J., López Noriega, Isabel, Smale, Melinda, Sthapit, B.R.

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Measures for interoperability of phenotypic data: minimum information requirements and formatting by Cwiek-Kupczynska, H., Altmann, T., Arend, D., Arnaud, Elizabeth, Chen, D., Cornut, Guillaume, Fiorani, F., Frohmberg, W., Junker, A., Klukas, C., Lange, M., Mazurek, C., Nafissi, A., Neveu, P., Oeveren, J. van, Pommier, C., Poorter, H., Rocca Serra, Philippe, Sansone, S., Scholz, U., Schriek, M. van, Seren, U., Usadel, B., Weise, Stephan F., Kersey, Paul J., Krajewski, P.

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Agrobiodiversity 4-Cell Method: a rapid system diagnosis tool by Raneri, Jessica Evelyn, Turmel, M., Zonneveld, M. van, Dzomeku, B.M., Termote, Céline, Bellon, M.R., Chandrabalan, D., Zheng, S., Ocimati, W., Attwood, S., Staver, Charles

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Agrobiodiversity 4-Cell Method: a rapid system diagnosis tool by Raneri, Jessica Evelyn, Turmel, M., Zonneveld, M. van, Dzomeku, B.M., Termote, Céline, Bellon, M.R., Chandrabalan, D., Zheng, S., Ocimati, W., Attwood, S., Staver, Charles

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Genetic gain in heterosis of maize reciprocal composites by Kolawole, A.O., Menkir, A., Blay, E., Ofori, K.

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Logros del programa nacional de investigación en mejoramiento y tecnología del cultivo del poroto en Argentina by García Medina, Susana, Calva M., Viviana Failde de

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Improving potato cultivation using siphons for partial root-zone drying irrigation: a case study in the Blue Nile river basin, Ethiopia by Yactayo, W., Ramírez, D., German, T., Worku, A., Abeb, A., Harahagazwe, D., Mares, V., Mendiburu, F. de, Quiróz, R.

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Contenido de beta-caroteno, hierro y zinc, efecto de almacenamiento y tipo de cocción en genotipos de camote (Ipomoea batatas L) by Carpio, R., Sotelo, A., Grüneberg, W.J.

Subjects: “…cooking methods…”
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