Resultados de búsqueda - "meat substitutes"

Assessment of the environmental sustainability of plant-based meat and pork: Opportunities for improved sustainability practices in the industry por Emery, Issac

Materias: “…meat substitutes…”
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Plant-based protein market in Asia por Rajpal, Harsh

Materias: “…meat substitutes…”
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Mechanical properties of films made of faba bean protein nanofiber and non-fibrillated protein por Dunge, Alice

Materias: “…meat substitutes…”

Life cycle assessment of animal-based foods and plant-based protein-rich alternatives: an environmental perspective por Detzel, A., Kruger, M., Busch, M., Blanco Gutiérrez, I., Varela Ortega, C., Manners, Rhys, Bez, J., Zannini, E.

Materias: “…meat substitutes…”
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Transitioning European protein-rich food consumption and production towards more sustainable patterns-strategies and policy suggestions por Manners, Rhys, Blanco Gutiérrez, I., Varela Ortega, C., Tarquis, A.M.

Materias: “…meat substitutes…”
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Alternative sources of protein for food and feed por Thornton, Philip K., Gurney-Smith, Helena, Wollenberg, Eva Karoline

Materias: “…meat substitutes-meat analogues…”
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Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives por Kozicka, Marta, Havlík, Petr, Valin, Hugo, Wollenberg, Eva Karoline, Deppermann, Andre, Leclère, David, Lauri, Pekka, Moses, Rebekah, Boere, Esther, Frank, Stefan, Davis, Chris, Park, Esther, Gurwick, Noel

Materias: “…meat substitutes-meat analogues…”
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Carne sintética : 10 Interrogantes en la era de la producción 4.0 por Gauna, Diego Hernan, Perez Filgueira, Daniel Mariano

Materias: “…Meat Substitutes…”
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Autenticidad Alimentaria: ¿Soluciones desde la ciencia? por Guidi, Silvina Mabel, Nanni, Mariana, Diaz, Gabriela Esther, Ambrosi, Vanina

Materias: “…Meat Substitutes…”
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