Search Results - "maturity"

Dissecting the genetic architecture of phenology affecting adaptation of spring bread wheat genotypes to the major wheat-producing zones in India by Bhati, Pradeep, Juliana, Philomin, Singh, Ravi P., Joshi, Arun Kumar, Vishwakarma, Manish Kumar, Poland, Jesse A., Velu, Govindan, Shrestha, Sandesh, Crespo-Herrera, Leonardo A., Mondal, Suchismita, Huerta Espino, Julio, Kumar, Uttam

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Physico‑chemical, microbial and phytotoxicity evaluation of composts from sorghum, finger millet and soybean straws by Jagadabhi, P.S., Wani, S.P., Kaushal, M., Patil, M., Vemula, A.K., Rathore, A.

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Age-dependent regulation of host seeking in Anopheles coluzzii by Omondi, Bonaventure Aman Oduor, Ghaninia, M., Dawit, M., Svensson, T., Ignell, R.

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Datasets on the variations of minerals in biofortified cassava (Manihot esculenta Crantz) as a function of storage root portion, maturity and environment by Alamu, Emmanuel Oladeji, Maziya-Dixon, Busie, Dixon, A.

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Leaf Stripping to Maximize Food and Feed Yields from Maize-Based Cropping Systems, Ghana by International Institute of Tropical Agriculture

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The influences of age on lactation length and milk yield in Kenana and Butana cows by Abdalla, E.A., Nasr, A.M., Khalafallah, A.M., El Shafie, S.A.

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Yield, nutritional quality and stability of orangefleshed sweetpotato cultivars successively later harvesting periods in Mozambique by Alvaro, A., Andrade, M.I., Makunde, G.S., Dango, F., Idowu, O., Grüneberg, W.J.

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Bioactive compounds of freshly harvested open pollinated varieties (OPV) of orange maize (zea mays): varietal, maturity, and boiling methods effects by Alamu, Emmanuel Oladeji, Maziya-Dixon, B.B., Menkir, A., Olaofe, O.

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Buenas practicas agrícolas. Calidad de la cebolla by Konijnenburg, Adriana van

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Chewing behaviour and particle size distribution in faeces in sheep fed silages of whole-crop barley and grass by Hedlund, Susanna

Subjects: “…maturity…”

Field evaluation of photothermal models for predicting the date of flowering and maturity in cover legumes using photothermal models by Qi, A., Keatinge, J.D.H., Wheeler, T.R., Musitwa, F., Shah, P.B., Subedi, M., Papastylianou, I., Cespedes, E., Bening, C., Ellis, R.E., Summerfield, R.J.

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Varietal characteristics of cassava: farmers' perceptions and preferences in semiarid zone of west Africa by Kormawa, P., Tshiunza, M., Dixon, A., Udo, E., Okoruwa, V.

Subjects: “…early maturity…”
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Summary agronomic data for model calibration and validation for key crops in the sub-Saharan Africa by Mkuhlani, S., Chimonyo, V., Urfels, A., Moreno, P., Sila, A., Leroux, L., Devare, M., Chernet, M., Bendito, E.G., Tibebe, D., Ahmed, Jemal Seid, Abera, W.

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Assessing weed competitive abilities of rice genotypes in direct-seeded rice using purple rice as model weed by Bansal, Tanu, Dhillon, Buta Singh, Kumar, Virender, Sagwal, Pardeep, Bhatia, Dharminder

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Menarche and pubertal progression: A cross-sectional analysis of timing and influencing factors in North-Eastern Ghana by Alatiah, Gabriel Ajediwe, Azupogo, Fusta, Atosona, Ambrose, Vuvor, Frederick, Steiner-Asiedu, Matilda, Brouwer, Inge D.

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Breaking barriers: How early maturing ground nut and pigeon pea varieties can transform farming communities by Makweti, Lutangu

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Distribution of potential forage plants in Malawi by Msiska, H.D.C., Munthali, J.T.K., Dzowela, B.H.

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Tuber bulking maturity assessment of elite and advanced potato clones protocol by Mihovilovich, E., Carli, C., Mendiburu, F. de, Hualla, V., Bonierbale, Merideth W.

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Reproductive performance of White Fulani cows by Aganga, A.A., Oyejola, B.A., Aganga, A.O., Yaakugh, I.D.I.

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Enhancing dry matter prediction in durian using peduncle-based NIR spectroscopy across maturation rates by Misato, Imai, Sangsoy, Kamonwan, Blasco, Jose, Kittiwachana, Sila, Rittiron, Ronnarit, Chaiwong, Saowapa, Munera, Sandra, Arwatchananukul, Sujitra, Saengrayap, Rattapon, Lerslerwong, Ladawan, Mahajan, Pramod, Wu, Di, Luengwilai, Kietsuda

Subjects: “…Fruit maturity…”
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