Search Results - "mass spectrometry"

Orbitrap mass spectrometry as an antibody validation method by Ramezani, Mehrafarin

Subjects: “…orbitrap mass spectrometry…”

Identification of rye B chromosome-associated peptides by mass spectrometry by Ma, Wei, Liu, Zhao Jun, Sebastian, Beier, Houben, Andreas, Carpentier, Sebastien C.

Subjects: “…mass spectrometry…”
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Mass spectrometry-based flavor monitoring of Peruvian chocolate fabrication process by Michel, Stephanie, Baraka, Luka Franco, Ibañez, Alfredo J., Mansurova, Madina

Subjects: “…Mass spectrometry…”
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Identification of microbial composition of Swedish hard cheese by MALDI ToF mass spectrometry by Dissanayake, R.G. Thilini Nuwandhara

“…The objectives of the current study were to identify the different microorganisms present in the Swedish hard cheese by matrix assisted laser desorption ionization-time of flight mass spectrometry (MALDI ToF MS) and to test the suitability of the method to be use for cheese. …”
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Matrix interference evaluation employing GC and LC coupled to triple quadrupole tandem mass spectrometry by Uclés, Samanta, Lozano Fernández, A.B., Sosa, Alexis Lionel, Parrilla Vázquez, Piedad, Valverde García, Antonio, Rodríguez Fernández-Alba, Amadeo

Subjects: “…Mass Spectrometry…”
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A decade of plant proteomics and mass spectrometry: translation of technical advancements to food security and safety issues by Agrawal, Ganesh Kumar, Sarkar, Abhijit, Righetti, Pier Giorgio, Pedreschi, Romina, Carpentier, Sebastien, Wang, Tai, Barkla, Bronwyn J., Kohli, Ajay, Ndimba, Bongani Kaiser, Bykova, Natalia V., Rampitsch, Christof, Zolla, Lello, Rafudeen, Mohamed Suhail, Cramer, Rainer, Bindschedler, Laurence Veronique, Tsakirpaloglou, Nikolaos, Ndimba, Roya Janeen, Farrant, Jill M., Renaut, Jenny, Job, Dominique, Kikuchi, Shoshi, Rakwal, Randeep

Subjects: “…mass spectrometry…”
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Matrix assisted laser desorption ionization-time-of-flight mass spectrometry identification of mycobacterium bovis in bovinae by Bacanelli, Gisele, Olarte, Larissa C., Silva, Marcio Roberto, Rodrigues, Rudielle A., Carneiro, Paulo A. M., Kannene, John B., Pasquatti, Taynara N., Takatani, Haruo, Zumarraga, Martin Jose, Etges, Rodrigo N., Araujo, Flabio Ribeiro de, Verbisck, Newton V.

“…In this study, Matrix Assisted Laser Desorption Ionization-Time-of-Flight (MALDI-TOF) mass spectrometry was used to identify Mycobacterium bovis from cattle and buffalo tissue isolates from the North and South regions of Brazil, grown in solid medium and previously identified by Polymerase Chain Reaction (PCR) based on Region of Difference 4 (RD4), sequencing and spoligotyping. …”
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Development of a method for determination of pesticide residues in honey using liquid chromatography tandem mass spectrometry by Alehagen, Magdalena

Subjects: “…tandem mass spectrometry…”

Ionomics: PTFI Platform by Chaparro, Jacqueline M, Odenkirk, Melanie T, Prenni, Jessica E, Watkins, Steve, Brinkley, Sarah

Subjects: “…mass spectrometry…”
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Mass spectrometry detection of G3m and IGHG3 alleles and follow-up of differential mother and neonate IgG3 by Dechavanne, Célia, Guillonneau, François, Chiappetta, Giovanni, Sago, Laïla, Lévy, Prisca, Salnot, Virginie, Guitard, Evelyne, Ehrenmann, François, Broussard, Cédric, Chafey, Philippe, Le Port, Agnès, Vinh, Joëlle, Mayeux, Patrick, Dugoujon, Jean-Michel, Lefranc, Marie-Paule, Migot-Nabias, Florence

Subjects: “…mass spectrometry…”
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LC-MS/MS analysis of vitamin A and provitamin A carotenoids in human plasma by Lietz, Georg, Oxley, Anthony

Subjects: “…mass spectrometry…”
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Mapping the distribution of bioactive compounds and aroma/flavour precursors in green coffee beans with an integrated mass spectrometry-based approach by Bindi, Greta, Smith, Andrew, Crisafulli, Paola, Solano Sánchez, William, y otros más.

Subjects: “…Espectrometría de masas||mass spectrometry||espectrometria de massa||spectrométrie de masse…”
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A comprehensive study to explore differences in mycotoxin patterns from agroecological regions through maize, peanut, and cassava products: a case study, Cameroon by Ediage, E.N., Hell, K., Saeger, S.

Subjects: “…mass spectrometry…”
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Matrix-assisted laser desorption/ionization time of flight mass spectrometry for comprehensive indexing of East African Ixodid tick species by Rothen, J., Githaka, Naftaly W., Kanduma, Esther G., Olds, Cassandra L., Pflueger, V., Mwaura, S., Bishop, Richard P., Daubenberger, C.A.

“…Matrix-assisted laser desorption/ionization time of flight mass spectrometry (MALDI-TOF MS) is increasingly becoming a useful tool in arthropod identification and has the potential to overcome the limitations of classical morphology-based species identification. …”
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Predicting Cattle Meat Types through Machine Learning Models Trained on Rapid Evaporative Ionization Mass Spectrometry (REIMS) Data by Reyes L., Esther A.

“…This leads to the main objective of this study, which was to use data obtained by Rapid Evaporative Ionization Mass Spectrometry (REIMS) analysis for the training of 12 predictive models in three different dimensional reduction methods in order to train these models for the quick and accurate identification of the bovine breed from which the meat is obtained. …”
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The feasibility of using an electronic nose to identify adulteration of Pathumthani 1 in Khaw Dok Mali 105 rice during storage by Udomkun, Patchimaporn, Innawong, B., Niruntasuk, K.

Subjects: “…mass spectrometry…”
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Evaluation of MALDI-TOF mass spectrometry for the competitiveness analysis of selected indigenous cowpea (Vigna unguiculata L.... by Ndungu, S.M., Messmer, M.M., Ziegle, D., Thuita, Moses N., Vanlauwe, Bernard, Frossard, Emmanuel, Thonar, C.

“…Nodule occupancy of 13 simultaneously co-inoculated strains in each experiment was analyzed by matrix-assisted laser desorption/ionization time of flight (MALDI-TOF) mass spectrometry (MS) to assess competitiveness. Strains varied in effectiveness and competitiveness. …”
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Characterisation of volatile profiles in 50 native Peruvian chili pepper using solid phase microextraction–gas chromatography mass spectrometry (SPME–GCMS) by Patel, Kirti, Ruíz, Candy, Calderón, Rosa, Marcelo Salvador, Mavel, Rojas, Rosario

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Gas chromatography-mass spectrometry and single nucleotide polymorphism genotype by sequencing analyses reveal the bean chemical profiles and relatedness of Coffea canephora genotypes in Nigeria by Anagbogu, C.F., Ilori, C.O., Bhattacharjee, Ranjana, Olaniyi, O.O., Beckles, D.M.

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Matrix-assisted laser desorption ionization time-of-flight mass spectrometry combined with chemometrics for protein profiling and classification of boiled and extruded quinoa from conventional and organic crops by Galindo Luján, Rocío, Pont, Laura, Quispe Jacobo, Fredy Enrique, Sanz Nebot, Victoria, Benavente, Fernando

“…In this study, we present a rapid and straightforward method based on matrix-assisted laser desorption ionization time-of-flight mass spectrometry (MALDI-TOF-MS) to generate global fingerprints of quinoa proteins from white quinoa varieties, which were cultivated under conventional and organic farming and processed through boiling and extrusion. …”
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