Search Results - "lungs"

Dynamics of the in vitro growing of Mycobacterium bovis from the lungs of vaccinated and infected mice by Blanco, Federico Carlos, Klepp, Laura Ines, Vazquez, Cristina Lourdes, Bigi, Fabiana

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Correlations between lung pneumonic lesions and serologic status for key respiratory pathogens in slaughtered pigs in northern Uganda by Oba, Peter, Dione, Michel M., Wieland, Barbara, Mwiine, F.N., Erume, J.

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Fine mapping and identification of candidate pulmonary adenoma susceptibility 1 genes using advanced intercross lines by Wang, M., Lemon, W.J., Liu, G., Wang, Y., Iraqi, F.A., Malkinson, Alvin M., You, M.

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Transplacental infection by bovine alphaherpesvirus type 1 induces protein expression of COX-2, iNOS and inflammatory cytokines in fetal lungs and placentas by Burucúa, Mercedes María, Risalde, María, Cheuquepan Valenzuel, Felipe Andres, Quintana, Silvina, Pérez, Sandra, Canton, German Jose, Moore, Prando Dadin, Odeon, Anselmo Carlos, Agulló-Ros, Irene, Scioli, Maria Valeria, Barbeito, Claudio Gustavo, Morrell, Eleonora Lidia, Marin, Maia Solange

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In vivo short-term exposure to residual oil fly ash impairs pulmonary innate immune response against environmental mycobacterium infection by Delfosse, Veronica Cecilia, Tasat, Deborah Ruth, Gioffre, Andrea

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Lectin binding patterns and immunohistochemical antigen detection in placenta and lungs of Brucella abortus-bovine infected fetuses by Fiorentino, Marí­a Andrea, Campero, Carlos Manuel, Paolicchi, Fernando, Barbeito, Claudio Gustavo

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Valorización de subproductos de la industria bovina mediante la obtención de hidrolizados proteicos para su uso como aditivo alimentario con poder antioxidante by Martinez, Fernanda Gabriela, Szerman, Natalia, Ambrosi, Vanina

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Optimización de las condiciones de proceso de hidrólisis de pulmón bovino con papaína para la obtención de péptidos con poder antioxidante by Martinez, Fernanda Gabriela, Ambrosi, Vanina A., Sancho, Ana Maria, Szerman, Natalia

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Informe técnico. “Determinación de causa/s de decomiso de vísceras en corderos faenados durante la zafra 2014-15 en Frigoríficos de Río Gallegos” by Santana, Jorge Luis, Milicevic, Francisco, Soulés, Anabel

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Incorporación de hidrolizado de pulmón bovino, como aditivo antioxidante, en hamburguesas de pollo. by Martinez, Fernanda Gabriela, Ambrosi, Vanina, Szerman, Natalia

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Incorporación de hidrolizado de pulmón bovino, como aditivo antioxidante, en hamburguesas de pollo by Martinez, Fernanda Gabriela, Ambrosi, Vanina, Szerman, Natalia

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Enzymatic hydrolysis as a valorization strategy of bovine lungs: Optimization of process variables and study of antioxidant capacity by Martinez, Fernanda Gabriela, Ambrosi, Vanina, Rocha, Gabriela, Sancho, Ana Maria, Szerman, Natalia

Subjects: “…Bovine Lung…”
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