Resultados de búsqueda - "low cost"

  1. Vegetative propagation of patagonian cypress, a vulnerable species from the subantarctic forest of South America por Aparicio, Alejandro Gabriel, Pastorino, Mario Juan, Martinez Meier, Alejandro, Gallo, Leonardo Ariel

    Publicado 2020
    “…These results indicate that although A. chilensis is a difficult-to-root species, its vegetative propagation by means of scion grafting is feasible using low cost technology…”
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  2. A new cage-like particle adjuvant enhances protection of foot-and-mouth disease vaccine por Bidart, Juan Esteban, Kornuta, Claudia Alejandra, Gammella, Mariela, Gnazzo, Victoria, Soria, Ivana, Langellotti, Cecilia Ana, Mongini, Claudia, Galarza, Roxana Ivon, Calvinho, Luis Fernando, Lupi, Giuliana, Quattrocchi, Valeria, Marcipar, Ivan, Zamorano, Patricia Ines

    Publicado 2021
    “…Foot-and-Mouth Disease (FMD) is an acute viral disease that causes important economy losses. Vaccines with new low-cost adjuvants that stimulate protective immune responses are needed and can be assayed in a mouse model to predict their effectiveness in cattle. …”
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  3. Fodder yeast and biogas production: A fruitful symbiosis? : optimization of a single-cell protein process and examination of its impact on biogas output por Ohlsson, Jonas

    Publicado 2016
    “…Biogas substrates, often mixtures of waste derived from food industry, agriculture, and households, could be ideal media due to their low cost and ubiquitous availability. The aims of this thesis were: first, to investigate whether yeast SCP can be produced on a biogas substrate consisting of household and agricultural waste; second, to screen several yeast strains and growth conditions for optimal biomass production; and third, to evaluate the effects on biogas production if part of input substrate stream is diverted into SCP production prior to further digestion in the biogas reactor. …”
    H2
  4. Vilken effekt har lärkrutor på ogräsfloran vid ekologisk höstveteodling? por Gustafsson, Linda

    Publicado 2008
    “…Studies in England have shown that skylark reproduction can be greatly improved within conventional fields, at a low cost, by establishing patches of bare ground (skylark plots). …”
    L3
  5. Kundrelationer : mellan Setragroup AB och bygghandeln por Bäckman, Jakob

    Publicado 2008
    “…The customers demand on the products and the distribution of them increases and tend to be more sophisticated with a simultaneously growing competition from low cost countries. Under these circumstances it becomes very important for the companies to satisfy their customers' needs in a successful way. …”
    L3
  6. Opportunities in rooftop greenhouses in Stockholm por Sen, Felicia

    Publicado 2018
    “…Industrial symbioses, larger operations and a low-cost strategy was further identified to be better used in these areas. …”
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    Second cycle, A2E
  7. Evaluating a corporate strategy : a case study of Länsförsäkringar por Andersson, Helena, Jansson, Gustaf

    Publicado 2012
    “… • High quality: Länsförsäkringar has chosen a differentiation strategy, that focus on high quality over low cost. In order to maintain credibility, it is of great importance to never fail in the delivery of this quality. …”
    H2
  8. Perfil de ácidos grasos de un cultivar tetraploide de Lolium multiflorum en dos cortes sucesivos por Montenegro, Luciano Federico, Perez, Carolina Daiana, Garcia, Pilar Tere, Olivera, María Elena, Postulka, Elena B.

    Publicado 2022
    “…The use of fresh pastures for animal feed is advantageous because they are constituting a low-cost food, and have a profile of fatty acids rich in alpha-linolenic acids (18:3 n-3), belonging to the omega 3 family and oleic acid (18:1 n-9) of the omega 9 family. …”
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    Conferencia
  9. Multifunctionality and diversity of livestock grazing systems for sustainable food systems throughout the world: Are there learning opportunities for Europe? por Ickowicz, Alexandre, Hubert, Bernard, Blanchard, Mélanie, Blanfort, Vincent, Cesaro, Jean-Daniel, Diaw, Arona, Lasseur, Jacques, Huyen, Le Thi Thanh, Li, Li, Mauricio, Rogerio Martins, Cangussu, Mauroni, Müller, Jean-Pierre, Quiroga Mendiola, Mariana, Quiroga Roger, Juan Alfonso, Vera, Tomas Anibal, Ulambayar, Tungalag, Wedderburn, Liz

    Publicado 2022
    “…They contribute to sustainable food systems by providing multiple products including low-cost edible proteins and energy, draft power, outputs (carbon and soil nutrient regulation, landscape and biodiversity maintenance), roles (local development support in harsh environments, contribution to the circular economy) and benefits to populations (revenue, employment, and cultural assets). …”
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