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Baseline characterization of the practices and use of local feed ingredients among processors in Zambia
by
Manyise, Timothy
,
Kasanga, Gregory
,
Ahmad Fatan, Nurulhuda
,
Yossa, Rodrigue
,
Rossignoli, Cristiano
Published 2024
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local ingredients
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Institution
CGIAR Consortium
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Format
Conjunto de datos
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Author
Ahmad Fatan, Nurulhuda
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Kasanga, Gregory
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Manyise, Timothy
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Rossignoli, Cristiano
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Yossa, Rodrigue
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Inglés
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