Search Results - "lettuce"

Assessment of biorational insecticides to control thrips colonizing lettuce in greenhouse by Diaz, Beatriz Maria, Puhl, Laura Elena, Castresana, Jorge Eduardo

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Respuesta biológica y demográfica de los áfidos Nasonovia ribisnigri (Mosley) y Aulacorthum solani (Kaltenbach) (Hemiptera : Aphididae) sobre cuatro cultivares comerciales de lechu... by Vasicek, Araceli, La Rossa, Francisco Ruben, López, María Carolina

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Degradación de imidacloprid en cultivo de lechuga y reducción de residuos por medio de lavado by Turaglio, María Eugenia

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Effects of biochar and alkaline amendments on cadmium immobilization, selected nutrient and cadmium concentrations of lettuce (Lactuca sativa) in two contrasting soils by Woldetsadik, D., Drechsel, Pay, Keraita, Bernard N., Marschner, B., Itanna, F., Gebrekidan, H.

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Effect of biochar derived from faecal matter on yield and nutrient content of lettuce (Lactuca sativa) in two contrasting soils by Woldetsadik, D., Drechsel, Pay, Marschner, B., Itanna, F., Gebrekidan, H.

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Evaluación y análisis de técnicas de preservación de hortalizas de IV gama by Franco Crespo, Christian, Analuisa, María José

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Toxicity of the effluent from an anaerobic bioreactor treating cereal residues on Lactuca sativa by Young, Brian Jonathan, Riera, Nicolas Iván, Beily, María Eugenia, Bres, Patricia Alina, Crespo, Diana Elvira, Ronco, Alicia Estela

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Utilización de compost de cama profunda porcina como abono orgánico en un sistema productivo de lechuga (Lactuca sativa L.) a campo by Ortiz Mackinson, Mauricio, Bonel, Beatriz, Rotondo, Rosana, Grasso, Rodolfo, Balaban, David, Vita Larrieu, Eduardo Alberto

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Screening of bioactive compounds in lettuce: multivariate optimization of an ultrasound‑assisted solid–liquid extraction procedure by Lemos, Aldana Ayelén, Soto Vargas, Verónica Carolina, Wuilloud, Rodolfo Germán, Gonzalez, Roxana Elizabeth

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Uso de cobertura vegetal y agua salina en la producción de lechuga by Huespe, Daiana Susana, Galantini, Juan Alberto, Alvarez, Cristian

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Fecal exposure pathways in Accra: a literature review with specific focus on IWMI?s work on wastewater irrigated agriculture. Report submitted to the Centre for Global Safe Water,... by Keraita, Bernard N., Amoah, Philip

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Análisis económico de rúcula y lechuga by Saez, Roberto Alonso, Shindoi, Mauro Masakichi Jere

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Complete genome sequence of Lettuce Witches’-Broom phytoplasma isolate LWB: a 16SrIII-X subgroup with expanding relevance in South America by Fernandez, Franco Daniel, Bongiorno, Vanina Aylén, Alessio, Florencia Ivette, Sananez, Inés, Macchiaroli, Natalia, Ingravidi, Marina Luz, Kamenetzky, Laura, Conci, Luis Rogelio

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Características del sustrato y calidad de plantines de lechuga (Lactuca sativa L.) según dosis de lombricompuesto = Substrate characteristics and lettuce (Lactuca sativa l.) Seedli... by Tombion, Leticia, Puerta, Analia Veronica, Barbaro, Lorena Alejandra, Karlanian, Monica, Sangiacomo, Miguel Angel, Garbi, Mariana

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Evaluación de la intersiembra de rúcula (Eruca sativa Mill.) y lechuga (Lactuca sativa L.) en Colonia Benítez, Chaco by Shindoi, Mauro Masakichi Jere, Avico, Eda Larisa, Sarco, Pamela Carolina, Monteros, Diego Ezequiel

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Efecto de diferentes tiempos de contacto con agua electroactivada sobre la reducción de contaminantes químicos y biológicos en lechuga by Cap, Mariana, Rojas, Dante Emanuel, Fernandez, Mariano, Fulco, Micaela, Rodriguez, Anabel, Soteras, Trinidad, Cristos, Diego Sebastian, Mozgovoj, Marina Valeria

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Cultivo semi-forzado de lechuga (Lactuca sativa L.) en el Alto Valle de Río Negro y Neuquén by Sanchez, Jorge Rodolfo

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Protocolo base para el monitoreo de la biodiversidad de artrópodos en cultivo de lechuga by Ramirez, Noelia Mercedes, Villasanti, José Ariel, Mereles, Nelson Feliciano, Vogel Oliver, Adolfo César

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Freshly characterization and storability of mini head lettuces at optimal and abusive temperatures by Viacava, Gabriela Elena, Ponce, Alejandra Graciela, Goyeneche, Rosario, Carrozzi, Liliana, Yommi, Alejandra Karina, Roura, Sara Ines

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Uso de microorganismos eficaces en un argiudol típico. Efecto sobre las propiedades físicas y químicas y rendimiento de lechuga (Lactuca sativa) by Monsalvo, Maria Alexandra, Eiza, Maximiliano Joaquin, Carfagno, Patricia

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