Search Results - "legume"

Rol del sistema antioxidante de microsimbiontes de leguminosas y su relación con la tolerancia a estrés abiótico durante la simbiosis by Gonzalez, Pablo

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Progress and challenges in ex situ conservation of forage germplasm: Grasses, herbaceous legumes and fodder trees by Hanson, Jean, Ellis, Richard H.

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Application de l'agroforesterie aux systemes de production mixte africains by Tothill, J.C.

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Nutritional evaluation of tropical forage grass alone and grass-legume diets to reduce in vitro methane production by Quintero Anzueta, Stiven, Molina Botero, Isabel Cristina, Ramírez Navas, Juan Sebastian, Rao, Idupulapati M., Chirinda, Ngonidzashe, Barahona Rosales, Rolando, Moorby, Jon M., Arango, Jacobo

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Novel rice-based cropping systems with legumes and vegetables in Cote d'Ivoire by CGIAR Research Program on Rice

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High throughput phenotyping methods allowing breeding of Brachiaria and Panicum grasses for the ability of Biological Nitrification Inhibition by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Evaluation of new forage legume varieties for registration and dissemination in Vietnam by Tran, Ngoc Thi Bich, Bui, Viet Phong, Ngo, Dinh Tan, Than, Minh Hoang, Dao Thu, Hang Thi, Atieno, Mary, Duncan, Alan, Peters, Michael

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A methodology for evaluating the manganese tolerance of cowpea (Vigna unguiculata) and some preliminary results of field trials by Kang, B.T., Fox, R.L.

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In sacco, in vitro and in vivo digestibility and supplementary value of some tropical forage legume hays to sheep feeding on a basal diet of maize stover by Tolera, Adugna, Said, A.N.

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Improved feed production and utilisation to address year-round feeding systems: guidelines by Devendra, C., Pezo, Danilo A.

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Acceptability of forage legumes for improved fallows - first experiences of agro-pastoralists in subhumid southwest Nigeria by Muhr, L., Tarawali, Shirley A., Peters, Michael, Schultze-Kraft, Rainer

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Current and future opportunities for introduced forages in smallholder farming systems in south-east Asia by Horne, PM, Stür, Werner W.

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Nutrient management & feed improvement in crop-livestock systems of sub-Saharan Africa: present status and future outlook by Haque, I.

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Abstracts/Summaries of publications of Soil Science & Plant Nutrition Section: 1984-1989 by Haque, I., Amare, T.

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Effects of sample post harvest treatment on aerobic decomposition and anaerobic in-vitro digestion of tropical legumes with contracting quality by Tscherning, K., Barrios, E., Lascano Aguilar, Carlos Eduardo, Peters, Michael, Schultze-Kraft, Rainer

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Forage and crop trials in the southern rangelands, 1985 and 1986 by Migongo-Bake, W.

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The effect of wilting and drying on intake rate and acceptability by sheep of the shrub legume Cratylia argentea by Raaflaub, M, Lascano Aguilar, Carlos Eduardo

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Application of agroforestry to African crop-livestock farming systems by Tothill, J.C.

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Improved crop-livestock production strategies for sustainable soil management in tropical Africa by Haque, I., Powell, J.M., Ehui, Simeon K.

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Budgeting and allocation of feed resources by Leeuw, P.N. de, Dzowela, B.H., Nyambaka, R.

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