Search Results - "legume"

Pulses for food and nutritional security: The technology perspective by Roy, Devesh, Kishore, Avinash, Joshi, Pramod Kumar, Mishra, B.

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Papua New Guinea food price bulletin: July 2024 by International Food Policy Research Institute, Hayoge, Glen, Kedir Jemal, Mekamu, Schmidt, Emily

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Use of modelling tools to assess climate change impacts on smallholder oil seed yields in South Africa by Kephe, P.N., Mkuhlani, S., Rusere, F., Chemura, A.

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Soybean practical farming guide: from seed to success! A practical soybean farming guide for extension agents and local investors in Tanzania by International Institute of Tropical Agriculture, CGIAR Secretariat, Farm to Market Alliance, ASPIRES, SAGCOT

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Legume Productivity and Soil Nitrogen Dynamics in Lowland Rice-Based Cropping Systems by Ladha, J.K., Kundu, D.K., Angelo-Van Coppenolle, M.G., Carangal, V.R., Peoples, M.B., Dart, P.J.

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Assessment of maize-legume intercropping as a way for sustainable intensification in mixed farming systems for smallholder farmers in Jimma, Ethiopia by Hinase Yatogo, Van de Ven, Gerrie, Tamiru Amanu Abetu, Descheemaeker, Katrien, Solomon Tulu Tadesse, Gameda, Samuel

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Modelling the potential impact of climate change on the productivity of soybean in the Nigeria Savannas by Bebeley, J.F., Tofa, A.I., Kamara, A.Y., Jibrin, J.M., Solomon, R., Adeleke, M.A., Omoigui, L.O., Eseigbe, O.B., Peter-Jerome, H., Ademulegun, T.D.

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Papua New Guinea food price bulletin: April 2025 by International Food Policy Research Institute, Hayoge, Glen, Kedir Jemal, Mekamu

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Changes in folic acid, phenolic components, and angiotensinconverting enzyme inhibitory activity in cowpea (Vigna unguiculata) green pods with different pod maturity by Ishikawa, H., Matsumoto, R., Iseki, K.

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Climate‑resilient crop varieties, productivity and household welfare: evidence from Nigeria by Kamara, A.Y., Oyinbo, O., Oluwole, T., Jajua, M., Kamai, N.

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Papua New Guinea food price bulletin: October 2025 by International Food Policy Research Institute, Hayoge, Glen, Kedir Jemal, Mekamu

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Dry matter production of thirteen tropical legumes in association with Rhodes grass (Chloris gayana cCallide) on an acid soil in Ethiopia by Larbi, Asamoah, Lazier, John R., Ochang, J., Addie, A.

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Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. II. Green manure production and decomposition after incorporation into the soil by Muhr, L., Tarawali, Shirley A., Peters, Michael, Schultze-Kraft, Rainer

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Agronomic evaluation of herbaceous legumes in a subhumid zone of Uganda by Lusembo, P., Mohamed-Saleem, M.A., Tedla, A., Sabiiti, E.N.

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Evaluating selected forage legumes for livestock and crop production in the subhumid zone of Nigeria by Tarawali, Shirley A.

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Forage legume supplementation of Jersey calves and lactating cows by Larbi, Asamoah, Ochang, J., Crosse, S.

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Ameliorating the toxic effects of Acacia angustissima with polyethylene glycol in rats by Smith, A.H., Wallig, M.A., Seigler, D.S., Odenyo, A.A., McSweeney, C.S., Mackie, R.I.

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Evaluation of toxicity of Acacia angustissima in a rat bioassay by Smith, A.H., Odenyo, A.A., Osuji, P.O., Wallig, M.A., Kandil, F.E., Seigler, D.S., Mackie, R.I.

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Lablab purpureus (L.) Sweet - diversity, potential use and determination of a core collection of this multi-purpose tropical legume by Pengelly, Bruce C., Maass, Brigitte L.

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Undersowing of legumes in the Kurmin Biri case study area by Sule, B.

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