Search Results - "legume"

Feed the Future: Nigeria Integrated Agriculture Activity Newsletter November 2022 by United States Agency for International Development, International Institute of Tropical Agriculture

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Key descriptors for forage legumes by Muchugi, Alice, Hanson, Jean, Habte, Ermias, Sime, Yonas, Alemayehu, Arega, Alercia, Adriana Raquel, Cerutti, Ana Laura, López, Francisco

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Harnessing indigenous forage legume species to bridge feeding gaps and mitigate climate change impacts by Louhaichi, Mounir, Hassan, Sawsan, Zoghlami, A.

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Impact of nitrogen-fixation bacteria on nitrogen-fixation efficiency of Bambara groundnut [Vigna subterranea (L) Verdc] genotypes by Bitire, T.D., Abberton, M., Tella, E.O., Edemodu, A., Oyatomi, O., Babalola, O.O.

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Development and evaluation of eco-friendly biopesticides against aphids and pod borer of food legumes in Morocco by Boulamtat, Rachid, Kemal, Seid Ahmed

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Mining legume germplasm for genetic gains: An Indian perspective by Gayacharan, Parida, Swarup K., Mondal, Nupur, Yadav, Rashmi, Vishwakarma, Harinder, Rana, Jai Chand

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Benefits of Hedysarum coronarium (sulla) for restoring mediterranean silvopastoral systems by Louhaichi, Mounir, Hassan, Sawsan

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Investment guide for community-based seed entrepreneurs in soybean production by Tolorunju, E., Ayeni, F., Adeniyi, R., Silwal, P.K., Faleti, O., Archibong, B., Shakiru, Q., Ahmad, M., Luwa, S.

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Assessing the impact of genotype-by-environment interactions on agronomic traits in elite cowpea lines across agro-ecologies in Nigeria by Popoola, B., Ongom, P.O., Mohammed, S.B., Togola, A., Ishaya, D.J., Bala, G., Fatokun, C., Boukar, O.

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Papua New Guinea food price bulletin: January 2024 by International Food Policy Research Institute, Kedir Jemal, Mekamu, Schmidt, Emily

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Desmodium for livestock feed by Lukuyu, Ben A., Gichuki, Leah

Subjects: “…feed legumes…”
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Profiling Farmer Innovations Around Legume Technologies by Lilongwe University of Agriculture and Natural Resources, Agriculture Extension Services, Michigan State University

Subjects: “…grain legumes…”
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A new phosphorus fertilizer blend enhances grain legume yield and profitability in northern part of Ghana by Adjei-Nsiah, S., Ulzen, J.

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Theory of Change for five learning labs - vegetable and maize-legume cropping systems in Ethiopia and Kenya by Nchanji, Eileen, Cosmas, Lutomia, Ketema, Dessalegn, Ayuya, Oscar, Nyamolo, Victor, Jong, Arnold

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Biofortified beans by International Food Policy Research Institute

Subjects: “…grain legumes…”
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Characteristics of community seed schemes for grains and legumes: Insights from northern Nigeria by Takeshima, Hiroyuki, Ragasa, Catherine, Bamiwuye, Temilolu, Fasoranti, Adetunji, Omoigui, Lucky

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Introduction: assessing opportunities for nitrogen fixation in rice - a frontier project by Ladha, J.K., de Bruijn, F.J., Malik, K.A.

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Assessing land suitability for leguminous crops in the okavango river basin: A multicriteria and machine learning approach by Negussie, Kaleb Gizaw, Gebrekidan, Bisrat Haile, Wyss, Daniel, Kappas, M.

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Forage Adaptation in Ethiopian Mixed Farming Systems by Alene, Temesgen, Alemayehu, Liulseged, Mekonnen, Kindu

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Role of pulses in enhancing nutritional status of rural poor: Micro-level evidence from semi-arid tropics of India by Padmaja, R., Soumitra, P., Bantilan, M. C. S.

Subjects: “…grain legumes…”
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