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  1. Tidsstudier i kalvuppfödning by Lilja Johansson, Marjo

    Published 2006
    “…Today it is rather easy to measure how many hours per cow different system of cow houses needs, but we do not know so much about how many hours it takes to breed a calf. To learn more about the labour time with the calves during the first time after the calf was born, I made time studies on five different farms with calf hutches, automatic milk system, large calf boxes, and smaller calf boxes with teat buckets. …”
    L3
  2. Vilka faktorer påverkar ett mjölkföretags tillväxt? : en jämförelse mellan Sverige och Danmark by Krokeus, Claes, M Sandberg, Dan

    Published 2010
    “…In light of this prevailing situation, this study highlights differences between Denmark and Sweden with the hope to learn from each other. The study aims to identify the main factors influencing the Swedish and Danish dairy farmers decision making about their farm development and thereby contributes to the different rates of development between the countries. …”
    H1
  3. Vattendragsrestaurering i teorin och fiskinventering i praktiken by Baudou, Johan

    Published 2006
    “…With following-up procedures on the recovery process(es) after a restoration we most easily learn to do restorations better in the future.In Sweden electro-fishing is the most common monitoring method in small streams. …”
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    Otro
  4. The Guardian Forest : sacred trees and ceremonial forestry in Japan by Nilzén, Oscar

    Published 2021
    “…In a broader international perspective, I think there is a lot to learn from the management of Shinto shrine forests, and it is possible that the management approach utilised in Japan could be partially applied in other countries to create old-growth forests with high ecological and cultural values.…”
    H2
  5. Food traceability system for Swedish origin food items : an assessment of the application “våga fråga - få en bonde på köpet” from a farmer perspective by Fridholm, Maria

    Published 2014
    “…This tool allows consumers to easier learn the origin of a food product (pers. com., Boman, 2013). …”
    H3
  6. An assessment of public procurement of timber buildings by Ingmar, Erik

    Published 2015
    “…The local cases also illustrate valuable lessons learned regarding on multiple dimensions such as technology, organization, market demand, policy, and infrastructure requirements. …”
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    Second cycle, A2E

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