Resultados de búsqueda - "latín"

Public policies and silvo-pastoral systems in Latin America: A comparative study por Moreno Lerma, Leonardo, Díaz, Manuel F., Burkart, Stefan

“…The global projections of population and food demand increases by 2050 highlight the importance of Latin America as one of the future big food suppliers for our planet. …”
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Silvo-pastoral systems and public policies in Latin America: A comparative analysis por Moreno, Leonardo, Díaz, Manuel F., Burkart, Stefan

“…Latin America and the Caribbean play an essential role in the global cattle sector since they contribute more than 25% of the global beef and 10% of the global milk production. …”
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Study of CGIAR regional commitments in Latin America and the Carribean, a draft proposal por CGIAR Technical Advisory Committee

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Growth, poverty and inequality in Latin America: a casual analysis 1970-94 por Janvry, De A., Sadoulet, E.

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Potential economic benefits of integrating silvopastoral arrangements in Latin American cattle systems por Enciso, Karen, Sotelo, Mauricio E., Peters, Michael, Flórez, Fernando, Burkart, Stefan

“…This study is a valuable input for decision-making in adoption processes of SPS in Latin America.…”
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Improving the accuracy of beef cattle methane inventories in Latin America and Caribbean countries por Congio, Guilhermo F.S., Bannink, André, Mayorga, Olga L., Rodrigues, João P.P., Bougouin, Adeline, Kebreab, Ermias, Carvalho, Paulo C.F., Berchielli, Telma T., Mercadante, Maria E.Z., Valadares-Filho, Sebastião C., Borges, Ana L.C.C., Berndt, Alexandre, Rodrigues, Paulo H.M, Ku-Vera, Juan Carlos, Molina Botero, Isabel Cristina, Arango, Jacobo, Reis, Ricardo A., Posada Ochoa, Sandra L., Tomich, Thierry R., Castelán-Ortega, Octavio A., Marcondes, Marcos I., Gómez, Carlos, Ribeiro-Filho, Henrique M.N., Gere, José I., Ariza-Nieto, Claudia, Giraldo, Luis Alfonso, Gonda, Horacio, Cerón-Cucchi, María E., Hernández, Olegario, Ricciv, Patricia, Hristov, Alexander N.

“…Our objectives were to: (1) compile a dataset from individual beef cattle data for the Latin America and Caribbean (LAC) region; (2) determine main predictors of CH4 emission variables; (3) develop and cross-validate prediction models according to dietary forage content (DFC); and (4) compare the predictive ability of these newly-developed models with extant equations reported in literature, including those currently used for CH4 inventories in LAC countries. …”
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COVID-19 and the beef market in Latin America: An impact assessment by supply and demand por Tejada Mejía, Daniela, Díaz, Manuel Francisco, Enciso, Karen, Junca Paredes, Jhon Jairo, Sandoval, Danny, Burkart, Stefan

“…This study contributes to the literature through a comprehensive impact analysis of the effects of COVID-19 on both the demand and supply of beef in Latin America and thus provides valuable information for two of the most important links of the beef value chain. …”
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Strengths and limitations of small and medium-sized maize seed companies in Latin America por Silva Hinojosa, Arturo, Boddupalli, P.M., Davis, Nicholas

“…The study serves as the basis for recommending actionsthat can further strengthen the Latin American seed sector, and interventions that are required to overcome its present weaknesses. …”
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Editorial: The emergence of animal welfare science and policy in Africa, Asia and Latin America por Marchant, J.N., Doyle, Rebecca, Hötzel, M.J., Iyasere, O.S., Sinclair, M.

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Will intensifying pasture management in Latin America protect forests - or is it the other way around? por White, D., Holmann, Federico J., Fujisaka, Sam, Reategui, K., Lascano Aguilar, Carlos Eduardo

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Integrated genetic and metabolic characterization of Latin American cassava (Manihot esculenta) germplasm por Pérez Fons, Laura, Ovalle, Tatiana Maria, Drapal, Margit, Ospina Portilla, Maria Alejandra, Gkanogiannis, Anestis, Bohorquez-Chaux, Adriana, Becerra Lopez-Lavalle, Luis Augusto, Fraser, Paul David

“…The present study describes an integrated genomic and metabolomic approach to the characterization of Latin American cassava germplasm. Classification based on genotyping correlated with the leaf metabolome and indicated a key finding of adaption to specific eco-geographical environments. …”
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Climate robust soil fertility management by smallholders in Africa, Asia, and Latin America por Sapkota, Tek B.

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Building food security and resilience through intraregional trade in Latin America and the Caribbean por Illescas, Nelson, McNamara, Brian, Piñeiro, Valeria, Rodriguez, Agustín Tejeda

“…Intraregional agrifood trade in Latin America and the Caribbean (LAC) offers untapped opportunities for expansion. …”
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The road to the WTO twelfth Ministerial Conference: A Latin American and Caribbean perspective por Piñeiro, Valeria, Campos, Adriana, Piñeiro, Martín

“…The global economy has substantially deteriorated over the past two years, with structural impacts in the areas of trade and food security, particularly for Latin America and the Caribbean (LAC). The multilateral trading system and its main organization, the WTO, have come under attack and are being discredited. …”
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Unlocking innovation: Assessing the role of Agricultural R&D in Latin America and the Caribbean por Nin-Pratt, Alejandro, Stads, Gert-Jan, de los Santos, Luis, Muñoz, Gonzalo

“…This report presents a comprehensive analysis of public agricultural research and development (R&D) in Latin America and the Caribbean (LAC), focusing on the contextual factors influencing agricultural R&D investment and their implications for agricultural productivity growth. …”
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Promoting transparency on agricultural policies at the WTO: Lessons from Latin America and the Caribbean por Vargas, Adriana García

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Latin America and the Caribbean SARS-Cov-2 surveillance: Longitudinal trend analysis por Post, Lori, Ohiomoba, Ramael O., Maras, Ashley, Watts, Sean J., Moss, Charles B., Resnick, Danielle

“…SARS-CoV-19, the virus that causes COVID-19, is a global pandemic that has placed unprecedented stress on national economies, food systems and healthcare resources in Latin America and the Caribbean (LAC). This region has become an epicenter for the coronavirus, with Brazil and Mexico leading the globe in deaths following the U.S. in death count. …”
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Food systems in Latin America and the Caribbean: Challenges in a post-pandemic world por Graziano da Silva, Silva, Jales, Mario, Rapallo, Ricardo, Díaz-Bonilla, Eugenio, Girardi, Guido, del Grossi, Mauro

“…The book has been prepared by authors from different international organizations – including FAO, IFPRI, UNCTAD and ECLAC, as well as legislators and academics from prestigious Latin American universities – seeking to foster reflections for the Global Food Systems Summit, to be held in September 2021. …”
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Input Data for the IMPACT Model with Different Future Production Scenarios for Latin America por International Food Policy Research Institute

“…This input data set for the IMPACT model was specifically created for a study on the interdependencies between land and water resources, agricultural production and environmental outcomes in Latin America and the Caribbean. The data set contains baseline levels of land use, livestock production, water infrastructure, and trade parameters; as well as future scenarios of cultivated area growth, pasture area growth, and fertilizer intensity application.…”
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Forum for the Transformation of Food Systems and the Reduction of Overweight and Obesity in Latin America and the Caribbean por International Food Policy Research Institute

“…FAO and IFPRI have identified a need for a space of exchange of knowledge and experience of experts from different sectors of public policy, academia, private sector and civil society, with expertise in the issues related to Food Systems and Obesity working in Latin America in order to help develop fact-based policy interventions to address the challenges of overweight and obesity in the region. …”
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