Resultados de búsqueda - "labelling"

Expected product market reforms and technology adoption by Senegalese onion producers por Bernard, Tanguy, de Janvry, Alain, Mbaye, Samba, Sadoulet, Elisabeth

Materias: “…quality labels…”
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Infection and colonization of rice seedlings by the plant growth-promoting bacterium Herbaspirilum seropedicae Z67 por James, Euan K., Gyaneshwar, Prasad, Mathan, Natarajan, Barraquio, Wilfredo L., Reddy, Pallavolu M., Iannetta, Pietro P. M., Olivares, Fabio L., Ladha, Jagdish K.

Materias: “…immunogold labeling…”
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Exploring labeling for ecosystem services and biodiversity : a Q study with the German food-processing industry por Hagenmüller, Andrej

Materias: “…label…”

The economics of GM food labels: An evaluation of mandatory labeling proposals in India por Bansal, Sangeeta, Ramaswami, Bharat

Materias: “…food labeling…”
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Use of 15N-labeled soil in measuring nitrogen fertilizer recovery efficiency in transplanted rice por Bronson, K.F., Hussain, F., Pasuquin, E., Ladha, J.K.

Materias: “…isotope labeling…”
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Consumers’ Visual Attention and Choice of ‘Sustainable Irrigation’-Labeled Wine: Logo vs. Text por Fernández-Serrano, Paula, Tarancón, Paula, Bonet, Luis, Besada, Cristina

Materias: “…Labels…”
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Enlace del recurso

Incentive Mechanisms, Monitoring and Evaluation, and Communication of the CORIGAP Project por Connor, Melanie, Malabayabas, Arelene Julia, Ricarte, Phoebe, Demont, Matty, Hieu, Pham Thi Minh, Flor, Rica Joy, Villanueva, Donald B., Pede, Valerian O., de Guia, Annalyn, Gummert, Martin

Materias: “…labels…”
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Consumer Information Needs and Sensory Label Design for Fresh Fruit Packaging. An Exploratory Study in Spain por Fernández-Serrano, Paula, Tarancón, Paula, Besada, Cristina

Materias: “…Sensory label…”
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Enlace del recurso
Enlace del recurso

Nutrient recycling during the decomposition of apple leaves (Malus domestica) and mowed grasses in an orchard por Tagliavini, Massimo, Tonon, Giustino, Scandellari, Francesca, Quinones, Ana, Palmieri, Simone, Menarbin, Giulia, Gioacchini, Paola, Masia, Andrea

Materias: “…Labelled nitrogen…”
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Enlace del recurso

Presence of bacteria in modified atmosphere packed raw chicken meat and their effect on shelf life and sensory characteristics : a microbiological and sensory evaluation por Peterson, Max

Materias: “…dynamic food labels…”

I choose Swedish! Or do I? : a case study at supermarkets concerning how managers market food produced in Sweden por Lagerqvist, Michaela, Sjöling, Saga

Materias: “…labeling…”

Effect of Calcium Fertilization on Calcium Uptake and Its Partitioning in Citrus Trees por Morales, Julia, Martínez-Alcántara, Belén, Bermejo, Almudena, Millos, Jorge, Legaz, Francisco, Quinones, Ana

Materias: “…Labeled Ca…”
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Enlace del recurso

Effect of information about mandarin internal maturity on consumer hedonic and sensory expectations: a cross-cultural study in Spain and Mexico por Tarancón, Paula, Pintor-Jardines, Aurora, Escalona-Buendía, Héctor B., Besada, Cristina

Materias: “…Label…”
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Enlace del recurso

Benchmarking policy goals and actions for healthy food environments in Ethiopia to prevent malnutrition in all its forms using document analysis por Trübswasser, Ursula, Candel, Jeroen, Genye, Tirsit, Bossuyt, Anne, Holdsworth, Michelle, Baye, Kaleab, Talsma, Elise F.

Materias: “…nutrition labelling…”
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Batata “Ipomea”, revalorizando un cultivo tradicional en San Pedro, provincia de Buenos Aires por Hansen, Laura, Piola, Mariana, Marcozzi, Paula

Materias: “…Product Labelling…”
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The ontologies community of practice: a CGIAR initiative for Big Data in agrifood systems por Arnaud, Elizabeth, Laporte, Marie-Angélique, Kim, Soonho, Aubert, Céline, Leonelli, Sabina, Miro, Berta, Cooper, Laurel D., Jaiswal, Pankaj, Kruseman, Gideon K., Shrestha, Rosemary, Buttigieg, Pier Luigi, Mungall, Christopher J., Pietragalla, Julian, Agbona, Afolabi, Muliro, Jacqueline, Detras, Jeffrey, Hualla, Vilma, Rathore, Abhishek, Das, Roma Rani, Dieng, Ibnou, Bauchet, Guillaume J., Menda, Naama, Pommier, Cyril, Shaw, Felix, Lyon, David, Mwanzia, Leroy, Juarez, Henry, Bonaiuti, Enrico, Chiputwa, Brian, Obileye, Olatunbosun, Auzoux, Sandrine, Yeumo, Esther Dzalé, Mueller, Lukas A., Silverstein, Kevin, Lafargue, Alexandra, Antezana, Erick, Devare, Medha, King, Brian

Materias: “…labelling…”
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Evaluación de un sistema de trazabilidad para miel aplicado en salas de extracción por Clemares, Nicolas, Moltoni, Andres Fernando, Moltoni, Luciana Andrea, Schaab, Lucas Ricardo, Garro, Ricardo Jesús

Materias: “…Smart Label…”
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El proceso de construcción colectiva en torno a la calidad de un producto con identidad territorial : el caso del salame de Tandil por Bruno, Mariana Paola

Materias: “…Quality Labels…”
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Enlace del recurso

The global regulatory framework for the commercialization of nutrient enriched biofortified foods por Mitra-Ganguli, Tora, Pfeiffer, Wolfgang H., Walton, Jenny

Materias: “…food labeling…”
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The quality of Kenya coffee in the period 1953-1963 as defined by the Out-turn Report, 2: The effect of years, seasons and areas of production on quality relationships por Wootton, A.E., Wormer, T.M.

Materias: “…Etiquetado del producto||product labelling||rotulagem de produtos||étiquetage des produits…”
Enlace del recurso