Search Results - "labeling"

California’s proposition 37: Effects of mandatory labeling of GM food by Carter, Colin A., Gruère, Guillaume P., McLaughlin, Patrick, MacLachlan, Matthew

Subjects: “…labelling…”
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Egenskaper som konsumenten värderar vid märkning av äpplen : en studie om äppelmärkning by Axelsson, Louise, Åkerblom, Carl

Subjects: “…labeling…”

FSC-Fairtrade certifierade trävaror : en marknadsundersökning av två byggvaruhandlare och deras kunder by Ek, Simon

Subjects: “…Eco labeling…”

Labeling GM food in India: Anticipating the effects on GM brinjal and rice marketing chains by Bansal, Sangeeta, Gruère, Guillaume

Subjects: “…labeling…”
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Infection and colonization of rice seedlings by the plant growth-promoting bacterium Herbaspirilum seropedicae Z67 by James, Euan K., Gyaneshwar, Prasad, Mathan, Natarajan, Barraquio, Wilfredo L., Reddy, Pallavolu M., Iannetta, Pietro P. M., Olivares, Fabio L., Ladha, Jagdish K.

Subjects: “…immunogold labeling…”
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The economics of GM food labels: An evaluation of mandatory labeling proposals in India by Bansal, Sangeeta, Ramaswami, Bharat

Subjects: “…food labeling…”
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Use of 15N-labeled soil in measuring nitrogen fertilizer recovery efficiency in transplanted rice by Bronson, K.F., Hussain, F., Pasuquin, E., Ladha, J.K.

Subjects: “…isotope labeling…”
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I choose Swedish! Or do I? : a case study at supermarkets concerning how managers market food produced in Sweden by Lagerqvist, Michaela, Sjöling, Saga

Subjects: “…labeling…”

A model of labeling with horizontal differentiation and cost variability by Saak, Alexander E.

Subjects: “…labelling…”
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A model of labeling with horizontal differentiation and cost variability by Saak, Alexander E.

Subjects: “…labelling…”
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Labeling nano-enabled consumer products by Gruère, Guillaume P.

Subjects: “…labelling…”
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‘If labels for GM food were present, would consumers trust them?’: Insights from a consumer survey in Uganda by Kikulwe, Enoch M., Falck-Zepeda, José B., Wesseler, Justus

Subjects: “…food labelling…”
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Changes in children’s and adolescents’ dietary intake after the implementation of Chile’s law of food labeling, advertising and sales in schools: A longitudinal study by Fretes, Gabriela, Corvalán, Camila, Reyes, Marcela, Taillie, Lindsey Smith, Economos, Christina D., Wilson, Norbert L.W., Cash, Sean B.

Subjects: “…food labelling…”
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Consumer demand for a certified climate label of milk : evidence from a randomized field experiment in a Swedish setting by Matsdotter, Elina

Subjects: “…climate labels…”

Explaining international differences in genetically modified food labeling policies by Gruère, Guillaume P., Carter, Colin A., Farzin, Y. Hossein

Subjects: “…labelling…”
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What labelling policy for consumer choice?: The case of genetically modified food in Canada and Europe by Gruère, Guillaume P., Carter, Colin A., Farzin, Y. Hossein

Subjects: “…labelling…”
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The global regulatory framework for the commercialization of nutrient enriched biofortified foods by Mitra-Ganguli, Tora, Pfeiffer, Wolfgang H., Walton, Jenny

Subjects: “…food labeling…”
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Sustainable beef labeling in Latin America: Initiatives based on silvopastoral systems by Moreno Lerma, Leonardo, Díaz, Manuel Francisco, Burkart, Stefan

Subjects: “…food labelling…”
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Can local African rice be competitive? An analysis of quality-based competitiveness through experimental auctions by Demont, Matty, Ndour, Maïmouna, Zossou, Espérance

Subjects: “…labelling…”
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Standard Operating Procedure (SOP) for labeling and barcoding in yam breeding by Nurudeen, S., Agre, A.P., Edemodu, A., Olatunji, A., Amele, A.

Subjects: “…labelling…”
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