Resultados de búsqueda - "iron"
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Determinants of anemia and iron status among pregnant women participating in the Mama SASHA Cohort Study of Vitamin A in Western Kenya: preliminary findings.
Publicado 2014Materias: “…iron…”
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In vitro iron bioaccessibility and uptake from orange-fleshed sweet potato (Ipomoea batatas (L.) Lam.) clones grown in Peru
Publicado 2018Materias: “…iron…”
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Consumer acceptance of and willingness to pay for high-iron beans in northern Tanzania.
Publicado 2019Materias: “…iron…”
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The potato and its contribution to the human diet and health
Publicado 2020Materias: “…iron…”
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Transforming Africa’s agriculture through enhancing commercialization of agricultural research products: The case of high iron beans technology
Publicado 2021Materias: “…iron…”
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Household farm production diversity and micronutrient intake: Where are the linkages? Panel data evidence from Uganda
Publicado 2021Materias: “…iron…”
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Training on Nutritious Food | Soya Milk | USAID 2021
Publicado 2021Materias: “…iron…”
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Iron Pearl Millet variety: HHB 311 (MH 2179)
Publicado 2018Materias: “…iron…”
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Iron Pearl Millet variety: RHB 234 (MH 2174)
Publicado 2018Materias: “…iron…”
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Iron Pearl Millet variety: AHB 1269 (MH 2185)
Publicado 2018Materias: “…iron…”
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Iron Pearl Millet variety: RHB 233 (MH 2173)
Publicado 2018Materias: “…iron…”
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Informe técnico -
Iron Pearl Millet variety: Chakti (ICTP 8203)
Publicado 2018Materias: “…iron…”
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Informe técnico -
More evidence on positive effects of consumption of iron biofortified beans in Rwanda
Publicado 2017Materias: “…iron…”
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Informe técnico -
Effect of parboiling conditions on zinc and iron retention in biofortified and non-biofortified milled rice
Publicado 2022Materias: “…iron…”
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Effect of maize processing methods on the retention of minerals, phytic acid and amino acids when using high kernel-zinc maize
Publicado 2021Materias: “…iron…”
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Scaling up delivery of biofortified staple food crops globally: Paths to nourishing millions
Publicado 2021Materias: “…iron…”
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Retention of Zn, Fe and phytic acid in parboiled biofortified and non-biofortified rice
Publicado 2020Materias: “…iron…”
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Proceedings of the workshop ‘Biofortified food - Working together to get more nutritious food to the table in India’
Publicado 2019Materias: “…iron…”
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Comparison of four immunoassays to measure serum ferritin concentrations and iron deficiency prevalence among non-pregnant Cambodian women and Congolese children
Publicado 2017Materias: “…iron…”
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Infant development at the age of 6 months in relation to feeding practices, iron status, and growth in a peri-urban community of South Africa
Publicado 2018Materias: “…iron…”
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Journal Article